[Zita rechiLatin] Euterpe Oleracea

[Chirimwa Chinobva] Acai Berry anobva kuBrazil

[Zvakatsanangurwa] 4:1, 5:1, 10:1

[Kuonekwa] Violet Fine Powder

[Chikamu Chekudyara Chinoshandiswa]:Chibereko

[Chikamu saizi] 80 Mesh

[Kurasikirwa pakuomeswa] ≤5.0%

[Heavy Metal] ≤10PPM

[Mushonga wezvipembenene] EC396-2005, USP 34, EP 8.0, FDA

[Kuchengeta] Chengetedza munzvimbo inotonhorera & yakaoma, chengetedza kure nechiedza chakananga uye kupisa.

[Sherufu yehupenyu] 24 Mwedzi

[Package] Yakarongedzwa mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati.

[Chimiro]

1. 100% inotorwa kubva kuAcai berry muchero;
2. Zvipembenene zvakasara: EC396-2005, USP 34, EP 8.0, FDA;
3. Kupinza zvakananga michero yakaomeswa nechando acai berry kubva kuBrazil;
4. Chiyero chepfungwa chinorema chinonyatsoenderana ne

   kunze kwe pharmacopoeia USP, EU.

5. Muyero wepamusoro wemhando yezvigadzirwa zvakatengwa kunze kwenyika.
6. Yakanaka solubility yemvura, mutengo unonzwisisika.

[Chii chinonzi Acai berry]

Maodzanyemba kweAmerica Acai palm (Euterpe oleracea) -inozivikanwa semuti wehupenyu muBrazil-inopa berry diki riri kukura nemukurumbira, kunyanya zvichitevera zvidzidzo zvenguva pfupi yapfuura nevanosanozivikanwa herbalists uye naturopaths vakaiisa muchikamu se "superfood". Acai berries akapfuma zvakanyanya mu antioxidants, mavitamini uye zvicherwa. Iyo acai berry ine mukurumbira zvakare nekugona kwayo kutsigira kudya, kuchengetedza ganda, kuderedza njodzi yechirwere chemoyo uye kudzivirira kukura kwemamwe marudzi egomarara.

[Basa]

Kunyange paine akawanda akasiyana emuchero uye muto wemichero pamusika, Acai ine yakazara yakazara mavhitaminzi, zvicherwa, uye yakakosha mafuta acids. Acai ine Vitamin B1 (Thiamin), Vitamin B2 (Riboflavin),

Vhitamini B3 (Niacin), Vitamin C, Vitamin E (tocopherol), iron, potassium, phosphorus uye calcium. Iyo ine zvakare yakakosha mafuta acids Omega 6 uye Omega 9, ese akakosha amino acids, uye akawanda mapuroteni kupfuura avhareji zai.

1) Simba guru uye Stamina

2)Kunatsiridza Digestion

3)Kurara Kurinani

4) High Protein Value

5) High Level yeFiber

6)Rich Omega Content for Your Heart

7)Inowedzera Immune System Yako

8) Yakakosha Amino Acid Complex

9)Inobatsira Normalize Cholesterol Levels

10)Acai Berries Ane 33 times the Antioxidant Power yeRed Grapes neRed Wine.

Tenga Dr. Vaclav Vetvicka yakakurudzirwa BetaGlucan:

https://www.betterwayhealth.com/products/transfer-point-beta-glucan/

Wona yedu Yakakura BetaGlucanFAQ Library:

https://www.betterwayhealth.com/blog/beta-glucan-faq-table-of-contents/

Tenga hurukuro iyi yese paDVD kana Digital Dhawunirodha:
DVD: https://www.betterwayhealth.com/dr-vetvicka-faq-dvd.html
Dhawunirodha Digital: https://www.betterwayhealth.com/dr-vetvicka-qna.html

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Nyaya yese yegomarara neshuga, hazvina kunyatsojeka kuti zvinonzwika sei pamusoro pezvamunoona mumapepanhau edu nekuti kana gomarara richikwanisa kurapika kana kumiswa nesu kusadya shuga kana zvinhu zvine shuga, tinenge tagwinya. Gomarara raibva rapera nekuti waibva warega kuridya. Saka hazvishande nenzira iyi, haugone kutaura kuti handisi kuzotora chero shuga kwemakore maviri anotevera uye handife ndakabatwa kenza, haishande nenzira iyi. Saka ndicho chinhu chimwe. Uye chechipiri, glucan mamorekuru eglucose asi haana kubatanidzwa nenzira yakafanana neshuga yatinodya mairi. Ndosaka isingatapi, ichivava. Saka ishuga zvakanyanya munzira yemakemikari kana zita remakemikari. Iwe haugone kutapira kofi nayo

""Usakanganwa kurova iyo bhatani diki - https://vid.io/xc8n
ONA VHIdhiyo IYI YAZARA UDZIDZE ZVAKANAKA
USAkanganwa kugovera Vhidhiyo iyi
PLEASE IPA COMMENT UYE KUBAYA LIKE BUTTON
Lau Saag (Tender Bottle gourd mashizha) - 1 ndiro kana mashizha gumi
MBATATO-5-6 ZVIRHU
Garlic - 7-8 clove
Red chilies - 2 zvidimbu
Posto (mhodzi dzepoppy) - 1 tablespoon
Turmeric poda - ½ chipunu
Mustard mafuta - 5 tablespoons
Munyu - maererano nekuravira kwako
Nzira:
Iparadzanisa mashizha kubva pabazi uye uchengete parutivi. Iwe unogona zvakare kucheka uye kubika matavi manyoro uye michero pamwe chete sezvakaratidzwa mumufananidzo.
Geza mashizha zvakakwana nemvura kwe2-3 nguva uye wozocheka zvakanaka.
Tora pressure cooker woisa mashizha akachekwa. Vhara chivharo wobikira miridzo 2-3…..Haufanire kuwedzera chero mvura sezvo ichiburitsa mvura yayo.
Rega mhepo ibude uye wobva wasvina kunze kwemvura yakawandisa. Rambai parutivi.
Geya clove, chilies tsvuku nemhodzi dzepoppy pamwe chete nemvura woisa parutivi.
Pisai mafuta eMasitadhi mupani uye mudururire mavhavha akaiswa pasi, chilies tsvuku uye poppy mhodzi paste. Wedzera Turmeric powder uye songa kusvikira masala atanga kusiya mafuta kubva kumativi.
Zvino wedzera saag uye munyu uye sanganisa. Chengetedza murazvo wakadzika uye simbisa kwema 5-6 maminetsi kusvikira saag yakafukidzwa nemasala. Bvisa gasi uye uishandise nemupunga wakabikwa.

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Ndokumbira utarise: "KUITA NIRAMISH PUI SAAK CHARCHORI(VEGETARIAN BENGALI DISH)"

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