[Zita rechiLatin]Silybum marianum G.

[Chimiro Chekudyara] Mbeu yakaomeswa yeSilybum marianum G.

[Zvinotsanangurwa] Silymarin 80% UV & Silybin+Isosilybin 30% HPLC

[Kuonekwa] Chiedza Yellow Powder

[Chikamu saizi] 80 Mesh

[Kurasikirwa pakuomeswa] £ 5.0%

[Heavy Metal] £10PPM

[Bvisa zvinonyungudutsa] Ethanol

[Microbe] Yese Aerobic Plate Count: £1000CFU/G

Mbiriso & Mold: £100 CFU/G

[Kuchengeta] Chengetedza munzvimbo inotonhorera & yakaoma, chengetedza kure nechiedza chakananga uye kupisa.

[Sherufu upenyu]24 Mwedzi

[Package] Yakarongedzwa mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati. Net uremu: 25kgs / chigubhu

[Chii chinonzi Milk Thistle]

Mukaka Thistle igwenzi rakasarudzika rine musanganiswa wechisikigo unonzi silymarin. Silymarin inodyisa chiropa sekunge pasina chimwe chikafu chinozivikanwa parizvino. Chiropa chinoshanda sesefa yemuviri ichigara ichichenesa kukudzivirira kubva kune chepfu.

Nokufamba kwenguva, chepfu iyi inogona kuungana muchiropa. Mukaka Thistle's potent antioxidant properties uye zviito zvinomutsidzira zvinobatsira kuchengetedza chiropa chakasimba & chine hutano.

[Basa]
1, bvunzo dzeToxicology dzakaratidza kuti: maitiro akasimba ekudzivirira cell membrane yechiropa, muClinical application, Milk Thistle.

Extract ine mhedzisiro yakanaka yekurapa kweacute uye isingaperi hepatitis, chiropa cirrhosis uye zvakasiyana-siyana zvehupfu chiropa kukuvara, nezvimwewo;
2, Milk Thistle Extract inovandudza zvakanyanya kushanda kwechiropa chevarwere vane zviratidzo zvehepatitis;

3, Clinical applications: kurapwa kweacute uye isingaperi hepatitis, cirrhosis, chiropa chepfu uye zvimwe zvirwere.

https://davesmith.ludaxx.com/

https://www.davegsmith.com

Sei Ichishanda
F21 ndeye Yese Yakasikwa Shuga Blocker iyo inobatsira kudzikamisa kunyudzwa kweshuga muropa. Inoumbwa neakasiyana makomisheni akawanikwa aine akasiyana ehutano anobatsira, akadai seL-Arabinose, Coriolus Versicolor Polysaccride, Konjac-Mannan, Magnesium Stearate, Mint flavour: Menthol uye Natural Colors. F21 haingobatsire kusimudzira uremu, (PSK) inowedzera immune system yako kupindura. Muchokwadi, kune yega yega giremu yeF21, unogona kuvhara kusvika makumi maviri magiramu eshuga (sucrose). Iyo fomula haingobatsire kusimudzira uremu, inobatsira iyo digestive system nekubvumira iyo yakavharika sucrose kutsigira inobatsira probiotic mabhakitiriya nepo polysaccharide (PSK) inowedzera yako immune system mhinduro.
Asi fomura iyi inoputsa sei shuga iri mumiviri yedu? Pane matanho matatu chaiwo:
STEP 1
Shuga (sucrose) inopinda mumuviri semorekuru rose.
STEP 2
Iyo enzyme "sucrose" inoparadzanisa molecule ye sucrose kuita mamorekuru maviri eshuga, Glucose neFructose, iyo inobva yapinda muropa kuti ishandiswe. F21 inhibits sucrose kubva pakuparadzanisa sucrose molecule.
STEP 3
Panzvimbo yeshuga inopinda muropa, iyo yose sucrose molecule uye F21 inoramba iri mudumbu rekudya uye kuva prebiotics.
Chinhu chikuru chiri muF21 iL-Arabinose, iyo inobatsira kudzivirira shuga (sucrose) kubva pakugadziriswa mumuviri. Inobatsirawo kugutsa chero chido cheshuga. Imwe ingredient,Polysaccharide (PSK), ine simba zvakanyanya antioxidant uye immune-regulatory defender. Yakanyatsotsvakurudzwa anti-tumor, anti-infection uye anti-inflammation mhedzisiro inobatsira kugadzirisa maseru akakuvadzwa uye kutsigira immune system.
Konjac-Mannan chisikigo chekudya chinodzvinyirira. Inoita sechinhu chinokonzeresa kuratidza dumbu rako kuti unzwe kugutsikana zvishoma uye inogona kubatsira kuderedza nzara.
Prebiotics mafibhi asingagadzike ayo ari chikafu cheprobiotics. Ose ari maviri F21 uye yese sucrose molecule inoramba iri mudumbu rakakura uye inova chikafu cheprobiotics.
Menthol musanganiswa wakagadzirwa wakagadzirwa kana kuwanikwa kubva mumint, peppermint kana mamwe mint mafuta. Menthol ine yemuno anesthetic uye counterirritant hunhu, uye inoshandiswa zvakanyanya kudzoreredza kushomeka kwehuro. Iyo inozivikanwa semushonga une simba wakabatanidzwa kune akati wandei angave mabhenefiti ehutano. Peppermint mafuta, chitubu che menthol, yakaongororwa semushonga wezvirwere zvakawanda uye mamiriro.
Magnesium stearate, inonziwo octadecanoic acid, inogadzirwa kubva kumafuta emhuka nemiriwo uye ichi ndicho chikonzero nei zvimwe zvinovaka muviri zvinotsanangura kuti magnesium stearate inoshandiswa inotorwa kubva mumiriwo.

Pachikamu chino cheDani's Delicious Dish, Dani anotaura nezvegomarara rezamu uye anokuratidza kuti mhodzi dzenhanga dzinogona sei kudzivirira!

Yakakangwa Mbeu Dzenhanga
INGREDIENTS:
1 Mbeu Dzenhanga
1 Tbsp mafuta omuorivhi
1-3 tsp, zvinonhuwira zvekusarudza kwako

Sweet
Cinnamon, nutmeg uye shuga
Pumpkin pie spice uye uchi
Cardamom uye shuga yakasviba
Savory (chero musanganiswa!)
Garlic poda, Old Bay, Worcestershire muto, kumini, oregano, Parmesan, curry
Chili powder, garam masala

NZIRA
1) Vhura ovheni kusvika ku325 degrees
2) Geza kunze kwenhanga
3) Cheka vhura manhanga nebanga rakapinza serrated pakona
4) Shandisa chipunu kuburitsa mhodzi uye pulp uye mhodzi netambo mune imwe ndiro uye machunks makuru enyama mune imwe ndiro - unogona kurasa kana kushandisa mune mamwe mabikirwo.
5) Isa mhodzi mucolander uye wodira mvura inotonhorera pamusoro pembeu kuti udzichenese KANA Fukidza mbeu nemvura uye tsvaira ndiro ichitenderedza kubvisa zvidimbu zvenhanga zvakawandisa (mhodzi dzinoyangarara uye nyama inonyura pasi asi iwe. inogona kubatsira kuparadzanisa dzimwe tambo kubva kumbeu)
6) Isa mhodzi pamucheka wejira kuti ubvise mvura yakawandisa (dzimwe mhodzi dzinogona kunamira patauro saka usashandise pepa tauro kana unenge uine bepa rakanamira pambeu dzako)
7) Kanda mhodzi nemafuta emuorivhi uye munyu waunofarira
8) Paridza mbeu mumutsara mumwe chete pahomwe yekubika
9) Roast in over for 15-20 maminetsi kana kusvika golden brown uye crunchy

Chengetedza mumudziyo wakasunga mhepo kwevhiki kana mufiriji kwemavhiki maviri.