[Zita rechiLatin] Panax ginseng CA Mey.

[Chirimwa Kwakabva] Dried Root

[Zvinodiwa] Ginsenosides 10%–80%(UV)

[Tarisa] Zvakanaka Chiedza Mukaka Yellow Powder

[Chikamu saizi] 80 Mesh

[Kurasikirwa pakuomeswa] ≤ 5.0%

[Heavy Metal] ≤20PPM

[Bvisa zvinonyungudutsa] Ethanol

[Microbe] Yese Aerobic Plate Count: ≤1000CFU/G

Mbiriso & Mold: ≤100 CFU/G

[Kuchengeta] Chengetedza munzvimbo inotonhorera & yakaoma, chengetedza kure nechiedza chakananga uye kupisa.

[Sherufu upenyu]24 Mwedzi

[Package] Yakarongedzwa mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati.

[Chii chinonzi Ginseng]

Panyaya yetsvakiridzo yemazuva ano yesainzi, ginseng inozivikanwa kuve adaptogen. Adaptogens zvinhu zvinobatsira muviri kuti uzvidzorere kuhutano uye kushanda pasina mhedzisiro kunyangwe iyo inokurudzirwa dosi yakapfuurwa zvakanyanya.

Ginseng nekuda kweiyo adaptogens mhedzisiro inoshandiswa zvakanyanya kuderedza cholesterol, kuwedzera simba uye kutsungirira, kuderedza kuneta uye mhedzisiro yekushushikana uye kudzivirira kutapukira.

Ginseng ndeimwe yeanonyanya kushanda ekurwisa kuchembera. Inogona kuderedza mamwe makuru makuru ekuchembera, akadai sekuderera kwehurongwa hweropa, uye kuwedzera simba repfungwa uye remuviri.

Zvimwe zvakakosha mabhenefiti eginseng itsigiro yayo mukurapa cancer uye nemhedzisiro yayo pakuita kwemitambo.

[Chikumbiro]

1. Inoshandiswa mukuwedzera kwezvokudya, iine mhedzisiro yeantifatigue, anti-kuchembera uye inovaka uropi;

2. Inoshandiswa mumunda wemishonga, inoshandiswa kurapa chirwere chemwoyo, angina cordis, bradycardia uye high heart rate arrhythmia, nezvimwewo;

3. Inoshandiswa mumunda wezvizoro, inobata maitiro ekuchena, kubvisa nzvimbo, anti-wrinkle, kushandura masero eganda, zvichiita kuti ganda riwedzere kunyoro uye rakasimba.

Dzidza zvimwe nezvekudya zvinouraya cancer pawebhusaiti yangu pano: https://draxe.com/cancer-fighting-foods/?utm_campaign=Live-May-2017&utm_medium=social&utm_source=youtube&utm_term=cancerfightingfoods

Tinoziva gomarara riri kubata mamirioni avanhu. Kutaura zvazviri, vanhu vanopfuura miriyoni imwe chete muUnited States moga vanobatwa kenza gore negore. Kuzvimba ndiyo nyaya inokonzeresa kutanga kwegomarara, kufambira mberi uye kukura. Ongororo dzinoratidza kuti 30 muzana kusvika 40 muzana yemarudzi ose ekenza inogona kudzivirirwa nemararamiro ane utano uye nezvokudya! Uye mamwe masosi anoti nhamba iyi yakakwira zvakanyanya, inosvika makumi manomwe neshanu muzana ekenza dzegomarara dzine chekuita nemararamiro.

Muchikamu chino cheMushonga Wekare Nhasi, Jordan Rubin neni tinogovera zvikafu makumi maviri zvekuuraya kenza kuti uwedzere pakudya kwako. Tarisa kuti udzidze zvakawanda.

Nyorera kuchiteshi changu kuti uwane mamwe marapirwo ehutano echisikigo!

Facebook: https://www.facebook.com/DrJoshAxe/
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Pinterest: https://www.pinterest.com/draxe/
Twitter: https://twitter.com/drjoshaxe

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Unoda zvimwe? Saina kuti utore Dr. Ax Chikafu Is Medicine e-newsletter, inotumirwa kashoma pasvondo: https://draxe.com/subscribe-to-newsletter/

*Izvi zvirimo ndezvepfungwa dzaDr. Josh Axe, uye ndezveruzivo nekudzidzisa chete. Hazvina kuitirwa kupa mazano ekurapa kana kutora nzvimbo yezano rekurapa kana kurapwa kubva kuna chiremba wega. Vese vanoona zvirimo vanorairwa kuti vabvunze vanachiremba vavo kana nyanzvi dzehutano dzine hunyanzvi maererano nemibvunzo yehutano. Dr. Ax kana mutsikisi wezvirimo havatore mutoro wezvinokonzeresa hutano kune chero munhu kana vanhu vanoverenga kana kutevera ruzivo mune ino inodzidzisa. Vese vanoona zviri mukati, kunyanya avo vanotora mishonga yekunyora kana yekutenga-the-counter, vanofanirwa kubvunza varapi vavo vasati vatanga chero chirongwa chekudya, chekuwedzera kana mararamiro.

Ndibate pakgahern@davincipress.com
Facebook shamwari yangu pa https://www.facebook.com/kevin.g.ahern

Carbohydrates Lecture II Inonyanya kukosha

1. Chimiro cheHaworth cheshuga ndiyo cyclic fomu ine anomeric kabhoni. Iyo Fischer fomu yeshuga yakatwasuka ketani.
2. Madisaccharides anosanganisira sucrose, lactose, uye maltose.
3. Sucrose ishuga isingaderedzi, asi lactose inoderedza shuga.
4. Kubatanidza masara eshuga anopfuura imwe chete kunoumba saccharides yakakwirira. Izvi zvinosanganisira disaccharides (shuga mbiri), trisaccharides (shuga nhatu), oligosaccharides (shuga dzakawanda), uye polysaccharides (shuga dzakawanda).
5. Zvizhinji zvezvibatanidza mune zvakakwirira saccharides zvinosanganisira glycosidic bonds.
6. Oligosaccharides zvikamu zve glycoproteins.
7. Mapolysaccharides akawanda anosanganisira glycogen (simba rekuchengetedza mumhuka), cellulose (kutendeseka kwemaitiro mumiti), starch (simba rekuchengetedza mumiti), chitin (exoskeleton yezvipembenene). Starch inoumbwa nemusanganiswa weamylose uye amylopectin.
8. Polysaccharides inogona kuva homopolymers (ine shuga imwe chete yakasara) kana heteropolymers (ine zvinopfuura imwe shuga yakasara). Homopolymers zvinosanganisira glycogen (glucose mu alpha 1-4 linkages pamwe neyakakura alpha 1-6 mapazi), cellulose (glucose mu beta 1-4 linkages), amylose (glucose mu alpha 1-4 linkages), amylopectin (glucose mu alpha 1-4 linkages pamwe nemamwe alpha 1-6 mapazi), uye chitin (N-acetyl-D-glucosamine mu beta 1-4 linkages).
9. Glycogen imhuka yekuchengetedza simba polysaccharide, amylopectin uye amylose kusanganisa kuita starch, inova chirimwa chekuchengetedza simba polysaccharide, cellulose chirimwa chechimiro chepolysaccharide, uye chitin chikamu chezvipembenene exoskeletons.
10. Iyo enzyme cellulase inodiwa kugaya beta 1-4 zvisungo zve cellulose. Mhuka zhinji hadzina cellulase. Zvipfuyo uye zvinouraya zvine bhakitiriya rinogadzira enzyme iyoyo.
11. Pectin inonzi polysaccharide yeshuga yakashandurwa - galacturonic acid. Ndakataura zvisirizvo mukirasi kuti iglycosaminoglycan. Haisi nekuti haina boka reamine. Pectin inoshandiswa seyakakora mumiriri mune zvekudya senge jellies.
12. Glycosaminoglycans mapolysaccharides ane N-acetylgalactosamine kana N-acetylglucosamine seimwe yezvikamu zvavo zve monomeric. Iwo ari polyanionic uye ane inonakidza makemikari ehupfumi, semhedzisiro. Mienzaniso inosanganisira chondroitin sulfates uye keratan sulfates ye connective tissue, dermatan sulfates, heparin, hyaluronic acid, nezvimwewo.
13. Lectins mapuroteni anosunga kune chaiwo makabhohaidhiretsi. Ivo vanonzi phytohemagluttinin mumiti. Iwo anoshandiswa 1) mu immune system kuona mabhakitiriya asiri chaiwo uye 2) nemabhakitiriya / mavhairasi akabatanidzwa kune chaiwo maumbirwo ari pamusoro pemaseru kubatsira mukunamatira kune sero nechinangwa chekubaya nucleic acid. Utachiona hwedzihwa hunopinda musero nenzira iyi. Kubuda kweutachiona hwedzihwa kubva mumasero kunoda kuita kweenzyme inonzi neuraminidase uye ndiro iro enzyme rinovhariswa nemushonga weTamiflu. Kana neuraminidase ikavharwa, hutachiona hwefuruwenza haugone kubuda musero uye hunowanzo wedzera.
14. Izwi rokuti glycolipids rinoreva lipids yakanamatira kumacarbohydrates. Zvakajairwa zvinosanganisira sphingolipids, senge cerebrosides (attachment yeshuga imwe) uye gangliosides (attachment of complex carbohydrates).
15. Glycosaminoglycans mapolymers emaviri eshuga yakagadziridzwa. Inenge imwe yeshuga yega yega yega inopomerwa zvisina kunaka, senge glucuronic acid, ichigadzira polyanionic compound.
16. Peptidoglycans inogadzirwa apo glycosaminoglycans inonamirwa kune peptides.
17. Glycoproteins mapuroteni akabatanidzwa kune oligosaccharides. Kusungirirwa kweoligosaccharide kune nzira mbiri - N-linked oligosaccharides mu glycoproteins inosungirirwa kuR-group amine yeasparagine muprotini. Izvi zvinoitika mu endoplasmic reticulum uye Golgi apparatus. O-linked oligosaccharides mu glycoproteins inosungirirwa kune R-group hydroxides ye serine / threonine muprotein. Izvi zvinoitika chete muGolgi apparatus.
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19. Glycoproteins inokosha mukuzivikanwa kwemasero - kurambwa kwekutsvaga, somuenzaniso uye vanosarudza marudzi akasiyana-siyana eropa.
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21. Peptidoglycans uye glycosaminoglycans kazhinji hava "slimy" kunzwa kwavari. Mienzaniso inosanganisira chondroitin sulfate uye heparin. Heparin ndicho chinhu chine yakanyanya kuziva density yemhosva dzisina kunaka dzinobva pakuva nemasulfate mumamonomers anoisanganisira.