[Zvigadzirwa Zita] Propolis hupfu, Propolis inobvisa poda

[Mashoko]

Propolis yemukati 60%,70%,80%

Mvura-soluble propolis poda 60%,70%,80%

[Chimiro]

1. Mishonga inorwisa mabhakitiriya yakaderera

2. Low PAHs, inogona kubvumidza ku76/769/EEC/German:LMBG;

3.Organic yakasimbiswa neECCOCERT, maererano neEOS & NOP organic standard;

4.Pure natural propolis;

5.High content ye flavones;

6.Anti-block;

7. Mugadziri wekupa.

              
[Kurongedza]
1. 5kg/aluminium foil bag, 25kgs/katoni.

[Mawanirwe]

Kutanga, tinounganidza propolis yakasvibirira kubva mumikoko yenyuchi, tozobvisa nekushisa kwakadzika ne ethanol. Sefa uye simbisa, tinowana iyo yakachena propolis block pa98%. Zvadaro Low tembiricha kupwanya, kuwedzera zvinodyiwa uye mishonga excipients, pakupedzisira tinowana propolis poda.

[Kusuma]

Propolis inobva kune chinhu chakaita sechisikigo resin, iyo inounganidzwa nenyuchi kubva kune exudates yemapazi ezvirimwa uye bud makemikari zvinhu zvePropolis zvinowanikwa zvakasiyana, sewakisi, resin, rusenzi lipids, mafuta anonhuhwirira, mafuta-anonyungudika mafuta. mukume nezvimwe zvinhu zvakasimukira. Zvidzidzo zvakaratidza kuti kwakabva propolis resin mune zvinhu zvine marudzi matatu: nyuchi dzakaunganidza zvidyarwa zvakavanzwa mvura, secretion in vivo metabolism yenyuchi, uye kubatanidzwa mukugadzira zvinhu.

Tinogona kupa Propolis Extract nechikafu-giredhi uye mushonga-giredhi .The raw materiall yakabva kune isiri-kusvibisa chikafu chegiredhi propolis .Propolis yakatorwa yakagadzirwa nepamusoro-grade propolis. Iyo inochengetedza propolis inoshanda zvinongedzo panguva yekubvisa pasi pekugara kwakadzika tembiricha, kubvisa zvinhu zvisina basa uye sterilization.

[Basa]

Propolis chigadzirwa chemusikirwo chinogadzirwa nenyuchi dzakasanganiswa ne glutinous uye kubuda kwayo.

Propolis ine marudzi anopfuura makumi maviri emhando dzemaflavonoid anobatsira, mavhitamini akapfuma, maenzayimu, maamino acids uye mamwe mamicroelements, etc. Propolis inodaidzwa kuti "purple gold" nekuda kwekukosha kwayo kudya.

Propolis inogona kubvisa mahara radical, yakaderera shuga yeropa uye mafuta eropa, kupfavisa tsinga dzeropa, kunatsiridza micro-kutenderera, kuwedzera kusadzivirirwa, anti-bhakitiriya uye anti-cancer.

Heino chinyorwa chevhidhiyo:

Kudya kwakakwana uye kwakaringana ingangove iri zano rinonzwika, asi mamwe marudzi echikafu akanyanya kunaka kune hutano hwehuropi. Heano mashoma ezvakanakisa:

Hove:
*****
Chekutanga cheuropi chikafu chine

yakawanda ye omega-3 fatty acids nemafuta ehove, kunyanya hove dzemvura inotonhora sesalmon necod.

Omega-3s inobatsira munzira dzakati wandei, kusanganisira kukurudzira kukura kweuronal, kuvandudza cholesterol, uye kusimbaradza kwemyelin sheaths iyo inofambisa kutaurirana pakati peeuroni.

Vegetables:
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Iyi ndiyo sosi yakanaka ye antioxidants, iyo inogona kuderedza njodzi yekuvandudza kutadza kwekuziva nekuderedza oxidative kusagadzikana.

Sipinachi, Brussels inomera, broccoli, uye cauliflower ndevamwe vevanonyanya kukwikwidza.

Zvibereko:
*******
Kufanana nemiriwo, michero yakapfuma mune antioxidants. Zvisinei, muchero unonaka zviri nani. Zvimwe zvezvisarudzo zvako zvine hutano ndezveblueberries, blackberries, cranberries, strawberries, raspberries, plums, avocados, maranjisi, mazambiringa matsvuku, bhero tsvuku, cherries uye kiwis.

Mvura:
*******

Iva nechokwadi chekuwana zvakakwana kuchengetedza muviri wako uye uropi husina mvura. Kupera kwemvura kunogona kukonzera musoro iko zvino, uye kunogona kutungamirira kukuvadzwa kwenguva refu neuronal inotsigirwa kubva kune yakakwira mahormone ekushushikana.

Chokoreti:
************

Pakupedzisira (uye zvine nharo zvishoma zvinobatsira) icocoa nyemba, iyo ine flavanol epicatechin uye antioxidants. Chokoreti yakasviba ndiyo yakanyanya kunaka, uye dzivirira zviwitsi mabhawa ane akawanda akawedzerwa shuga. Zvakare, tsvakiridzo ichangoburwa inoratidza kuti chokoreti inogona kuvandudza ndangariro.

Sekuita kwaunoita muviri wako, uropi hwako hunodawo kurovedza muviri kuti ugare uine hutano uye uchengetedze kuita kwepamusoro.

Mitambo yehuropi yakagadzirwa nesainzi isarudzo huru nekuti unogona kunakidzwa nekuvandudza hutano hwehuropi hwako panguva imwe chete.

Zviuru zvevanhu zvakatanga kutamba mitambo yakadai yehuropi hwesainzi uye vakashuma kuwedzera ndangariro, kutarisisa uye kutarisa.

Vhidhiyo iyi dzidziso yehunyanzvi uye dhizaini yakaitirwa sipo vane nzwisiso yakasimba yeCP kugadzira sipo. Hausi murairo wekugadzira sipo.

Ini naJames tiri kusvirwazve sipo. Panguva ino tiri kupemberera Kuwa nekunhuhwirira kwesipo! Dzungu Pecan Waffles inonaka chose.

Sipo iyi iresiphi yebastile, yakagadzirwa nemuorivhi, kokonati mafuta uye shea butter. Iyo ine ruvara necocoa poda uye annatto mbeu yehupfu. Isu takazvitakura nezvakawanda zvinofadza embeds zvakare!

Enjoy! Ndatenda nekuona uye kukuona nguva inotevera!

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