Bhari Grass Poda

Mazwi Akakosha: Organic barley uswa hupfu;Muto webhari uswa

[Zita rechiLatin] Hordeum vulgare L. .

[Chirimwa Chinobva] Bhari Grass

[Solubility] Yemahara inonyungudika mumvura

[Kuonekwa] Green poda yakanaka

Plant Part Inoshandiswa: Grass

[Chikamu saizi]100 Mesh-200Mesh

[Kurasikirwa pakuomeswa] ≤5.0%

[Heavy Metal] ≤10PPM

[Mushonga wezvipembenene] EC396-2005, USP 34, EP 8.0, FDA

[Kuchengeta] Chengetedza munzvimbo inotonhorera & yakaoma, chengeta kure nechiedza chakananga uye kupisa.

[Sherufu yehupenyu] 24 Mwedzi

[Package] Yakarongedzwa mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati.

[Net huremu] 25kgs/drum

[Chii chinonzi Barley?]

Bhari huswa hwegore negore. Uswa hwebhari ndiro shizha rebhari, zvinopesana nezviyo. Inokwanisa kukura munzvimbo dzakasiyana-siyana dzemamiriro ekunze. Huswa hwebhari hune hutano hukuru kana hukakohwewa huchiri mudiki.

[Chinoshanda sei?]

Fiber iri mubhari inogona kuderedza cholesterol uye ropa muvanhu vane high cholesterol. Bhari inogonawo kuderedza shuga yeropa uye insulin mazinga. Bhari inoita seinononoka kubuda mudumbu. Izvi zvinogona kubatsira kuchengetedza shuga muropa uye kugadzira kunzwa kwekuguta, izvo zvingabatsira kudzora havi.

[Basa]

1. Inovandudza simba zvakasununguka

2. Yakapfuma mune antioxidants

3. Inovandudza kugaya & kugara

4. Alkalizes muviri wemukati

5. Inobatsira kuvakazve immune system

6. Inopa zvivharo zvekuvaka zvebvudzi, ganda uye nzara

7. Iine detoxification uye kuchenesa zvinhu

8. Iine anti-inflammatory ingredients

9. Inosimudzira kufunga kwakajeka

10. Ane anti-aging properties

XXL Skillet Cookie Pie
Humid Ingredients
1/4 mukombe stevia
1 tbsp Coconut Sugar
1 tbsp Whey Protein
1 tbsp maple
1 tbsp Kokonati Mafuta
1 Zai
1 tsp Vanilla Extract

Dry Ingredients
2/3 mukombe weAlmond Flour
2/3 mukombe Oat Flour
1/2 tsp Baking Soda
1/2 tsp sinamoni
1 kapu choco chips (chengetedza ¼ mukombe wekunyunguduka)

Chocolate Sauce
½ tsp yecocoa upfu
1 tbsp stevia
1 tbsp maple
1 tbsp Kokonati Mafuta

Mirayiridzo
1. Whisk mundiro stevia yako, protein, maple, kokonati mafuta, coconut sugar, zai nevanilla.
2. Wosanganisa zvinhu zvako zvakaoma mundiro yakasiyana: hupfu hweoat, hupfu hwealmond, soda yekubheka nesinamoni.
3. Batanidza kunyorova kwako kune ako akaoma uye peta
4. Wedzera machipisi ako echokoreti wopeta zvakare
5. Isa chidimbu chemusanganiswa muovheni proof skillet
6. Isa ¼ kapu yechokoreti yakanyunguduka pakati pekiki uye pamusoro nekanyiwa kakasara.
7. Bika kwemaminetsi gumi nemaviri kusvika gumi nemashanu pa250F
8. Parizvino sanganisa mafuta ako ekokonati, mepu, stevia, uye cocoo yemuto wako wechokoreti.
9. Bvisa cookie yako rega itonhorere zvishoma uye unakirwe nemuto wako wechokoreti uye muto usina shuga usina caramel.

Sei wakamirira Order izvozvi:

https://myrainoffice.com/enroll/self_enroll_pc.php?sponsor=125969

Information :
www.rainsoul2u.com
kufona & kutumira +6013-373 0101

https://www.myrainlife.com/johnnylee

https://www.facebook.com/rainsoul2u

Chii chinonzi Rain Soul?
Mvura Yemweya Inonaya Iine MaAntioxidants & Essential Fatty Acids kusimbisa, kumutsidzira, kubvisa pfungwa dzako, muviri uye mweya. Mhodzi yekumini nhema, Mhodzi yeraspberry nhema, Mhodzi yemazambiringa, Ribose-D,Resveratrol.
Yakapfuma mune antioxidants uye yakakosha mafuta acids mumuviri wemunhu, inobatsira kubvisa huropi hwemunhu nemuviri.

Dr Otto Heinrich Warburg (Germany)
Nobel Prize muMishonga 1931: Biochemist
Muviri unoda mafuta anokosha ayo, pakati pemamwe mabasa anokosha. ita kuti zvikwanisike kuti okisijeni yakakwana isvike kumaseru kuburikidza nema cell membranes. Ndeapi makiyi, Aya akakosha mafuta anonyanya kutora oxygen. Anonzi Essential Fatty Acids, kana EFAs, aya akakosha mafuta anofanirwa kupihwa kubva kunze kwemuviri mazuva ese.

Black raspberry mbeu:
Iine antioxidant-senge phytonutrients inosanganisira ellagitannins uye anthocyanins. Izvi zvinogona kubatsira kurwisa mavhairasi, kuzvimba, uye huwandu hwemamwe mamiriro akakomba ehutano. MaAntioxidants anotsvaga nekubvisa zvinhu zvinokuvadza maseru, zvinonzi ma free radicals. Mahara radicals anogona kuitika zvakajairika mumuviri kana kubva mukuratidzwa kune chepfu yezvakatipoteredza. Kunyange zvazvo ellagitannins iripo mumabheri akawanda, raspberries ane mazinga ane simba.

Black raspberry mbeu:
Iine antioxidant-senge phytonutrients inosanganisira ellagitannins uye anthocyanins. Izvi zvinogona kubatsira kurwisa mavhairasi, kuzvimba, uye huwandu hwemamwe mamiriro akakomba ehutano. MaAntioxidants anotsvaga nekubvisa zvinhu zvinokuvadza maseru, zvinonzi ma free radicals. Mahara radicals anogona kuitika zvakajairika mumuviri kana kubva mukuratidzwa kune chepfu yezvakatipoteredza. Kunyange zvazvo ellagitannins iripo mumabheri akawanda, raspberries ane mazinga ane simba.

Mbeu yemazambiringa
Mbeu dzemazambiringa dzine huwandu hwakawanda hweflavonoids inonzi proanthocyanidins. Izvi zvakakosha kune hutano hwehuropi nekuda kwemahara radical-quenching antioxidant uye collagen-inodzivirira mhedzisiro.Proanthocyanidins zvakaratidzwawo kunonoka kunonoka kutanga kwe lipid peroxidation uye kunyatso chelate iron ions. Ioni dzesimbi dzemahara ndedzimwe dzevanonyanya kukurudzira lipid peroxide, hydrogen peroxide uye hydroxyl radical kugadzirwa. Ichi ndicho chinonyanya kukonzera pathogenesis yeParkinsons chirwere, chimwe chezvirwere zvinowanzoitika muhutano hwevanhu vakuru.

Ribose-D :
Ribose-D ishuga yekabhoni mashanu inowanikwa musero rega rega mumiviri yedu inosanganiswa neokisijeni neATP (adenosine triphoshate) kupa simba kusero rega rega. Ribose inowanikwawo muRNA (ribonucleic acid), inova imwe yevatakuri vemashoko makuru ezvipenyu. Oxidative kusagadzikana, sekuyerwa nemahara radical kukuvara kumaseru, inotungamira mukuzvimba kwakarongeka. Nenzira yakanaka, miviri yedu inobata dambudziko iri zuva nezuva. Nekudaro, kana miviri yedu ikasangana nekuwedzera kusingaite kwemahara radicals nekuda kwekuita maekisesaizi, kushushikana kwezuva nezuva, kusvuta zvakanyanya, kuwandisa kwakazara mafuta kudyiwa, kushushikana immune system, kuchembera, nezvimwewo, muviri unoneta uye usingashande mukugadzira Ribose-D kuzadza. cellular simba. Nekuda kweizvi, isu tinofanirwa kuwedzera neRibose-D kuitira kuti tigadzirise maseru simba system.
Masvikiro EzambiringaResveratrol:
Kubviswa kweganda remuzambiringa kune trans-resveratrol iyo inonzi inorwisa mabhakitiriya inogona kurwisa zvirwere zvebhakitiriya.Resveratrolinogona kubatsira kudzivirira muviri kubva kuzvirwere zvakasiyana-siyana uye kuderedza kukwegura.

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Mwari makanaka uye makuru…!!!
Jesu Akuropafadze & Anokuda…!!!