[Zita reZvigadzirwa] Propolis block, pure propolis, mbishi propolis

[Mashoko] Propolis yemukati 90%,95%

[Chimiro]

1. Mishonga inorwisa mabhakitiriya yakaderera

2. Low PAHs, inogona kubvumidza ku76/769/EEC/German:LMBG;

3.Organic yakasimbiswa neECCOCERT, maererano neEOS & NOP organic standard;

4.Pure natural propolis;

5.High content ye flavones;

6.Kupisa kwakadzika kunobviswa, chengetedza basa rakakwirira rezvokudya zvose;

[Kurongedza]
1. 1kg/aluminium foil bag, 20kgs/katoni.

[Mawanirwe]

Kutanga, tinounganidza propolis yakasvibirira kubva mumikoko yenyuchi, tozobvisa nekushisa kwakadzika ne ethanol. Sefa uye simbisa, tinowana iyo yakachena propolis block pa90% kusvika 95%.

[Kusuma]

Propolis inobva kune chinhu chakaita sechisikigo resin, iyo inounganidzwa nenyuchi kubva kune exudates yemapazi ezvirimwa uye bud makemikari zvinhu zvePropolis zvinowanikwa zvakasiyana, sewakisi, resin, rusenzi lipids, mafuta anonhuhwirira, mafuta-anonyungudika mafuta. mukume nezvimwe zvinhu zvakasimukira. Zvidzidzo zvakaratidza kuti kwakabva propolis resin mune zvinhu zvine marudzi matatu: nyuchi dzakaunganidza zvidyarwa zvakavanzwa mvura, secretion in vivo metabolism yenyuchi, uye kubatanidzwa mukugadzira zvinhu.

Tinogona kupa Propolis Extract nechikafu-giredhi uye mushonga-giredhi .The raw materiall yakabva kune isiri-kusvibisa chikafu chegiredhi propolis .Propolis yakatorwa yakagadzirwa nepamusoro-grade propolis. Iyo inochengetedza propolis inoshanda zvinongedzo panguva yekubvisa pasi pekugara kwakadzika tembiricha, kubvisa zvinhu zvisina basa uye sterilization.

[Basa]

Propolis chigadzirwa chemusikirwo chinogadzirwa nenyuchi dzakasanganiswa ne glutinous uye kubuda kwayo.

Propolis ine marudzi anopfuura makumi maviri emhando dzemaflavonoid anobatsira, mavhitamini akapfuma, maenzayimu, maamino acids uye mamwe mamicroelements, etc. Propolis inodaidzwa kuti "purple gold" nekuda kwekukosha kwayo kudya.

Propolis inogona kubvisa mahara radical, yakaderera shuga yeropa uye mafuta eropa, kupfavisa tsinga dzeropa, kunatsiridza micro-kutenderera, kuwedzera kusadzivirirwa, anti-bhakitiriya uye anti-cancer.

Chisvusvuro Spaghetti Squash (Bacon & Zai)
Saizi yekushandira: 4

INGREDIENTS
1 spaghetti squash
mafuta, kukwesha
munyu uye pepper, kurunga
1/2 kapu yebhekoni, yakagurwa
4 mazai
1/2 mukombe cheddar cheese
green onion, shongedza

KUGADZIRIRA
Preheat oven kusvika 400º F / 200º C.
Hafu yesadza uye bvisa mhodzi.
Geza nyama yemukati nemafuta, wedzera munyu uye mhiripiri. Isa squash yakachekwa pasi, uye wogocha kusvika yanyorova, anenge maminitsi makumi matatu. Zvadaro rega kupora.
Shandisa forogo kukwenya tambo dze squash uye "fluff" iyo kumusoro.
Mwaya bhekoni nechizi pamusoro pe squash ine fluffed. Ita gomba nechipunu uye utsemure zai mukati.
Isa chikafu chemangwanani squash halves kumashure muchoto, uye bika kusvika kuzadza kwapisa uye mazai asvika paunoda kupa, anenge maminetsi gumi.
Pedzisa hanyanisi yegirini yakachekwa uye mhiripiri nhema.
Shumira nekukurumidza uye unakirwe!

Four Cheese Spaghetti Squash
Saizi yekushandira: 4

INGREDIENTS
1 spaghetti squash
mafuta, kukwesha
munyu uye pepper, kurunga
1/4 mukombe mafuta
1/4 kapu yehupfu hwechinangwa chose
1 3/4 makapu mukaka
1/2 mukombe weparmesan cheese, yakakamurwa nehafu
1/4 mukombe cheddar cheese
1/4 mozzarella cheese
1/4 monterey jack cheese
parsley yakagurwa, yekushongedza

KUGADZIRIRA
Preheat oven kusvika 400º F / 200º C.
Hafu yesadza uye bvisa mhodzi.
Geza nyama yemukati nemafuta, wedzera munyu uye mhiripiri. Isa squash yakachekwa pasi, uye wogocha kusvika yanyorova, anenge maminitsi makumi matatu. Zvadaro rega kupora.
Shandisa forogo kukwenya tambo dze squash uye "fluff" iyo kumusoro.
Mupoto, nyungudusa ruomba, wedzera upfu, uye kubika kwemaminetsi maviri, uchikurudzira nguva dzose.
Zvishoma nezvishoma wedzera mukaka uye urove kusvikira pasisina mapundu. Uya nemuto zvishoma nezvishoma kuvira, uchikurudzira nguva yose kusvikira muto wakora.
Wedzera zvese zvina cheese kune muto uye fambisa kusvikira yanyunguduka.
Dururira muto muhafu ye squash, shandisa munyu uye pepper kuti uravire, uye simbisa kuti uone kuti squash yakaputirwa mu cheese sauce.
Bika kusvikira kuzadza kuchipisa, anenge maminitsi mashanu.
Gadzira neparsley yakagurwa.
Shumira nekukurumidza uye unakirwe!

Huku Enchilada-Stuffed Spaghetti Squash
Saizi yekushandira: 4

INGREDIENTS
1 spaghetti squash
mafuta, kukwesha
munyu uye pepper, kurunga
2 makapu ehuku yakakanyiwa, yakabikwa (rotisserie chicken)
1/2 teaspoon kumini
1/4 teaspoon garlic powder
1/8 teaspoon chili poda
1/4 teaspoon munyu
3 tablespoon mvura inotonhora
1/3 mukombe onion, yakagurwa
1/3 mukombe bell pepper, yakagurwa
1/4 mukombe bhinzi nhema
1/2 mukombe tsvuku enchilada muto
1/2 mukombe shredded Mexican cheese musanganiswa

KUGADZIRIRA
Preheat oven kusvika 400ºF / 200ºC.
Hafu yesadza uye bvisa mhodzi.
Geza nyama yemukati nemafuta, wedzera munyu uye mhiripiri. Isa squash yakachekwa pasi uye wogocha kusvika yanyorova, anenge maminitsi makumi matatu. Zvadaro rega kupora.
Muchikafu chepakati, unza kusvika pakati pekupisa. Wedzera hanyanisi uye bell pepper, kumini, garlic powder, chipfu, uye munyu. Wedzera mvura, wobva wabika uye kurunga kusvikira miriwo yanyanya kupfava uye yakatsvuka uye mvura yabuda, anenge maminetsi matatu.
Tumira miriwo mundiro huru. Wedzera huku, nyemba nyemba, 1/2 mukombe enchilada muto, uye 1/4 mukombe cheese. Sanganisa kusvika yunifomu.
Shandisa forogo kukwenya tambo dze squash uye "fluff" iyo kumusoro.
Kamura enchilada musanganiswa pakati pehollow squash halves. Fukidza pamusoro nechizi yakawanda.
Bika kusvikira kuzadza kuchipisa uye cheese yanyunguduka, anenge maminitsi gumi.
Shumira nekukurumidza uye unakirwe!

Tomato Meat Sauce Spaghetti Squash
Saizi yekushandira: 4

INGREDIENTS
1 spaghetti squash
mafuta, kukwesha
munyu uye pepper, kurunga
1 pound pasi nyama yemombe
1 hanyanisi yero, yakachekwa
3 clove yegariki, yakatswa
1 inogona (15 ounces) yakapwanyika madomasi
1 kapu shredded mozzarella
parsley yakagurwa, yekushongedza

MAZANO
Preheat oven kusvika 400º F / 200º C.
Hafu yesadza uye bvisa mhodzi.
Geza nyama yemukati nemafuta, wedzera munyu uye mhiripiri. Isa squash yakachekwa pasi, uye wogocha kusvika yanyorova, anenge maminitsi makumi matatu. Zvadaro rega kupora.
Shandisa forogo kukwenya tambo dze squash uye "fluff" iyo kumusoro.
Mune skillet, kupisa mafuta pamusoro pepakati-yakanyanya kupisa. Wedzerai hanyanisi uye gadzirai kusvikira yashanduka, 5-8 maminitsi. Wedzera garlic uye kubika kusvika kunhuhwirira, masekondi makumi matatu. Wedzera pasi nyama yemombe uye zvishoma zvemunyu. Bika kusvikira wanyatso tsvukuruka, uchiputsa nyama yemombe kuita zviduku zviduku, 5-8 maminitsi. Isai madomasi akapwanyika uye muuye nemoto.
Gurai musanganiswa wemuto wenyama pakati pemahafu e squash. Zvakaenzana pamusoro ne 1/2 mukombe wechizi.
Bika kusvikira kunzwa kuchipisa uye cheese yakanyunguduka, anenge maminitsi mashanu.
Gadzira neparsley yakagurwa.
Shumira nekukurumidza uye unakirwe!

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