[Zita rechiLatin] Rhodiola Rosea

[Chirimwa Chinobva] China

[Zvinodiwa] Salidrosides: 1% -5%

Rosavin: 3% HPLC

[Kuonekwa] Brown hupfu hwakatsetseka

[Chikamu Chirimwa Chinoshandiswa] Mudzi

[Chikamu saizi] 80 Mesh

[Kurasikirwa pakuomeswa] ≤5.0%

[Heavy Metal] ≤10PPM

[Kuchengeta] Chengetedza munzvimbo inotonhorera & yakaoma, chengetedza kure nechiedza chakananga uye kupisa.

[Package] Yakarongedzwa mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati.

[Chii chinonzi Rhodiola Rosea]

Rhodiola Rosea (inozivikanwawo seArctic mudzi kana goridhe mudzi) inhengo yemhuri Crassulaceae, mhuri yezvinomera zvinozvarwa kunzvimbo dzeArctic dzeEastern Siberia. Rhodiola rosea inoparadzirwa zvakanyanya munzvimbo dzeArctic nemakomo muEurope neAsia. Inokura pakakwirira 11,000 kusvika 18,000 tsoka pamusoro pegungwa.

Kune dzakawanda mhuka uye test tube zvidzidzo zvinoratidza kuti rhodiola ine zvose zvinokurudzira uye zvinonyaradza panheyo yepakati; kuwedzera kutsungirira kwemuviri; inovandudza thyroid, thymus, uye adrenal basa; inodzivirira hurongwa hwetsinga, moyo uye chiropa; uye ine antioxidant uye anticancer properties.

[Basa]

1 Kuwedzera kusadzivirirwa uye kunonoka kuchembera;

2 Kuramba mwaranzi uye bundu;

3 Kudzora hurongwa hwetsinga nemetabolism, zvinobudirira kudzikisira kunzwa kwekushushikana uye manzwiro, nekusimudzira chimiro chepfungwa;

4 Kudzivirira moyo, kuwedzera coronary artery, kudzivirira coronary arteriosclerosis uye arrhythmia.

Mibvunzo nemhinduro
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Greens + Muviri Wese Zvokudya

Chimwe chezvitsva zvigadzirwa zveht masherufu muzvitoro zvehutano zvekudya. Musanganiswa weGreen+ O uye yakaviriswa chikafu musanganiswa uyu unobatsira kuvandudza kugaya uye hutano hwese hunoita kuti unzwe semirioni yemadhora.

Ingredients

Mufurakisi wakajairika: Organic flaxseed
2,308 mg
Oryza sativa: Mupunga wemupunga
1,154 mg
Portulaca oleracea: Purslane chirimwa
692 mg
Daucus carota: Purple karoti mudzi
231 mg
Mafuta eEurope: Muchero weOlive
231 mg
Solanum tomato: Tomato muchero
231 mg
Brassica oleracea viridis: Organic kale chirimwa
231 mg
Hippophae rhamnoides: Sea buckthorn muchero
231 mg
Nigella sativa: Mhodzi yekumini nhema
231 mg
Phyllanthus emblica: Organic amla fruit
231 mg
Theobroma cacao: Organic cocoa mbeu
231 mg
Isomaltooligosaccharides: VitaFiber™ (yakaviriswa; isiri-GMO)
6 g
Vegan Vitamin D (ergocalciferol kubva kuAgaricus bisporus; isiri-GMO, organic)

20 mcg / 800 IU
Tagetes erecta: Marigold flower extract inopa 5% lutein
120mg
Coffea arabica: NeuroFactor™ yakazara kofi muchero inotarisa
100mg
Vaccinium ovalifolium & uliginosum: AuroraBlue ™ musango Alaskan blueberry muchero
100mg
Cucumis melo: Extramel® cantaloupe muto wemuchero wakanyanya
10mg

Arthrospira platensis: Organic spirulina 1,450mg
Daucus carota: Organic karoti midzi 1,200mg
Malus domestica: Organic apple peel (Appleboost®) 1,200mg
Helianthus annuus mbeu: Sunflower lecithin 1,100mg
Salvia hispanica L.: Organic chia seed 400mg
Medicago sativa: Organic alfalfa uswa 383mg
Chlorella vulgaris: Organic chlorella (yakatsemuka sero) 300mg
Beta vulgaris: Organic red beet mudzi 200mg
Brassica oleracea italica: Organic broccoli inomera (isina-GMO) 200mg
Brassica oleracea: Organic broccoli 200mg
Glycyrrhiza uralensis: Licorice midzi inotorwa yakamisikidzwa kusvika 10% glycyrrhizin (5:1 = 580mg) 116mg
Malpighia glabra: Acerola berry juice inotorwa yakamisikidzwa kusvika 18% Vitamin C 115 mg
Eleutherococcus senticosus: Siberian ginseng midzi inotorwa yakamisikidzwa kusvika 0.8% eleutherosides (28:1 = 1,680 mg) 60 mg
Silybum marianum L.: Mhodzi yerukato inotorwa yakamisikidzwa kusvika pa86% silymarin (40:1 = 2,400 mg) 60 mg
Palmaria palmata: Organic Atlantic dulse seaweed

33 mg
Ginkgo biloba L. yeshizha inotorwa yakamisikidzwa kusvika 24% ginkgo flavonglycosides uye 6% terpene lactones (50:1 = 1,000 mg) 20 mg
Camellia sinensis L.: YeJapan yegirini tii shizha inotorwa yakamisikidzwa kusvika 90% polyphenols uye 60% makatechini 15mg
Vaccinium myrtillus L.: European bilberry inotorwa yakamisikidzwa kusvika 25% anthocyanidins (100:1 = 1,000 mg) 10mg
Vitis vinifera: Ganda remazambiringa nembeu inotorwa yakamisikidzwa kusvika 95% proanthocyanidins uye 200 ppmResveratrol(500:1 = 2,500 mg) 5mg

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