[Zita rechiLatin] Vaccinium myrtillus l.

[Plant Source] Muchero wemabhiribheri wemusango wakarimwa kubva kuSweden neFinland

[Zvinodiwa]

1) Anthocyanidins 25% UV (Glycosyl yakabviswa)

2) Anthocyanins 25% HPLC

3) Anthocyanins 36% HPLC

[Chikamu saizi] 80 Mesh

[Kurasikirwa pakuomeswa] ≤5.0%

[Heavy Metal] ≤10PPM

[Mushonga wezvipembenene] EC396-2005, USP 34, EP 8.0, FDA

[Kuchengeta] Chengetedza munzvimbo inotonhorera & yakaoma, chengetedza kure nechiedza chakananga uye kupisa.

[Package] Yakarongedzwa mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati.

[Chimiro]

1. 100% yakatorwa kubva kuEurope bilberry michero, yakabvumirwa ID yekuongorora kubva kuChromaDex neAlkemist Lab;

2.Pasina hupombwe hwemamwe marudzi eBerries,seBlueberry, Mulberry,Cranberry,etc;

3. Mushonga wezvipembenene: EC396-2005, USP 34, EP 8.0, FDA

4. Kupinza zvakananga muchero wakaoma nechando kubva kuNorth Europe;

5. Yakakwana kunyungudika kwemvura, kusagadziriswa kwemvura 6. Chromatographic fingerprint match EP6 zvinodiwa

[Chii chinonzi bilberry fruit]

Bilberry (Vaccinium Myrtillus L.) imhando yemakwenzi emichero anogara akasvibira kana akasvibira, anowanikwa munzvimbo dziri pasi pevhu semuSweden, Finland neUkraine, zvichingodaro. Mabhiribheri ane dense mazinga e anthocyanin pigments, ayo ainzi ane mukurumbira kuva nawo. yakashandiswa nevatyairi veHondo Yenyika II RAF kurodza chiono chehusiku. Mumushonga weforogo, vanhu vekuEurope vanga vachitora bilberry kwemakore zana. Bilberry maextracts akapinda mumusika wehutano semhando yekuwedzera kwekudya kune zvinokonzeresa pakuvandudza kwekuona uye kuzorora kwekuneta kwekuona.

[Basa]

Chengetedza uye gadzirazve rhodopsin uye rapa zvirwere zvemaziso;

Kudzivirira zvirwere zvemwoyo

Antioxidant uye anti-kuchembera

Kupfavisa ropa capillary, kuwedzera basa remoyo uye kuramba cancer

Usakanganwa kutarisa webhusaiti yedu nyowani - https://bit.ly/hmvdesc

High cholesterol mhedzisiro yekuiswa kwemafuta mutsinga dzeropa. Zvinogona kunge zvichikonzerwa nekusvuta, kudya chikafu chemafuta, kuwandisa, etc. Tarisa kuti unogona sei kurapa high cholesterol uchishandisa zvinhu zvakasikwa zvinowanikwa mukicheni yako!

Tarisa zvimwe ### NATURAL HOME REMEDIES ### mavhidhiyo:

A. KUDIKIRWA KWEROPA KWAKURU : https://goo.gl/fsWVhp
B. KUDIKIRWA KWEROPA KWAKADZIKA : https://goo.gl/JGT8oJ
C. MUSHURE WEROPA WAKADIKA : https://goo.gl/swj4TS

Nyorera Pano: https://goo.gl/ZyxisL

Zvakare, tarisa yedu chikafu chekurapa chiteshi: https://goo.gl/O4VAbH

———————————–
Kutarisira Cholesterol:

• 30% cholesterol mumuviri inobva mukudya
• Zororo rinogadzirwa nechiropa
• High cholesterol inotungamirira kune zvirwere zvakasiyana-siyana zvemwoyo semwoyo
kurwisa

Zvinokonzera:

• Kufuta
• Kudya chikafu chine mafuta se:
o Zvingwa nemakeke
o Bhora
o Nyama
o Hove
o Mazai
• Kusvuta
• Kunwa
• Kushungurudzika
• Nhaka

Mushonga wepamusha uchishandisa mhodzi dzecoriander:

1. Tora 1 girazi remvura
2. Wedzera 2 tbsp yembeu yekorianderi
3. Birai iyo 15 min
4. Simbisa musanganiswa
5. Rega kuti itonhore
6. Inwa katatu pazuva

Mushonga wepamusha uchishandisa mhodzi dzewatermelon:

1. Pukuta mhodzi dzemavise pazuva
2. Gocha uye uzvipwanye kuita upfu hwakatsetseka
3. Tora 1 tsp yehupfu hwembeu yewatermelon
4. Wedzera kune 1 girazi remvura
5. Sanganisa zvakanaka
6. Inwa kamwe chete pazuva

Mushonga wepamusha uchishandisa basil uye margosa mashizha:

1. Tora 10-15 basil mashizha
2. Tora 10-15 margosa mashizha
3. Zvisanganise uye uzvipwanye kuita paste
4. Wedzera kune 1 girasi remvura
5. Sanganisa zvakanaka
6. Inwa usina chinhu kamwe chete zuva nezuva
• Izvi zvinoderedza cholesterol yakaipa muropa.

Mazano:

• Cholesterol ndeyemhando mbiri:
o LDL - cholesterol yakaipa
o HDL - yakanaka cholesterol
• Kugadzirisa mazinga eLDL:
o Dzora kudya
o Inwa 1 L yemvura zuva rega rega
———————————–

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