[Zita reZvigadzirwa] Propolis block, pure propolis, mbishi propolis

[Mashoko] Propolis yemukati 90%,95%

[Chimiro]

1. Mishonga inorwisa mabhakitiriya yakaderera

2. Low PAHs, inogona kubvumidza ku76/769/EEC/German:LMBG;

3.Organic yakasimbiswa neECCOCERT, maererano neEOS & NOP organic standard;

4.Pure natural propolis;

5.High content ye flavones;

6.Kupisa kwakadzika kunobviswa, chengetedza basa rakakwirira rezvokudya zvose;

[Kurongedza]
1. 1kg/aluminium foil bag, 20kgs/katoni.

[Mawanirwe]

Kutanga, tinounganidza propolis yakasvibirira kubva mumikoko yenyuchi, tozobvisa nekushisa kwakadzika ne ethanol. Sefa uye simbisa, tinowana iyo yakachena propolis block pa90% kusvika 95%.

[Kusuma]

Propolis inobva kune chinhu chakaita sechisikigo resin, iyo inounganidzwa nenyuchi kubva kune exudates yemapazi ezvirimwa uye bud makemikari zvinhu zvePropolis zvinowanikwa zvakasiyana, sewakisi, resin, rusenzi lipids, mafuta anonhuhwirira, mafuta-anonyungudika mafuta. mukume nezvimwe zvinhu zvakasimukira. Zvidzidzo zvakaratidza kuti kwakabva propolis resin mune zvinhu zvine marudzi matatu: nyuchi dzakaunganidza zvidyarwa zvakavanzwa mvura, secretion in vivo metabolism yenyuchi, uye kubatanidzwa mukugadzira zvinhu.

Tinogona kupa Propolis Extract nechikafu-giredhi uye mushonga-giredhi .The raw materiall yakabva kune isiri-kusvibisa chikafu chegiredhi propolis .Propolis yakatorwa yakagadzirwa nepamusoro-grade propolis. Iyo inochengetedza propolis inoshanda zvinongedzo panguva yekubvisa pasi pekugara kwakadzika tembiricha, kubvisa zvinhu zvisina basa uye sterilization.

[Basa]

Propolis chigadzirwa chemusikirwo chinogadzirwa nenyuchi dzakasanganiswa ne glutinous uye kubuda kwayo.

Propolis ine marudzi anopfuura makumi maviri emhando dzemaflavonoid anobatsira, mavhitamini akapfuma, maenzayimu, maamino acids uye mamwe mamicroelements, etc. Propolis inodaidzwa kuti "purple gold" nekuda kwekukosha kwayo kudya.

Propolis inogona kubvisa mahara radical, shuga yakaderera yeropa uye mafuta eropa, kupfavisa tsinga dzeropa, kunatsiridza micro-kutenderera, kuwedzera kusadzivirirwa, anti-bacteria uye anti-cancer.

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Halloween Pumpkin Cookies
Aya makiki anonaka anogona kuve akakwana kubata kweHalloween party. Crispy, nyoro uye kwete inotapira. Iyo buttery icing inoita kuti ive kwete inonaka chete, asiwo yakanaka. Iwe unogona kuwedzera chero dhayi yechikafu kuti uite kuti ive neruvara uye inotaridzika-mabiko.
Ingredients:
1kg Pumpkin
3 Mazai
15g Ground cloves
800 g shuga yakachena
Vanilla shuga
36 g hupfu hwekubika
500 g butter
200 g Mbeu dzenhanga
1,125 kg Hupfu

Kugadzirira:
Sanganisa bhotela rakapfava neshuga, wedzera mazai uye funganisa kusvikira ratsetseka.
Gadzira manhanga puree: dice nhanga mbishi kuita cubes uye bika kwemaminetsi angangoita 20 kusvika yanyorova, wobva wadhonza uye puruzira muchikafu processor. Rega zvinyatso kutonhora, wobva wawedzera pumpkin puree kune batter.
Sanganisa hupfu nehupfu hwekubika.
Sakanidza zvinhu zvakaoma uye zvakanyorova. Isa mhodzi dzenhanga wokurunga zvakanaka kusvika dzatsvedzerera.
Chinja batter mubhegi repastry. Pipe musanganiswa mu squiggles pamashizha ekubheka.
Bika mu preheated kusvika 180 C oven kwemaminitsi makumi maviri.
Zvichakadaro, gadzira icing: sanganisa 1 kapu yakanyunguduka bhotela nemakapu mana ehupfu hwehupfu, wedzera shuga yevanilla uye kurunga kusvika yanyatsosanganiswa uye yakatsetseka.

Rega makiki atonhore zvishoma, wozovhara ne buttery icing.

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Zvese zvekudya uye zvekubika vanoda - dzidza hunyanzvi hwekubika uye gadzira zvinoshamisa asi zviri nyore ndiro. Kurodha kwevhiki nevhiki nemusanganiswa weklasics, ekunze madhishi kubva kutenderera pasirese uye zvisikwa zvitsva!

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[https://www.anubhavbiotech.net/ ] Kambani yedu yakazvipa zita rekuti Anubhav Biotech Limited mugore ra2008 sePublic Limited Company ine muzinda wayo kuKolkata, West Bengal (India). Kambani yedu iri mushishi mukugadzira uye kutumira kunze kwenyika dzakasiyana siyana biotech zvigadzirwa sengeStevia Extract, Steviose Sweet Drop,Stevioside Upfu, Psyllium Husk uye zvimwe zvakawanda. Ndiyo yedu yose-inosanganisirwa yemishonga yemishonga iyo yatakaveza nayo musika wakasimba niche. Kutengeserana kwedu kuchinjika, mitemo yetsika uye nzira dzevatengi dzakatigonesa kuisa kukura kune simba musangano redu. Neyedu yakasimba yekugovera wedunhu mbiri, isu tiri kupa kune akawanda emunyika uye ekunze vatengi.