[Zita rechiLatin] Sambucus nigra

[Mashoko] Anthocyanidins15% 25% UV

[Kuonekwa] Purple yakanaka poda

Plant Part Inoshandiswa: Chibereko

[Chikamu saizi] 80Mesh

[Kurasikirwa pakuomeswa] ≤5.0%

[Heavy Metal] ≤10PPM

[Kuchengeta] Chengetedza munzvimbo inotonhorera & yakaoma, chengetedza kure nechiedza chakananga uye kupisa.

[Sherufu yehupenyu] 24 Mwedzi

[Package] Yakarongedzwa mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati.

[Net huremu] 25kgs/drum

[Chii chinonzi elderberry extract?]

Elderberry extract inobva kumuchero weSambucus nigra kana Black Elder, mhuka inowanikwa muEurope, Western Asia, North Africa, uye North America. Inonzi "chipfuva chemishonga chevanhuwo zvavo," Maruva ekare, mabheri, mashizha, makwati, uye midzi zvose zvakashandiswa kwemazana emakore mumishonga yechivanhu. Muchero mukuru une mavhitaminzi A, B uye C, flavonoids, tannins, carotenoids, uye amino acids. Elderberry inofungidzirwa kuti ine mashandisirwo ekurapa senge anti-kuzvimba, diuretic, uye immuno-stimulant.

[Basa]

1. Semishonga mbishi zvinhu: Inogona kukurudzira kuporeswa kwemaronda emudumbu; Inogona kushandiswa kune yakaoma uye isingaperi hepatitis uye hepatitis evocable hepatomegaly, hepatocirrhosis; kukurudzira kuporeswa kwebasa rechiropa.

2. Sechikafu colorant: Inoshandiswa zvakanyanya mumakeke, chinwiwa, candy, ice cream nezvimwe.

3. Sezvo kemikari raw material yekushandiswa kwezuva nezuva: Inoshandiswa zvakanyanya mumhando dzakawanda dzemishonga yakasvibirira mazino uye zvizoro.

Zvigadzirwa zvemhando yepamusoro: https://bit.ly/HealthBuyStore Ndawana zvandinofarira zvehutano & zvepabonde uye zvigadzirwa zverunako pano.

Imwe hutsinye yemahara mafaro kubva kuClementenes kicheni. Inoshanda 4.

Pamusoro peEnchiladas
x8 zviyo zvezviyo
2c yenhanga yakachekwa
1 gaba rechilli beans

YeLime & Basil aioli
1/2 C (mvura kubva mugaba rimwe) chickpeas
Muto we2 limes
Zest ye1 lime
1 Tbsp Dijon yemasitadhi
1 Tbsp Apple cider vhiniga
Mhiripiri yakasviba, munyu
1 1/4 C canola kana mupunga bran mafuta

Zvemuto
2 Tbsp mafuta omuorivhi
4 clove yegariki
1 hanyanisi huru chena
1 tin tomate
3 Tbsp tomato paste
2 capsicum ine chargrilled
1/3 C mvura
Munyu & pepper
1 Tbsp yakasvuta paprika
1 tsp chilli flakes
1 Tbsp coriander mbeu kana upfu
1/4 C sweet chili sauce

Zvemupunga
2 C yemiriwo kana mvura
2 C mupunga

Kushongedza
Lettuce, mhodzi dzenhanga, cherry madomasi, basil nyowani, mint kana coriander.