[Zita rechiLatin] Ganoderma lucidum

[Chirimwa Chinobva]kubva kuChina

[Zvinotsanangurwa] 10 ~ 50%Polysaccharides

[Kuonekwa] Yellow-brown powder

Chirimwa Chikamu Chinoshandiswa: Herb

[Chikamu saizi] 80 Mesh

[Kurasikirwa pakuomeswa] ≤5.0%

[Heavy Metal] ≤10PPM

[Sherufu yehupenyu] 24 Mwedzi

[Package] Yakarongedzwa mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati.

[Net huremu] 25kgs/drum

Application

Natural Reishi Mushroom Extract yakashandiswa muTraditional Chinese Medicine kweanoda kusvika zviuru zviviri zvemakore. Zita rechiChinese rokuti ling zhi rinoturikira se "makwenzi ane simba remweya" uye raikosheswa zvakanyanya semushonga wekusafa.

Natural Reishi Mushroom Extract is Traditional Chinese Medicine zviratidzo zvinosanganisira kurapwa kwekuneta uye kushaya simba, asthma, kushaya hope, uye kukosora.chemotherapy murwere, kusimbisa bumbiro, kunatsiridza symptomvaletudinarian uye kupora kubva kuhurwere hwakanyanya kudzoreredza kushushikana, kushaya hope, kutsvedza kwesimba remuviri. uye chiyeuchidzo chekubatsira kurapwa kwechirwere chemoyo, chirwere cheshuga, chisingaperi hepatitis, senile chirwere uye chimwe chirwere chisingaperi chinorwisa kukwegura, chiso uye ganda rinonakisa nekupa kudya kwevezera repakati nepakati.

Main Mabasa:

1) Anti-cancer, anti-tumor, uye anti-neoplastic mhedzisiro
2) Up-regulate immune system
3) Kudzivirira cancer metastasis
4) Anti-bacterial uye anti-viral mabasa
5) Kuderera kweropa uye shuga yeropa
6) Inobatsira paKudzikisa Cholesterol

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Mavhitamini nemamineral zvinodiwa pakukura uye hutano hwakanaka. Mavitamini nemamineral aunoda anowanikwa muchikafu chaunodya. Zvakakosha kudya kudya kwakakwana kunosanganisira michero nemiriwo. Chimwe chikafu chinopfumiswa. Izvi zvinoreva kuti mavhitamini kana mamineral akawedzerwa. Somuenzaniso, chingwa nomukaka zvinopfumiswa. Vamwe vanhu vanotorawo mavhitamini mapiritsi.

Mavhitaminzi makemikari makomisheni uye zvicherwa zvinhu zvemakemikari. Izvo zvinovaka muviri zvemuviri wemunhu zviri mukati mezvikafu zvinhu. Mavhitamini anodzora kuita kwemakemikari mukati memuviri kushandura chikafu kuita simba uye mhenyu tishu. Vanobatsira muviri kushandisa zvinovaka muviri, kuchengetedza muviri wakajairwa, kuita semutongi, uye zvinongodiwa zvishoma. Zvicherwa zvinodikanwa pamabasa akati wandei emuviri anosanganisira kuvaka mapfupa akasimba, kutumira masaini etsinga, kuchengetedza kurova kwemoyo kwakajairwa, uye anoshandiswa kugadzira mahomoni anodiwa.

Kune huwandu hwemavhitaminzi gumi nematatu anodiwa, mana anogadzirwa mumuviri pachawo. Biotin, pantothenic acid, uye vhitamini K inogadzirwa muura hwemunhu uye kazhinji muhuwandu hwakakwana kuzadzisa zvinodiwa nemuviri. Chiedza chezuva paganda chinogona kuburitsa huwandu hwakakwana hwevhitamini K. Mavhitamini asara anofanira kupihwa mukudya kwezuva nezuva.

Imwe neimwe vhitamini nemamineral zvinhu zvinosangana nezvinodiwa nemuviri izvo imwe yemamwe makomisheni haigone kutsiva kana kuita panzvimbo. Zvisinei kushaikwa kana kushomeka kwechimwe chazvo dzimwe nguva kunogona kukanganisa kushanda kweimwe vhitamini kana mineral. Kana kushaikwa kwevhitamini kana mamineral kukaramba kuchienderera mberi, munhu wacho anogona kukonzera chirwere chakadai seberiberi, pellagra, rickets, uye scurvy. Sezvineiwo, kuwanda kwemamwe mamineral nemavhitamini kunounza pane chepfu mamiriro.

Nzira yakanakisa uye inokurudzirwa kuti munhu ane hutano awane mavhitamini nemamineral anodiwa ndeyekudya zvakadzikama. Kudya kwezuva nezuva kwezvokudya zvakasiyana-siyana kunogona kupa vhitamini uye mineral nutrients inodiwa kuchengetedza muviri une utano.

Antioxidant imorekuru rinokwanisa kunonoka kana kudzivirira oxidation yemamwe mamorekuru. Oxidation ikemikari inotamisa maerekitironi kubva muchinhu kuenda kune oxidizing agent. Oxidation reactions inogona kuburitsa mahara radicals, ayo anotanga ketani maitiro anokuvadza maseru. MaAntioxidants anomisa kuita uku kwecheni nekubvisa mahara radical intermediates, uye anodzivirira mamwe maitiro eoxidation kuburikidza nekuva oxidized ivo pachavo. Nekuda kweizvozvo, ma antioxidants anowanzo kudzikisa maajenti akadai setiols kana polyphenols.

Kunyangwe oxidation reactions yakakosha kuhupenyu, inogona zvakare kukuvadza; saka, zvidyarwa nemhuka zvinochengetedza masisitimu akaoma emhando dzakawanda dze antioxidants, senge glutathione, vhitamini C, uye vhitamini E pamwe nema enzymes akadai catalase, superoxide dismutase uye akasiyana peroxidases. Yakaderera mazinga e antioxidants, kana inhibition yeiyo antioxidant enzymes, inokonzeresa oxidative kusagadzikana uye inogona kukuvadza kana kuuraya maseru.

Kune marudzi matatu makuru etii - girini, dema, uye oolong. Musiyano uripo pakati petii uri mukugadzirisa kwawo. Green tea inogadzirwa kubva kumashizha asina kuviriswa uye inonzi ine yakanyanya kuwanda yema antioxidants anonzi polyphenols. Antioxidants zvinhu zvinoparadza mahara radicals - zvinokuvadza makomisheni mumuviri anoshandura maseru, kukanganisa DNA (genetic material), uye kutokonzera kufa kwesero. Mahara radicals anowanzoitika mumuviri, asi chepfu yezvakatipoteredza (kusanganisira ultraviolet mwaranzi kubva kuzuva, mwaranzi, utsi hwefodya, uye kusvibiswa kwemhepo) zvinopawo kune izvi zvinokuvadza zvimedu. Masayendisiti anotenda kuti mahara radicals anobatsira pakukwegura pamwe nekukura kwehuwandu hwezvinetso zvehutano zvinosanganisira gomarara uye chirwere chemoyo. MaAntioxidants akadai sepolyphenols mugirinhi tii anogona kuderedza mahara radicals uye anogona kuderedza kana kubatsira kudzivirira kumwe kukuvara kwaanokonzera.

Green tea yakadyiwa mumakore ese muIndia, China, Japan, uye Thailand. Muchivanhu cheChinese neIndia mushonga, varapi vakashandisa green tea sechinhu chinokurudzira, diuretic (kukurudzira kubuda kweweti), astringent (kudzora kubuda ropa uye kubatsira kuporesa maronda), uye kuvandudza hutano hwemwoyo. Kumwe kushandiswa kwechinyakare kwegirinhi tii kunosanganisira kurapa flatulence (gasi), kudzora tembiricha yemuviri uye shuga yeropa, kukurudzira kugaya, nekuvandudza mashandiro epfungwa.

Green tea yakadzidzwa zvakanyanya muvanhu, mhuka, uye murabhoritari kuyedza. Mhedzisiro kubva kuzvidzidzo izvi inoratidza kuti green tea inogona kubatsira kune akawanda mamiriro ehutano

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Sei Ichishanda
F21 ndeye Yese Yakasikwa Shuga Blocker iyo inobatsira kudzikamisa kunyudzwa kweshuga muropa. Inoumbwa neakasiyana makomisheni akawanikwa aine akasiyana ehutano anobatsira, akadai seL-Arabinose, Coriolus Versicolor Polysaccride, Konjac-Mannan, Magnesium Stearate, Mint flavour: Menthol uye Natural Colors. F21 haingobatsire kusimudzira uremu, (PSK) inowedzera immune system yako kupindura. Muchokwadi, kune yega yega giremu yeF21, unogona kuvhara kusvika makumi maviri magiramu eshuga (sucrose). Iyo fomula haingobatsire kusimudzira uremu, inobatsira iyo digestive system nekubvumira iyo yakavharika sucrose kutsigira inobatsira probiotic mabhakitiriya nepo polysaccharide (PSK) inowedzera yako immune system mhinduro.
Asi fomura iyi inoputsa sei shuga iri mumiviri yedu? Pane matanho matatu chaiwo:
STEP 1
Shuga (sucrose) inopinda mumuviri semorekuru rose.
STEP 2
Iyo enzyme "sucrose" inoparadzanisa molecule ye sucrose kuita mamorekuru maviri eshuga, Glucose neFructose, iyo inobva yapinda muropa kuti ishandiswe. F21 inhibits sucrose kubva pakuparadzanisa sucrose molecule.
STEP 3
Panzvimbo yeshuga inopinda muropa, iyo yose sucrose molecule uye F21 inoramba iri mudumbu rekudya uye kuva prebiotics.
Chinhu chikuru chiri muF21 iL-Arabinose, iyo inobatsira kudzivirira shuga (sucrose) kubva pakugadziriswa mumuviri. Inobatsirawo kugutsa chero chido cheshuga. Imwe ingredient,Polysaccharide (PSK), ine simba zvakanyanya antioxidant uye immune-regulatory defender. Yakanyatsotsvakurudzwa anti-tumor, anti-infection uye anti-inflammation mhedzisiro inobatsira kugadzirisa maseru akakuvadzwa uye kutsigira immune system.
Konjac-Mannan inzira yepanyama inodzvinyirira. Inoita sechinhu chinokonzeresa kuratidza dumbu rako kuti unzwe kugutsikana zvishoma uye inogona kubatsira kuderedza nzara.
Prebiotics mafibhi asingagadzike ayo ari chikafu cheprobiotics. Ose ari maviri F21 uye iyo yese sucrose molecule inoramba iri mumatumbo makuru uye inova chikafu cheprobiotics.
Menthol musanganiswa wakagadzirwa wakagadzirwa kana kuwanikwa kubva mumint, peppermint kana mamwe mint mafuta. Menthol ine yemuno anesthetic uye counterirritant hunhu, uye inoshandiswa zvakanyanya kudzoreredza kushomeka kwehuro. Iyo inozivikanwa semushonga une simba wemushonga wakabatanidzwa kune akati wandei angave mabhenefiti ehutano. Peppermint mafuta, chitubu che menthol, yakaongororwa semushonga wezvirwere zvakawanda uye mamiriro.
Magnesium stearate, inonziwo octadecanoic acid, inogadzirwa kubva kumafuta emhuka nemiriwo uye ichi ndicho chikonzero nei zvimwe zvinovaka muviri zvinotsanangura kuti magnesium stearate inoshandiswa inotorwa kubva mumiriwo.