[Zita rechiLatin] Allium sativum L.

[Chirimwa Chinobva] kubva kuChina

[Kuonekwa] Kuchena-kuchena kusvika kuchiedza yero Powder

Plant Part Inoshandiswa: Muchero

[Chikamu saizi] 80 Mesh

[Kurasikirwa pakuomeswa] ≤5.0%

[Heavy Metal] ≤10PPM

[Kuchengeta] Chengetedza munzvimbo inotonhorera & yakaoma, chengetedza kure nechiedza chakananga uye kupisa.

[Sherufu yehupenyu] 24 Mwedzi

[Package] Yakarongedzwa mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati.

[Net huremu] 25kgs/drum

Main function:

1.Wide-spectrum antibiotic, bacteriostasis uye sterilization.

2.Kubvisa kupisa uye zvinhu zvine chepfu, activating blood uye dissolving stasis.

3.Kuderedza ropa uye ropa-mafuta

4.Kudzivirira brain cell.Kuramba bundu

5.Kuwedzera kudzivirirwa kwevanhu uye kunonoka kukwegura.

Applications:

1. Inoshandiswa mumunda wemishonga, inonyanya kushandiswa mukurapa eumycete uye utachiona hwehutachiona, gastroenteritis uye Cardiovascular Disease.

2. Inoshandiswa mumunda wezvigadzirwa zvehutano, inowanzoitwa capsule kuderedza ropa uye ropa-mafuta uye kunonoka kusimba.

3. Inoshandiswa mumunda wekudya, inonyanya kushandiswa kune zvakasikwa flavour enhancer uye inoshandiswa zvakanyanya mumabhisikiti, chingwa, zvigadzirwa zvenyama nezvimwe.

4. Inoshandiswa mumunda wekuwedzera wekudya, inonyanya kushandiswa mukuwedzera kwekudya kwekugadzira huku, zvipfuwo nehove kurwisana nechirwere uye kukurudzira kukura nekuvandudza kunaka kwezai nenyama.

5. Inoshandiswa mumunda wemhuka, inonyanya kushandiswa kurambidza kubereka kwekoloni bacillus, salmonella uye nezvimwe. Inogonawo kurapa chirwere chekufema uye chirwere chekudya kwehuku nezvipfuwo.

Nyatsoshandisa mhodzi dzenhanga mwaka uno! Bvisa mukati uye bvisa goop nekuisa mbeu mundiro yemvura uye nekuitenderedza kumativi ose: Goop sinks, mbeu inoyangarara. Bvisa mhodzi dzakaoma, wozoparadzira zvakaenzana pabiki rekubikisa rakaputirwa nepfapfaidzo yekubikisa. Mwaya kumini, garlic powder, kana zvimwe zvinonhuwira pamusoro; rocha pa 325° kwemaminetsi gumi nemashanu kusvika makumi maviri nemashanu kana kusvika yaoma uye yapwanyika. Shell them kana kwete; Chero nzira, mhodzi dzenhanga (aka pepitas) dzinoita chikafu chikuru.

Nyorera kuChiedza Chekubika - https://www.youtube.com/subscription_c…

Tarisa uone mamwe makuru edu ekubikira akatevedzana!

Mad Delicious - https://www.youtube.com/playlist?list…
Wow! Iwe Unofanirwa Kuedza Izvi Maitiro Ekuita - https://www.youtube.com/playlist?list…
Edzai Mazano eKitchen - https://www.youtube.com/playlist?list…

Kubika Chiedza imagazini yeAmerica #1 yechikafu ine makore makumi maviri nemashanu+ ehunyanzvi mukugadzira mabikirwo ane hutano anonaka kwazvo. Semagazini epikuro huru munyika, Cooking Light inozivisa vaverengi vanopfuura mamirioni gumi nerimwe chinyorwa chega chega nechiratidzo chayo chekuwana chikafu chine hutano uye kufukidzwa kwayo kwekusimba, imba, runako, kufamba, uye zvimwe zvinhu zvekugara zvakanaka. Tiwane isu pa https://www.cookinglight.com

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Cooking Light Magazine inoburitswa neTime, Inc.

Paul Andersen anotsanangura macromolecules anoumba zvipenyu. Anotanga netsanangudzo pfupi ye organic chemistry uye kukosha kwemapoka anoshanda. Iye zvakare anovhara zvese kupera mvura uye hydrolysis mu polymerization. Iye pakupedzisira anofukidza mana makuru macromolecules: nucleic acids, mapuroteni, lipids uye makabhohaidhiretsi.

Intro Music Atribution
Zita: I4dsong_loop_main.wav
Artist: CosmicD
Batanidza kune ruzha: https://www.freesound.org/people/CosmicD/sounds/72556/
Creative Commons Atribution License