[Zita reZvigadzirwa] Propolis block, pure propolis, mbishi propolis

[Mashoko] Propolis yemukati 90%,95%

[Chimiro]

1. Mishonga inorwisa mabhakitiriya yakaderera

2. Low PAHs, inogona kubvumidza ku76/769/EEC/German:LMBG;

3.Organic yakasimbiswa neECCOCERT, maererano neEOS & NOP organic standard;

4.Pure natural propolis;

5.High content ye flavones;

6.Kupisa kwakadzika kunobviswa, chengetedza basa rakakwirira rezvokudya zvose;

[Kurongedza]
1. 1kg/aluminium foil bag, 20kgs/katoni.

[Mawanirwe]

Kutanga, tinounganidza propolis yakasvibirira kubva mumikoko yenyuchi, tozobvisa nekushisa kwakadzika ne ethanol. Sefa uye simbisa, tinowana iyo yakachena propolis block pa90% kusvika 95%.

[Kusuma]

Propolis inobva kune chinhu chakaita sechisikigo resin, iyo inounganidzwa nenyuchi kubva kune exudates yemapazi ezvirimwa uye bud makemikari zvinhu zvePropolis zvinowanikwa zvakasiyana, sewakisi, resin, rusenzi lipids, mafuta anonhuhwirira, mafuta-anonyungudika mafuta. mukume nezvimwe zvinhu zvakasimukira. Zvidzidzo zvakaratidza kuti kwakabva propolis resin mune zvinhu zvine marudzi matatu: nyuchi dzakaunganidza zvidyarwa zvakavanzwa mvura, secretion in vivo metabolism yenyuchi, uye kubatanidzwa mukugadzira zvinhu.

Tinogona kupa Propolis Extract nechikafu-giredhi uye mushonga-giredhi .The raw materiall yakabva kune isiri-kusvibisa chikafu chegiredhi propolis .Propolis yakatorwa yakagadzirwa nepamusoro-grade propolis. Iyo inochengetedza propolis inoshanda zvinongedzo panguva yekubvisa pasi pekugara kwakadzika tembiricha, kubvisa zvinhu zvisina basa uye sterilization.

[Basa]

Propolis chigadzirwa chemusikirwo chinogadzirwa nenyuchi dzakasanganiswa ne glutinous uye kubuda kwayo.

Propolis ine marudzi anopfuura makumi maviri emhando dzemaflavonoid anobatsira, mavhitamini akapfuma, maenzayimu, maamino acids uye mamwe mamicroelements, etc. Propolis inodaidzwa kuti "purple gold" nekuda kwekukosha kwayo kudya.

Propolis inogona kubvisa mahara radical, yakaderera shuga yeropa uye mafuta eropa, kupfavisa tsinga dzeropa, kunatsiridza micro-kutenderera, kuwedzera kusadzivirirwa, anti-bhakitiriya uye anti-cancer.

Muchina Wekudhonza Mbeu Dzenhanga Mavise Mbeu Harvester. Kana muchifarira, gamuchirai kuti mundibate. Email: lily@cntaizy.com
Tel/Whatsapp:0086-15736766285

Unowanzonzwa usimbe uye wakaneta mukati memasikati here? Tarisa munyori ari kutengesa zvakanyanya uye nyanzvi yezvehutano Adam Hart anoita yake yemhando yemhou yemanhanga pate yakanakira kukuchengeta uine simba uye nekudya muzuva rose!

https://poweroffood.com/

ZVINHU (ZVINOITA 8 WRAPS)
1- ¼ makapu mhodzi dzenhanga
Juice kubva 1 fresh lemon
¼ mukombe weflakisi kana mafuta embeu yehemp
4 tablespoons parsley itsva, yakagurwa
½ teaspoon ginger, grated
8 green chard mashizha, kuputira pâté mu-
2 garlic cloves, akachekwa
¼ mukombe hanyanisi, diced
1 teaspoon cayenne powder
1 teaspoon uchi hwepanyama
½ teaspoon fresh pepper yakasviba
½ teaspoon Himalayan crystal munyu

KUGADZIRIRA SEI

Nyura mhodzi dzako dzenhanga mumvura yakachena usiku hwose. Isa mhodzi dzakakanyiwa (yakacheneswa uye yakaomeswa) muchikafu chekudya pamwe nezvimwe zvese. Kana yacheneswa, isa chikopu chidiki muchidimbu chechard nyowani woputira. Ikozvino ndicho chikafu chine hutano uye chinonaka chekufadza.

RECIPE ZANO
Edza kuwedzera chimedu cheHungry Hungry Hummus yangu muchidimbu chechard kune imwe nzira yekuputira yakanakisa.

Mugadziri: Adam Hart
Kamera / Mupepeti: Ian Dunsmore

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