[Zita reLatin] Brassica oleracea L.var.italica L.

[Chirimwa Chinobva] kubva kuChina

[Zvinotsanangurwa]10:1

[Kuonekwa] Yakasvibira kusvika kuhupfu yakasvibira

Chirimwa Chikamu Chinoshandiswa: chirimwa chose

[Chikamu saizi] 60 Mesh

[Kurasikirwa pakuomeswa] ≤8.0%

[Heavy Metal] ≤10PPM

[Kuchengeta] Chengetedza munzvimbo inotonhorera & yakaoma, chengetedza kure nechiedza chakananga uye kupisa.

[Sherufu yehupenyu] 24 Mwedzi

[Package] Yakarongedzwa mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati.

[Net huremu] 25kgs/drum

Broccoli inhengo yemhuri yekabichi, uye yakabatana zvakanyanya necauliflower. Kurimwa kwayo kwakabva kuItaly. Broccolo, zita rayo rekuItaly, rinoreva "bukira rekabichi." Nekuda kwezvikamu zvaro zvakasiyana, broccoli inopa huwandu hwekunakirwa uye maumbirwo, kubva kune yakapfava uye ine maruva (iyo floret) kune fibrous uye crunchy (dzinde uye dzinde). Broccoli ine glucosinolates, phytochemicals iyo inoputsika kusvika kumakomisheni anonzi indoles uye isothiocyanates (akadai sulphoraphane). Broccoli inewo carotenoid, lutein. Broccoli inzvimbo yakanaka kwazvo yevhitamini K, C, uye A, pamwe nefolate uye fiber. Broccoli yakanaka kwazvo sosi ye phosphorus, potassium, magnesium uye mavhitaminzi B6 uye E.

Main Function

(1) .Nebasa rekurwisa kenza, uye zvinobudirira kuvandudza kugona kwekutsvaira kweropa;

(2) .Kuva nemugumisiro mukuru wekudzivirira nekugadzirisa hypertension;

(3) .Nebasa rekusimudzira kubviswa kwechiropa, kunatsiridza kusadzivirirwa;

(4) .Nebasa rekuderedza shuga yeropa uye cholesterol.

4. Kushandisa

(1) .Semishonga mbishi zvinhu zve-anti-cancer, inonyanya kushandiswa mumunda wemishonga;

(2) .Inoshandiswa munharaunda yechigadzirwa chehutano, inogona kushandiswa seyakabikwa mukudya kwehutano, chinangwa ndechekuwedzera kusadzivirirwa.

(3) .Inoshandiswa muminda yezvokudya, inoshandiswa zvakanyanya sechikafu chinoshanda chekuwedzera.

Runako munzira Yako Ongorora Chitsauko Series
Chitsauko 4: THE BODY SHOP CHINESE GINSENG & RICE KUTSVISA POLISH MASK - Iyo Body Shop mupunga uye Chinese ginseng superfood mask.

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Chigadzirwa muVhidhiyo:
The Body Shop Chinese Ginseng & Rice Kujekesa Polishing Mask

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Mimhanzi: The Geek x VRV – Chinese Morning

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Chii chinonzi Rain Soul?
Mvura Yemweya Inonaya Iine MaAntioxidants & Essential Fatty Acids kusimbisa, kumutsidzira, kubvisa pfungwa dzako, muviri uye mweya. Mhodzi yekumini nhema, Mhodzi yeraspberry nhema, Mhodzi yemazambiringa, Ribose-D,Resveratrol.
Yakapfuma mune antioxidants uye yakakosha mafuta acids mumuviri wemunhu, inobatsira kubvisa huropi hwemunhu nemuviri.

Dr Otto Heinrich Warburg (Germany)
Nobel Prize muMishonga 1931: Biochemist
Muviri unoda mafuta anokosha ayo, pakati pemamwe mabasa anokosha. ita kuti zvikwanisike kuti okisijeni yakakwana isvike kumaseru kuburikidza nema cell membranes. Ndeapi makiyi, Aya akakosha mafuta anonyanya kutora oxygen. Anonzi Essential Fatty Acids, kana EFAs, aya akakosha mafuta anofanirwa kupihwa kubva kunze kwemuviri mazuva ese.

Black raspberry mbeu:
Iine antioxidant-senge phytonutrients inosanganisira ellagitannins uye anthocyanins. Izvi zvinogona kubatsira kurwisa mavhairasi, kuzvimba, uye huwandu hwemamwe mamiriro akakomba ehutano. MaAntioxidants anotsvaga nekubvisa zvinhu zvinokuvadza maseru, zvinonzi ma free radicals. Mahara radicals anogona kuitika zvakajairika mumuviri kana kubva mukuratidzwa kune chepfu yezvakatipoteredza. Kunyange zvazvo ellagitannins iripo mumabheri akawanda, raspberries ane mazinga ane simba.

Black raspberry mbeu:
Iine antioxidant-senge phytonutrients inosanganisira ellagitannins uye anthocyanins. Izvi zvinogona kubatsira kurwisa mavhairasi, kuzvimba, uye huwandu hwemamwe mamiriro akakomba ehutano. MaAntioxidants anotsvaga nekubvisa zvinhu zvinokuvadza maseru, zvinonzi ma free radicals. Mahara radicals anogona kuitika zvakajairika mumuviri kana kubva mukuratidzwa kune chepfu yezvakatipoteredza. Kunyange zvazvo ellagitannins iripo mumabheri akawanda, raspberries ane mazinga ane simba.

Mbeu yemazambiringa
Mbeu dzemazambiringa dzine huwandu hwakawanda hweflavonoids inonzi proanthocyanidins. Izvi zvakakosha kune hutano hwehuropi nekuda kwemahara radical-quenching antioxidant uye collagen-inodzivirira mhedzisiro.Proanthocyanidins zvakaratidzwawo kunonoka kunonoka kutanga kwe lipid peroxidation uye kunyatso chelate iron ions. Ioni dzesimbi dzemahara ndedzimwe dzevanonyanya kukurudzira lipid peroxide, hydrogen peroxide uye hydroxyl radical kugadzirwa. Ichi ndicho chinhu chikuru chinobatsira pathogenesis yeParkinsons chirwere, chimwe chezvirwere zvinowanzoitika muhutano hwevanhu vakuru.

Ribose-D :
Ribose-D ishuga yekabhoni mashanu inowanikwa musero rega rega mumiviri yedu inosanganiswa neokisijeni neATP (adenosine triphoshate) kupa simba kusero rega rega. Ribose inowanikwawo muRNA (ribonucleic acid), inova imwe yevatakuri vemashoko makuru ezvipenyu. Oxidative kusagadzikana, sekuyerwa nemahara radical kukuvara kumaseru, inotungamira mukuzvimba kwakarongeka. Nenzira yakanaka, miviri yedu inobata dambudziko iri zuva nezuva. Nekudaro, kana miviri yedu ikasangana nekuwedzera kusingaite kwemahara radicals nekuda kwekuita maekisesaizi, kushushikana kwezuva nezuva, kusvuta zvakanyanya, kuwandisa kwakazara mafuta kudyiwa, kushushikana immune system, kuchembera, nezvimwewo, muviri unoneta uye usingashande mukugadzira Ribose-D kuzadza. cellular simba. Nekuda kweizvi, isu tinofanirwa kuwedzera neRibose-D kuitira kuti tigadzirise maseru simba system.
Masvikiro EzambiringaResveratrol:
Kubviswa kweganda remuzambiringa kune trans-resveratrol iyo inonzi inorwisa mabhakitiriya inogona kurwisa zvirwere zvebhakitiriya.Resveratrolinogona kubatsira kudzivirira muviri kubva kuzvirwere zvakasiyana-siyana uye kuderedza kukwegura.

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