[Zita rechiLatin] Vitis vinifera Linn

[Plant Source] Mbeu yemazambiringa kubva kuEurope

[Zvinodiwa] 95%OPCs;45-90% polyphenols

[Kuonekwa] Tsvuku dzvuku poda

[Chikamu Chekudyara Chinoshandiswa]: mbeu

[Chikamu saizi] 80 Mesh

[Kurasikirwa pakuomeswa] ≤5.0%

[Heavy Metal] ≤10PPM

[Mushonga wezvipembenene] EC396-2005, USP 34, EP 8.0, FDA

[Kuchengeta] Chengetedza munzvimbo inotonhorera & yakaoma, chengetedza kure nechiedza chakananga uye kupisa.

[Sherufu yehupenyu] 24 Mwedzi

[Package] Yakarongedzwa mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati.

[Chimiro]

1. Chigadzirwa chedu chapfuura iyo ID bvunzo neChromaDex, Alkemist Lab. nezvimwe

chechitatu-bato chiremera chekuongorora masangano, akadai sekuona;

2. Zvisaririra zvemishonga yezvipembenene zvinoenderana (EC) No 396/2005 USP34, EP8.0, FDA nemamwe mitemo nemirairo yemishonga yemishonga yekunze;

3. Masimbi anorema akanyatsoenderana neatorwa pharmacopoeia chiyero chekutonga, seUSP34, EP8.0, FDA, nezvimwewo;

4. Kambani yedu yakagadzira bazi uye inopinza zvinhu zvakasvibiswa zvakananga kubva kuEurope nekutonga kwakasimba kweheavy metal uye zvakasara zvepesticide. Aslo iva nechokwadi chekuti procyanidins yemukati membeu yemazambiringa inodarika 8.0%.

5. OPCs pamusoro pe95%, polyphenol inopfuura 70%, basa repamusoro, kupikisa oxidation kwakasimba, ORAC inodarika 11000.

[Basa]

Mazambiringa (Vitis vinifera) akashevedzwa nokuda kwemishonga yawo uye kukosha kwekudya kwezviuru zvemakore. VaIjipita vakadya mazambiringa nguva refu kwazvo kumashure, uye akati wandei ekare vazivi vechiGiriki vakataura nezve simba rekuporesa remazambiringa - kazhinji muchimiro chewaini. Varapi vekuEurope vakagadzira chizoro kubva mumuto wemizambiringa kurapa zvirwere zveganda uye maziso. Mashizha omuzambiringa aishandiswa kumisa kubuda ropa, kuzvimba, uye kurwadziwa, zvakadai sorudzi runounzwa nemahemorrhoids. Mazambiringa asina kuibva aishandiswa kurapa huro, uye mazambiringa akaomeswa (mazambiringa akaomeswa) aishandiswa nokuda kwokuzvimbirwa nenyota. Mazambiringa akatenderedzwa, akaibva, anotapira aishandiswa kurapa matambudziko mazhinji ehutano anosanganisira gomarara, korera, chibhokisi, kusvotwa, zvirwere zvemaziso, uye ganda, itsvo, uye zvirwere zvechiropa.

Mbeu dzemazambiringa dzakatorwa kubva mumaindasitiri kubva kumbeu dzemazambiringa dzine huwandu hwakakura hwevhitamini E, flavonoids, linoleic acid uye phenolic OPCs. Mukana wakajairika wekutengesa wekuchera mazambiringa embeu dzemazambiringa wanga uri wemakemikari anozivikanwa se polyphenols ane antioxidant chiitiko mu vitro.

Iwo anoshamisa Rocky Road Bars ari nyore uye ari nyore kugadzira uye akakodzera vanhu vakuru nevana vane nzungu, gluten, dairy uye mazai allergies. Zvinonakidza, zvinonaka uye zvichave nyeredzi inotapira pane chero bato.
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Rocky Road Bars zvinongedzo:
3 makapu corn flakes gluten-isina GMO
1 kapu mini marshmallows
1/3 mukombe yakasviba chokoreti mabhatani
1/3 kapu yakawedzera virgin kokonati mafuta
2 tablespoons shuga
1 teaspoon natural vanilla extract

Sarudzo:
1 kapu chero nzungu nemichero yakaomeswa yaunoda
kana
Smarties kana M&M's

Anoshamisa mavara uye zvinonhuwira, iyi saladhi inotyisa!

Nditevere:

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INSTAGRAM - https://www.instagram.com/robjnixon

TWITTER - https://www.twitter.com/nickoskitchen

WEBSITE - https://www.thenickonetwork.com

Ingredients:

1 broccoli
1 apuro dzvuku
1/4 yepepuru kabichi
1 karoti
1/4 red hanyanisi
1 tbsp ndimu
1/4 kapu yakachekwa maarmonds

Kupfeka:
1/2 mukombe tahini
1 tbls maple manyuchi
1 tbls apple cider vhiniga
1 tsp lemon juice
1 tsp garlic powder
munyu & pepper kuti zvinonhuwira

ENJOY!

~ Nicko

Chiyero Shanduko:

https://goo.gl/WfWL8F

Kushandura Tembiricha:

https://goo.gl/Krk8