[Zita rechiLatin] Taraxacum officinale

[Chirimwa Chinobva] kubva kuChina

[Zvinodiwa] Flavones 3% -20%

[Kuonekwa] Brown hupfu hwakatsetseka

Plant Part Yakashandiswa: Root

[Chikamu saizi] 80 Mesh

[Kurasikirwa pakuomeswa] ≤5.0%

[Heavy Metal] ≤10PPM

[Kuchengeta] Chengetedza munzvimbo inotonhorera & yakaoma, chengetedza kure nechiedza chakananga uye kupisa.

[Sherufu yehupenyu] 24 Mwedzi

[Package] Yakarongedzwa mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati.

[Net huremu] 25kgs/drum

[Basa]

(1) Iyo inowanzokurudzira kune sisitimu, asi kunyanya kune weti nhengo, uye inonyanya kushandiswa muitsvo uye chiropa kusagadzikana;

(2) Dandelion inoshandiswawo semushonga wehemorrhoids, gout, rheumatism, eczema, mamwe mamiriro eganda, uye chirwere cheshuga.

(3) Dandelion inoshandiswa kurapa maronda asingaperi, majoini akaomarara, uye tibhii. Inoshandiswawo kukurudzira kugadzirwa kwemukaka munaamai vanoyamwisa uye kunyaradza mazamu akapisa.

[Pharmacological madhara]

(1) iyo antibacterial chiito: yakagadzirwa nejekiseni kuti ibvise dandelion staphylococcus aureus uye ine simba hemolytic streptococcus pneumoniae, kuuraya, meningococci, diphtheria bacili, pseudomonas aeruginosa, proteus, dysenteric bacili, typhoid bacillus uye kadhi hengasi inofanirawo kuuraya, staphylococcus. , mavhairasi, uye mamwe mabhakitiriya eleptospira.

(2)rimwe basa. Advantageous hushingi, diuresis uye inovava soa, nyoro manyoka yakaderera.

[Zvishandiso]

Dandelions inobvisa jekiseni, decoction, piritsi, manyuchi, nezvimwe kune zvakasiyana-siyana zvehutachiona zvinonyorovesa.the kurapa mhedzisiro, kusanganisira yekumusoro yekufema turakiti utachiona uye chisingaperi bronchitis, mabayo, inotapukira hepatitis, weti turakiti hutachiona, kuvhiyiwa kusagadzikana, kuvhiyiwa, dermatology kuzvimba uye sepsis kuzvimba, typhoid, biliary kunzwa, mumps, etc.

Mibvunzo nemhinduro
shanespilltalk@yahoo.com

Greens + Muviri Wese Zvokudya

Chimwe chezvitsva zvigadzirwa zveht masherufu muzvitoro zvehutano zvekudya. Musanganiswa weGreen+ O uye yakaviriswa chikafu musanganiswa uyu unobatsira kuvandudza kugaya uye hutano hwese hunoita kuti unzwe kunge miriyoni yemadhora.

Ingredients

Mufurakisi wakajairika: Organic flaxseed
2,308 mg
Oryza sativa: Mupunga wemupunga
1,154 mg
Portulaca oleracea: Purslane chirimwa
692 mg
Daucus carota: Purple karoti mudzi
231 mg
Mafuta eEurope: Muchero weOlive
231 mg
Solanum tomato: Tomato muchero
231 mg
Brassica oleracea viridis: Organic kale chirimwa
231 mg
Hippophae rhamnoides: Sea buckthorn muchero
231 mg
Nigella sativa: Mhodzi yekumini nhema
231 mg
Phyllanthus emblica: Organic amla fruit
231 mg
Theobroma cacao: Organic cocoa mbeu
231 mg
Isomaltooligosaccharides: VitaFiber™ (yakaviriswa; isiri-GMO)
6 g
Vegan Vitamin D (ergocalciferol kubva kuAgaricus bisporus; isiri-GMO, organic)

20 mcg / 800 IU
Tagetes erecta: Marigold flower extract inopa 5% lutein
120mg
Coffea arabica: NeuroFactor™ yakazara kofi muchero inotarisa
100mg
Vaccinium ovalifolium & uliginosum: AuroraBlue ™ musango Alaskan blueberry muchero
100mg
Cucumis melo: Extramel® cantaloupe muto wemuchero wakanyanya
10mg

Arthrospira platensis: Organic spirulina 1,450mg
Daucus carota: Organic karoti midzi 1,200mg
Malus domestica: Organic apple peel (Appleboost®) 1,200mg
Helianthus annuus mbeu: Sunflower lecithin 1,100mg
Salvia hispanica L.: Organic chia seed 400mg
Medicago sativa: Organic alfalfa uswa 383mg
Chlorella vulgaris: Organic chlorella (yakatsemuka sero) 300mg
Beta vulgaris: Organic red beet mudzi 200mg
Brassica oleracea italica: Organic broccoli inomera (isina-GMO) 200mg
Brassica oleracea: Organic broccoli 200mg
Glycyrrhiza uralensis: Licorice midzi inotorwa yakamisikidzwa kusvika 10% glycyrrhizin (5:1 = 580mg) 116mg
Malpighia glabra: Acerola berry juice inotorwa yakamisikidzwa kusvika 18% Vitamin C 115 mg
Eleutherococcus senticosus: Siberian ginseng midzi inotorwa yakamisikidzwa kusvika 0.8% eleutherosides (28:1 = 1,680 mg) 60 mg
Silybum marianum L.: Mhodzi yerukato inotorwa yakamisikidzwa kusvika pa86% silymarin (40:1 = 2,400 mg) 60 mg
Palmaria palmata: Organic Atlantic dulse seaweed

33 mg
Ginkgo biloba L. yeshizha inotorwa yakamisikidzwa kusvika 24% ginkgo flavonglycosides uye 6% terpene lactones (50:1 = 1,000 mg) 20 mg
Camellia sinensis L.: YeJapan yegirini tii shizha inotorwa yakamisikidzwa kusvika 90% polyphenols uye 60% makatechini 15mg
Vaccinium myrtillus L.: European bilberry inotorwa yakamisikidzwa kusvika 25% anthocyanidins (100:1 = 1,000 mg) 10mg
Vitis vinifera: Ganda remazambiringa nembeu inotorwa yakamisikidzwa kusvika 95% proanthocyanidins uye 200 ppm.Resveratrol(500:1 = 2,500 mg) 5mg