[Zita rechiLatin] Coffea arabica L.

[Chirimwa Chinobva] kubva kuChina

[Zvinodiwa] chlorogenic acid 10% -70%

[Kuonekwa] Yero yebrown poda yakanaka

Plant Part Inoshandiswa:Bhinzi

[Chikamu saizi] 80 Mesh

[Kurasikirwa pakuomeswa] ≤5.0%

[Heavy Metal] ≤10PPM

[Kuchengeta] Chengetedza munzvimbo inotonhorera & yakaoma, chengetedza kure nechiedza chakananga uye kupisa.

[Sherufu yehupenyu] 24 Mwedzi

[Package] Yakarongedzwa mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati.

[Net huremu] 25kgs/drum

[Sumo Pfupi]

Green Coffee Bean Extract inotorwa kubva kuEurope uye yakamisikidzwa kusvika kupfuura 99% Chlorogenic Acid. Chlorogenic Acid ndiyo musanganiswa uripo mukofi. Iyo yave ichizivikanwa kwenguva refu seyayo inobatsira zvinhu. Ichi chigadziro chinoshanda chinoita kuti Green Kofi Bean ive chinhu chakanakisa kutora emahara okisijeni radicals; pamwe nekubatsira kudzivirira hydroxyl radicals, zvese zvinokonzeresa kuparara kwemasero emumuviri.Green Coffee Beans ine ma polyphenols akasimba ayo anoita kuti abatsire kuderedza mahara eoxygen radicals mumuviri, asi akajairwa kuita zvinopfuura 99% Cholorgenic Acid, Dietary polyphenol inobatsira kudzora metabolism.Zvabuda muyedzo zvakaratidza Green Coffee Bean yaive nekanopfuura kaviri mwero weoxygen radical absorbance capability kana ichienzaniswa negreen tea nemashizha embeu yemazambiringa.

[Mabasa Makuru]

1.Chlorogenic acid, inozivikanwa kwenguva refu se antioxidant ine simba rinopesana nekenza, inononokawo kusunungurwa kweglucose muropa mushure mekudya.

2.kudzikisa muyero weshuga yeropa, kudzvanya chido, kuderedza ropa, uye kuderedza mazinga e visceral mafuta.

3.Useful mukurwisa mahara radicals mumitumbi yedu inogona kukuvadza masero edu uye inobatsira kumamiriro ezvinhu akadai sechirwere chemwoyo. Miedzo mhinduro

yakaratidza Green Coffee Bean yaive nekanopfuura kaviri mwero weoxygen radical absorbance kugona kana ichienzaniswa negirinhi tii nemhodzi dzemazambiringa.

4.Ita sechinhu chinobudirira painkiller kunyanya mishonga yemigraine;

5.Kuderedza njodzi yechirwere cheshuga.

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Dhawunirodha gwaidhi rangu rekutarisira chirwere cheshuga https://goo.gl/upE6bw

Tea ndeimwe yezvinwiwa zvinofarirwa nevakawanda, kunyanya kumaodzanyemba uye tsvakiridzo inoratidza kuti inwawo ine hutano. Tea inounza huwandu hwehutano hwakanaka hunosanganisira kuvandudza insulin senitivity.

Izvo hazvina basa kana iwe unofarira tii yako inopisa mukapu kana iced mugirazi refu, tii yakaratidzwa kuve ine zvinhu zvakawanda zvinobatsira kune avo vane chirwere cheshuga.

Tsvagiridzo inoratidza mabhenefiti anotevera anogona kunakidzwa kubva kune tii:

Kuvandudza insulin senitivity
Kuchengeta BP ine hutano
Kudzivirira kugwamba kweropa
Kuderedza njodzi yechirwere chemoyo
Kuderedza njodzi dzekuita Type 2 chirwere cheshuga
Kuderedza njodzi dzekuita cancer

Matii akadai setii nhema, girini tii uye oolong tii zvine polyphenols izvo vanoongorora vanofunga kuti zvinogona kuwedzera insulin kuita.

Polyphenols anozivikanwa kuve ane anti-oxidative zvimiro izvo zvinogona kubatsira kudzivirira kubva kuzvimba uye kenza.

Mune mamwe mazwi, zvimiro zviri mutii zvinogona kubatsira kudzivirira Type 2 chirwere cheshuga pamwe nekenza.

Chidzidzo cheDutch kubva muna 2009 chinoratidza kuti kunwa makapu matatu etii kunogona kuderedza njodzi yekuva nechirwere cheshuga cherudzi rwechipiri ne40%.

Asi ndeapi teas akanakisa kune avo vedu vane chirwere cheshuga?

Tsvagiridzo yazvino inoratidza kuti girinhi nedema tii zvinoshanda semumwe nemumwe mukupa hutano hwakanaka.

Tii nhema inokurudzirwa zvikuru kune avo vane chirwere cheshuga, sezvo ine yakakosha polysaccharide komboni inoita senge mishonga yechirwere cheshuga Precose uye Glyset. Mishonga iyi inonyorerwa Type 2 Diabetes, uye inoshanda pakudzora zviratidzo - nekuderedza kugadzirwa kweglucose.

Green tea inogona kubatsira kunanga chirwere cheshuga. Kunwa green tea kunomisa muviri wako kugadzira amylase - iyo enzyme inopwanya starch uye inoashandura kuita shuga. Sezvo muviri wako uchigadzira mashoma amylase, unogona chete kugadzira starch yakawanda panguva. Izvi zvinoderedza mwero wainoshandurwa kuita glucose, zvichideredza kukwira kweshuga yeropa rako. Green tii inozodzikisawo mwero wekunyudzwa kwemasitashi.

Imwe mhando yetii yakawanikwa ine pundutso inosanganisira:

Oolong tii
Chamomile chai
Rooibos chai
Ginger tea

Ini ndichakuyambira nezve green tea craze. Iva nechokwadi chekutarisa mavara. Mabhodhoro mazhinji egirini tea akazara neshuga kubatsira kuvandudza kuravira nekuti inogona kuva inovava. Zvakanakisa kubika yako tii uye kana uchiifarira inotapira, sezvandinoita, wedzera sucralose kana yekugadzira zvinotapira zvesarudzo yako.