[Zita rechiLatin] Haematococcus Pluvialis

[Chirimwa Chinobva] kubva kuChina

[Zvinodiwa] 1% 2% 3% 5%

[Kuonekwa] Rima dzvuku Poda

[Chikamu saizi] 80 Mesh

[Kurasikirwa pakuomeswa] ≤5.0%

[Heavy Metal] ≤10PPM

[Kuchengeta] Chengetedza munzvimbo inotonhorera & yakaoma, chengetedza kure nechiedza chakananga uye kupisa.

[Sherufu yehupenyu] 24 Mwedzi

[Package] Yakarongedzwa mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati.

[Net huremu] 25kgs/drum

Sumo Pfupi

Astaxanthin chinhu chakasikwa chinovaka muviri, chinogona kuwanikwa sechikafu chekuwedzera. Iyo yekuwedzera inoitirwa kudyiwa kwevanhu, mhuka, uye aquaculture.

Astaxanthin inonzi carotenoid. Iyo ndeyekirasi yakakura ye phytochemicals inozivikanwa se terpenes, iyo inovakwa kubva kune mashanu kabhoni precursors; isopentenyl diphosphate uye dimethylallyl diphosphate. Astaxanthin inorongedzerwa se xanthophyll (yakabva paizwi rinoreva "yellow mashizha" sezvo yero yeshizha pigment ndiyo yakatanga kuzivikanwa yemhuri ye xanthophyll ye carotenoids), asi parizvino inoshandiswa kurondedzera carotenoid makomisheni ane okisijeni-ine moities, hydroxyl kana. ketone, yakadai sezeaxanthin uye canthaxanthin. Chokwadi, astaxanthin is metabolite ye zeaxanthin uye/kana canthaxanthin, ine ese ari maviri hydroxyl uye ketone anoshanda mapoka. Kufanana nemacarotenoids mazhinji, astaxanthin iruvara, lipid-soluble pigment. Muvara uyu unokonzerwa neketani yakawedzerwa ye conjugated (alternating double and single) mabhondi maviri ari pakati pekomboni. Iyi ketani ye conjugated mbiri zvisungo zvakare inokonzera iyo antioxidant basa reastaxanthin (pamwe nemamwe macarotenoids) sezvo zvichikonzera dunhu remaerekitironi akasarudzika anogona kupihwa kudzikisa reactive oxidizing molecule.

Basa:

1.Astaxanthin ine simba antioxidant uye inogona kudzivirira kubva kune oxidative kukuvadzwa kwemuviri tishu.

2.Astaxanthin inogona kuvandudza mhinduro yekudzivirira nekuwedzera nhamba yemasero anobudisa masero.

3.Astaxanthin inokwanisa kukwikwidza kurapa neurodegenerative chirwere chakadai seAlzhimer uye Parkinson kufa.

4.Astaxanthin dan kuderedza UVA-chiedza kukuvadza kweganda sekupisa kwezuva, kuzvimba, kukwegura uye kenza yeganda.

Application

1.Kana inoshandiswa mumunda wemishonga, astaxanthin powder ine basa rakanaka reantineoplastic;

2.Kana inoshandiswa mumunda wezvokudya zvehutano, astaxanthin powder inoshandiswa sezvokudya zvinowedzera kune pigment uye hutano hwehutano;

3.Kana inoshandiswa mumunda wekuzora, astaxanthin powder ine basa rakanaka re antioxidant uye anti-aging;

4.Kana yakashandiswa mumunda wezvokudya zvemhuka, astaxanthin powder inoshandiswa sekuwedzera kwekudya kwemhuka kupa ruvara, kusanganisira salmon yakasimudzwa nepurazi uye mazai evha.

Kuti uwane rumwe ruzivo, shanya: https://www.longevitywarehouse.com

Nzira yekugocha crispy pumpkin mbeu kubva kune yakavezwa nhanga, negariki uye munyu. Chidzidzo chiri nyore naNikka Ischelle

Mbeu dzakabuda soooo zvinonaka zvekuti ndinofanira kuenda kunotenga mamwe manhanga kugadzira rimwe batch remhuri yangu neshamwari! Ndakashandisa maturusi ekuveza kubva muchitoro chemadhora, banga remukicheni, uye chipunu chesimbi kuti ndiwane kukwesha kwakanaka mukati menhanga. Mbeu dzaive nyore kupatsanura kubva kune squishy pulp mukati zvakare. Ini ndinoda munyu garlic flavour pambeu, nguva inotevera ini ndichatamba ndichitenderedza nekunaka kwakasiyana. Iwe unogona zvakare kushandisa chero rudzi rwemafuta, ini ndakanga ndabuda muorivhi saka ndakashandisa canola mafuta.

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