[Zita rechiLatin]Corynante Yohimbe

[Chirimwa Chinobva] Yohimbe bark yakaunganidzwa kubva kuAfrica

[Zvinotsanangurwa] Yohimbine 8% (HPLC)

[Kuonekwa] Red Brown Fine Powder

[Chikamu saizi] 80 Mesh

[Kurasikirwa pakuomeswa] 5.0%

[Heavy Metal] 10PPM

[Bvisa zvinonyungudutsa] Ethanol

[Kuchengeta] Chengetedza munzvimbo inotonhorera & yakaoma, chengetedza kure nechiedza chakananga uye kupisa.

[Package] Yakarongedzwa mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati. Net uremu: 25kgs / chigubhu

[What is yohimbe]

Yohimbe muti unokura muAfrica, uye vagari veko vakashandisa bark isina kuchena uye yakacheneswa komputa kuti iwedzere chido chepabonde nekuita. Yohimbe yakashandiswa kwemazana emakore se aphrodisiac. Yakatosvirwa sehallucinogen. Mazuva ano, Yohimbe bark extract inonyanya kushandiswa kurapa kushaya simba kwevarume nevakadzi.

Kana ikabatwa, Yohimbe inobatanidzwa muropa reropa, uye Yohimbe's energizing effects inobva pakukwanisa kwayo kuwedzera kubuda kweropa kune nhengo dzepabonde - uye izvi zvinoshanda kune varume nevakadzi.Kunze kwemigumisiro yayo yeaphrodisiac, tsvakurudzo itsva inoratidzawo kuti Yohimbe ane simba. antioxidant mhedzisiro.

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[Basa]

Yohimbe Bark Extract Benefits£º

1.Iyo aphrodisiac kune vese varume nevakadzi

2.Kushandiswa kurwisa kushaya simba

3.Inoratidzirwa kuva antioxidant ine simba

4.Inobatsirawo kudzivirira tsinga kubva pakuvharika

5.Inobatsira kuita zvepabonde, kuwedzera libido

6.Ithas zvakare yakaratidzwa kubatsira kudzivirira kurwiswa kwemoyo

Link: https://www.amazon.com/dp/B00CMJOHFQ/ - Healthy food guide

Izvo 10 Zvikafu Zvine Hutano Panyika

Aya gumi superfoods anopupurirwa, nyanzvi-inodiwa varwi vechirwere uye simba rinowedzera.

Lemons
Sei Vaine Utano:
-Ndimu imwe chete ine zvinopfuura zana kubva muzana zvekudya kwako kwezuva nezuva kwevhitamini C, iyo inogona kubatsira kuwedzera "yakanaka" HDL cholesterol mazinga uye kusimbisa mapfupa.
-Citrus flavonoids inowanikwa mumaremu inogona kubatsira kudzivirira kukura kwekenza maseru uye kuita senge anti-kuzvimba.

Zano rekukurumidza:
Wedzera chidimbu cheremoni kune yako green tea. Imwe ongororo yakawana kuti citrus inowedzera kugona kwemuviri wako kutora antioxidants mutii ne80 muzana.

mufananidzo: Meike Bergmann/Jupiter Images

2. Broccoli
Sei Zviine Utano:
- Rimwe dzinde repakati re broccoli rine zvinopfuura zana muzana zvezvinodiwa zvezuva nezuva zvevhitamini K uye inoda kusvika 200 muzana yedhishi yako yezuva nezuva yevhitamini C - maviri akakosha ekuvaka mapfupa. Zvakare zvinobatsira kudzivirira akawanda cancers.

Zano rekukurumidza:
Zap it! Chengetedza kusvika ku90 muzana ye broccoli's vitamin C ne microwaving. (Kupfungaira kana kufashaira kunobata 66 muzana chete yemuviri.)

Mufananidzo: Thinkstock/Punchstock

3.Dark Chocolate
Sei Zviine Utano:
- Chikamu chimwe chete muzvina cheaundi zuva nezuva chinogona kuderedza BP mune vamwe vanhu vane hutano.
- Kocoa powder yakawanda mu flavonoids, antioxidants inoratidzwa kuderedza "yakaipa" LDL cholesterol uye kuwedzera "yakanaka" HDL mazinga.

Zano rekukurumidza:
Chokoreti yakasviba bar ine inenge 53.5 milligrams ye flavonoids; mukaka chokoreti bar ine isingasviki gumi nemana

mufananidzo: Geoffrey Kidd/Alamy

4.Mbatatisi
Sei Vaine Utano:
- Mbatatisi tsvuku imwe ine 66 micrograms ye cell-building folate - inenge yakaenzana inowanikwa mukapu imwe yespinachi kana broccoli.
-Mbatatisi imwe inotapira ine zvakapetwa kasere huwandu hwekurwisa cancer uye immune-boosting vhitamini A yaunoda zuva nezuva.

Zano rekukurumidza:
Rega mbatatisi yako itonhore usati wadya. Tsvagiridzo inoratidza kuti kuita kudaro kunogona kukubatsira kupisa pedyo ne25 muzana yemafuta akawanda mushure mekudya, nekuda kwe sitachi isingaite mafuta.

mufananidzo: D.Hurst/Alamy

5.Salmon
Sei Zviine Utano:
-Iyo huru sosi ye omega-3 fatty acids, iyo yakave yakabatanidzwa kune yakaderedzwa njodzi yekuora mwoyo, chirwere chemoyo, uye kenza.
-Kushanda kwe3-ounce kunenge kuine 50 muzana yedosi yako yemazuva ese yeniacin, inogona kudzivirira kubva kuchirwere cheAlzheimer uye kurasikirwa nekurangarira.

Zano rekukurumidza:
Sarudza kusango pamusoro pepurazi-yakasimudzwa, iyo ine ka16 yakawanda ine muchetura polychlorinated biphenyl (PCB) sesalmon yemusango.

Mufananidzo: FoodCollection.com

6.Walnuts
Sei Vaine Utano:
- Iine yakanyanya omega-3 fatty acids, inogona kubatsira kuderedza cholesterol, yeese nzungu.
- Omega-3s yakaratidzwa kuvandudza mafungiro uye kurwisa kenza; vanogona kudzivirira kubva pakukuvadzwa kwezuva, zvakare (asi usasvetuka SPF!).

Zano rekukurumidza:
Idya dessert: Iyo antioxidant melatonin, inowanikwa mumarnuts, inobatsira kugadzirisa kurara.

Mufananidzo: www.fitnessmagazine.com

7.Makotapeya
Sei Vaine Utano:
- Yakapfuma muhutano, mafuta anogutsa anoratidzwa mune imwe chidzidzo kuderedza cholesterol ne22 muzana.
- Imwe ine inopfuura hafu yefiber uye 40 muzana yefolate yaunoda zuva nezuva, izvo zvinogona kuderedza njodzi yako yechirwere chemoyo.

Zano rekukurumidza:
Kuiwedzera kusalad yako kunogona kuwedzera kunyura kwezvinovaka muviri sebeta-carotene kakapetwa katatu kusvika kashanu zvichienzaniswa nemasaladhi asina chikafu chepamusoro ichi.

mufananidzo: Tim Hill/Stockfood

8.Garici
Sei Zviine Utano:
- Garlic ine simba murwi wechirwere unogona kutadzisa kukura kwebhakitiriya, kusanganisira E. coli.
-Allicin, chidimbu chinowanikwa mugariki, chinoshanda sechinhu chinopesana nekuputika uye chakaratidzwa kubatsira kuderedza cholesterol uye mazinga eropa.

Zano rekukurumidza:
Yakapwanyika yakachena gariki inoburitsa yakanyanya allicin. Usanyanya kubika; garlic yakafumurwa nekupisa kwakanyanya kweanopfuura maminitsi gumi inorasikirwa nekudya kwakakosha.

Mufananidzo: www.fitnessmagazine.com

9.Sipinachi
Sei Zviine Utano:
-Sipinachi ine lutein uye zeaxanthin, maviri immune-inosimudzira antioxidants akakosha kune hutano hwemaziso.
- Ongororo ichangoburwa yakawana kuti pakati pemichero yekurwisa kenza nemavheji, sipinashi ndeimwe yeanonyanya kushanda.

Zano rekukurumidza:
Sipinachi ine hutano uye isina kunaka yekuwedzera kune chero smoothie. Iwe hauchairavira, tinovimbisa! Edza kusanganisa 1 kapu sipinachi, 1 kapu yakakangwa makarotsi, 1 bhanana, 1 mukombe muto weapuro, uye ice.

Mufananidzo: Chris Gallo

10.Beans
Sei Vaine Utano:
- Kudya bhinzi (bhinzi, pizi, nenyemba) kana pasvondo kunogona kuderedza njodzi yako yechirwere chemoyo ne22 muzana.
- Tsika imwe chete iyoyo inogona zvakare kuderedza njodzi yako yegomarara rezamu.

Zano rekukurumidza:
Iyo yakasviba bhinzi, iyo inowedzera antioxidants iyo ine. Imwe ongororo yakawana kuti mabhuru ebhinzi nhema ane kakapetwa ka40 huwandu hwema antioxidants anowanikwa mumakumbo ebhinzi chena.

Mufananidzo: Ted Morrison

Ruzivo rwechinyorwa rwunopihwa ne:
Yakabudiswa mumagazini yeFITNESS, Gumiguru 2008.

https://www.fitnessmagazine.com/recipes/healthy-eating/superfoods/the-10-healthiest-foods-on-the-planet/?page=10

Sei wakamirira Order izvozvi:

https://myrainoffice.com/enroll/self_enroll_pc.php?sponsor=125969

Information :
www.rainsoul2u.com
kufona & kutumira +6013-373 0101

https://www.myrainlife.com/johnnylee

https://www.facebook.com/rainsoul2u

Chii chinonzi Rain Soul?
Mvura Yemweya Inonaya Iine MaAntioxidants & Essential Fatty Acids kusimbisa, kumutsidzira, kubvisa pfungwa dzako, muviri uye mweya. Mhodzi yekumini nhema, Mhodzi yeraspberry nhema, Mhodzi yemazambiringa, Ribose-D,Resveratrol.
Yakapfuma mune antioxidants uye yakakosha mafuta acids mumuviri wemunhu, inobatsira kubvisa huropi hwemunhu nemuviri.

Dr Otto Heinrich Warburg (Germany)
Nobel Prize muMishonga 1931: Biochemist
Muviri unoda mafuta anokosha ayo, pakati pemamwe mabasa anokosha. ita kuti zvikwanisike kuti okisijeni yakakwana isvike kumaseru kuburikidza nema cell membranes. Ndeapi makiyi, Aya akakosha mafuta anonyanya kutora oxygen. Anonzi Essential Fatty Acids, kana EFAs, aya akakosha mafuta anofanirwa kupihwa kubva kunze kwemuviri mazuva ese.

Black raspberry mbeu:
Iine antioxidant-senge phytonutrients inosanganisira ellagitannins uye anthocyanins. Izvi zvinogona kubatsira kurwisa mavhairasi, kuzvimba, uye huwandu hwemamwe mamiriro akakomba ehutano. MaAntioxidants anotsvaga nekubvisa zvinhu zvinokuvadza maseru, zvinonzi ma free radicals. Mahara radicals anogona kuitika zvakajairika mumuviri kana kubva mukuratidzwa kune chepfu yezvakatipoteredza. Kunyange zvazvo ellagitannins iripo mumabheri akawanda, raspberries ane mazinga ane simba.

Black raspberry mbeu:
Iine antioxidant-senge phytonutrients inosanganisira ellagitannins uye anthocyanins. Izvi zvinogona kubatsira kurwisa mavhairasi, kuzvimba, uye huwandu hwemamwe mamiriro akakomba ehutano. MaAntioxidants anotsvaga nekubvisa zvinhu zvinokuvadza maseru, zvinonzi ma free radicals. Mahara radicals anogona kuitika zvakajairika mumuviri kana kubva mukuratidzwa kune chepfu yezvakatipoteredza. Kunyange zvazvo ellagitannins iripo mumabheri akawanda, raspberries ane mazinga ane simba.

Mbeu yemazambiringa
Mbeu dzemazambiringa dzine huwandu hwakawanda hweflavonoids inonzi proanthocyanidins. Izvi zvakakosha kune hutano hwehuropi nekuda kwemahara radical-quenching antioxidant uye collagen-inodzivirira mhedzisiro.Proanthocyanidins zvakaratidzwawo kunonoka kunonoka kutanga kwe lipid peroxidation uye kunyatso chelate iron ions. Ioni dzesimbi dzemahara ndedzimwe dzevanonyanya kukurudzira lipid peroxide, hydrogen peroxide uye hydroxyl radical kugadzirwa. Ichi ndicho chinhu chikuru chinobatsira pathogenesis yeParkinsons chirwere, chimwe chezvirwere zvinowanzoitika muhutano hwevanhu vakuru.

Ribose-D :
Ribose-D ishuga yekabhoni mashanu inowanikwa musero rega rega mumiviri yedu inosanganiswa neokisijeni neATP (adenosine triphoshate) kupa simba kusero rega rega. Ribose inowanikwawo muRNA (ribonucleic acid), inova imwe yevatakuri vemashoko makuru ezvipenyu. Oxidative kusagadzikana, sekuyerwa nemahara radical kukuvara kumaseru, inotungamira mukuzvimba kwakarongeka. Nenzira yakanaka, miviri yedu inobata dambudziko iri zuva nezuva. Nekudaro, kana miviri yedu ikasangana nekuwedzera kusingaite kwemahara radicals nekuda kwekuita maekisesaizi, kushushikana kwezuva nezuva, kusvuta zvakanyanya, kuwandisa kwakazara mafuta kudyiwa, kushushikana immune system, kuchembera, nezvimwewo, muviri unoneta uye usingashande mukugadzira Ribose-D kuzadza. cellular simba. Nekuda kweizvi, isu tinofanirwa kuwedzera neRibose-D kuitira kuti tigadzirise maseru simba system.
Masvikiro EzambiringaResveratrol:
Kubviswa kweganda remuzambiringa kune trans-resveratrol iyo inonzi inorwisa mabhakitiriya inogona kurwisa zvirwere zvebhakitiriya.Resveratrolinogona kubatsira kudzivirira muviri kubva kuzvirwere zvakasiyana-siyana uye kuderedza kukwegura.

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Mwari makanaka uye mukuru…!!!
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