[Zita rechiLatin] Glycine max(L.) Mere

[Mashoko] 90%; 95%

[Kuonekwa] Upfu chena

[Nzvimbo yakanyungudika] 134-142℃

[Chikamu saizi] 80Mesh

[Kurasikirwa pakuomeswa] ≤2.0%

[Heavy Metal] ≤10PPM

[Kuchengeta] Chengetedza munzvimbo inotonhorera & yakaoma, chengetedza kure nechiedza chakananga uye kupisa.

[Sherufu yehupenyu] 24 Mwedzi

[Package] Yakarongedzwa mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati.

[Net huremu] 25kgs/drum

Chii chinonzi Phytosterol?]

Phytosterols makemikari anowanikwa mumiti yakafanana necholesterol. National Institutes of Heath inoshuma kuti kune anopfuura mazana maviri emhando dzakasiyana dze phytosterols, uye yakanyanya kuwanda ye phytosterols inowanikwa zvakasikwa mumafuta emiriwo, bhinzi uye nzungu. Kubatsira kwavo kunozivikanwa zvekuti chikafu chiri kusimbiswa ne phytosterols. Muchitoro, unogona kuona muto weorenji kana majarini achishambadza phytosterol zvirimo. Mushure mekuongorora hutano hunobatsira, ungada kuwedzera phytosterol-rich foods kune kudya kwako.

[Benefits]

Cholesterol-Kuderedza Benefits

Iyo inonyanya kuzivikanwa, uye nesainzi inopupurirwa, kubatsirwa kwe phytosterols kugona kwavo kubatsira kuderedza cholesterol. A phytosterol musanganiswa wechirimwa wakafanana necholesterol. Chidzidzo mu2002 chinyorwa che "Annual Review of Nutrition" inotsanangura kuti phytosterols inokwikwidza kunyura necholesterol mudumbu rekudya. Nepo ivo vachidzivirira kubatwa kwechikafu cholesterol, ivo pachavo havabatike nyore, izvo zvinotungamira kune yakazara yakaderera cholesterol level. Kubatsira-kudzikisa cholesterol hakupere nenhamba yakanaka pamushumo webasa rako reropa. Kuve necholesterol yakaderera kunotungamira kune mamwe mabhenefiti, senge njodzi yakaderedzwa yechirwere chemoyo, sitiroko uye kurwisa kwemoyo.

Cancer Dziviriro Benefits

Phytosterols zvakare yakawanikwa kubatsira kudzivirira kubva pakukura kwegomarara. Nyaya yaChikunguru 2009 ye”European Journal of Clinical Nutrition” inopa nhau dzinokurudzira mukurwisa gomarara. Vatsvagiri vepaYunivhesiti yeManitoba kuCanada vanoshuma kuti pane humbowo hwekuti ma phytosterols anobatsira kudzivirira gomarara reovarian, rezamu, remudumbu neremapapu. Phytosterols inoita izvi nekudzivirira kugadzirwa kwemasero egomarara, kumisa kukura uye kupararira kwemaseru anenge aripo uye nekukurudzira kufa kwemasero egomarara. Yavo yakakwira anti-oxidant mazinga anotendwa seimwe nzira iyo phytosterols inobatsira kurwisa cancer. Anti-oxidant ikamu rinorwisa mahara radical kukuvadzwa, izvo zvakaipa zvinokonzeresa pamuviri unogadzirwa nemasero asina hutano.

Skin Protection Benefits

Kubatsira kushoma kunozivikanwa kwe phytosterols kunosanganisira kutarisirwa kweganda. Chimwe chezvinhu zvinokonzeresa mukuchembera kweganda kuparara uye kurasikirwa kwe collagen - chikamu chikuru mukubatanidza ganda reganda - uye kubuda kwezuva ndiko kunobatsira zvikuru padambudziko. Sezvo muviri uchikura, haugone kugadzira collagen sezvayaimboita. Pepanhau rezvokurapa rokuGermany rinonzi “Der Hautarzt” rinoshuma ongororo umo kugadzirira kwakasiyana-siyana kwomumusoro kwakaedzwa paganda kwemazuva gumi. Mushonga wepamusoro wairatidza kurwisa kuchembera paganda ndiwo waiva nema phytosterols nemamwe mafuta chaiwo. Zvinonzi phytosterols haina kungomisa kunonoka-pasi kwekugadzirwa kwe collagen kunogona kukonzerwa nezuva, chaizvoizvo yakakurudzira kugadzirwa kwe collagen itsva.

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Stevia / Natural sweetener kurwisa chirwere cheshuga

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Mashizha eStevia ane chinhu chinonzi stevioside, chinoita kuti aite kutapira kakapetwa ka10 kusvika ku30 pane shuga. Kunhuhwirira kunotapira kunokonzerwa ne steviol glycosides, kunyanya stevioside uye rebaudioside A. Yakacheneswa, iri pakati pe100 ne300 nguva inotapira kupfuura sucrose uye nekuda kweiyo yemuviri-kemikari uye toxicological maitiro, inobvumira kuiswa kwayo mukudya kwevanhu kushandiswa se chikafu chinonaka chekudya chinotapira. Imwe yemishonga inogona kunyorwa ye stevia inoratidza mhedzisiro yainayo pamhando yehupenyu hweshuga uye kurwisa chirwere cheshuga.

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Mashizha eStevia ane chinhu chinonzi stevioside, chinoita kuti aite kutapira kagumi kana makumi matatu pane shuga. Iyo inotapira inonaka inokonzerwa ne steviol glycosides, kunyanya stevioside uye rebaudioside A. Yakanatswa iri pakati pe100 kusvika ku300 nguva inotapira kupfuura sucrose uye maitiro avo emuviri, makemikari uye toxicological inobvumira kuiswa mukudya kwevanhu kushandiswa sechikafu chekudya chinotapira. Iine mishonga yemishonga inogona kunyorwa se stevia inosanganisira mhedzisiro pahutano hwehupenyu hweshuga uye kurwisa chirwere cheshuga.

Kutenga uye kuverenga Stevia kurima bhuku uye kushandiswa kweStevia rebaudiana ndiyo inotevera link: https://bit.ly/1lY32wV

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Stevia / chirwere cheshuga Natural Sweetener

Mashizha eStevia ane chinhu chinonzi stevioside, chinoita kuti aite kutapira kagumi kana makumi matatu pane shuga. Iyo inotapira inonaka inokonzerwa ne steviol glycosides, kunyanya stevioside uye rebaudioside A. Yakanatswa iri pakati pe100 kusvika ku300 nguva inotapira kupfuura sucrose uye maitiro ayo emuviri, makemikari uye toxicological anobvumira kuiswa kwayo mukudya kwevanhu kuti ishandiswe sechikafu chekudya chinotapira. Mishonga yemishonga inogona kunyorwa se stevia inosanganisira mhedzisiro yehupenyu hwehushuga uye kurwisa chirwere cheshuga.

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Stevia / natural sweetener chirwere cheshuga

Mashizha eStevia ane chinhu chinonzi stevioside, zvichiita kuti zvitapire kagumi kusvika makumi matatu pane shuga. Yakanatswa ne steviol glycosides, stevioside uye rebaudioside kunyanya A. Inotapira inonaka iri pakati pe100 kusvika ku300 nguva inotapira kupfuura shuga uye maitiro ayo emuviri, makemikari uye toxicological anobvumira kuti ishandiswe mukudya kwevanhu sechisikigo chekudya chinotapira. Imwe yemishonga inogona kunyorwa seStevia maitiro ayo pahutano hwehupenyu hwechirwere cheshuga uye kurwisa chirwere cheshuga.

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Stevia /Natural Sweetenerchirwere cheshuga

Mashizha eStevia ane chinhu chinonzi stevioside, chii chinoita kuti awedzere kutapira kagumi kusvika makumi matatu pane shuga. Iyo inotapira inonaka inokonzerwa ne steviol glycosides, kunyanya stevioside uye rebaudioside A. Yakanatswa iri pakati pe100 kusvika ku300 nguva inotapira kupfuura sucrose uye kuti maitiro avo emuviri, makemikari uye toxicological anobvumira kuiswa mukudya kwevanhu kushandiswa sechisikigo chekudya chinotapira. Mushonga wemishonga unogona kunyorwa se stevia unosanganisira mhedzisiro yehupenyu hwevane chirwere cheshuga uye kurwisa chirwere cheshuga.

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