[Zita rechiLatin] Glycine max (L.) Mere

[Chirimwa Chinobva] China

[Zvinodiwa] Isoflavones 20%, 40%, 60%

[Kuonekwa] Brown yero yakanaka poda

[Chikamu Chirimwa Chinoshandiswa] Soybean

[Chikamu saizi] 80 Mesh

[Kurasikirwa pakuomeswa] ≤5.0%

[Heavy Metal] ≤10PPM

[Kuchengeta] Chengetedza munzvimbo inotonhorera & yakaoma, chengetedza kure nechiedza chakananga uye kupisa.

[Package] Yakarongedzwa mumapepa-madhiramu uye maviri epurasitiki-mabhegi mukati.

[Zvishandiso zvinoshanda]

[Chii chinonzi Soy isoflavones]

Non-genetically modified soybean yakanatswa soya isoflavones, zvisikwa zvinovaka muviri zvezvakasiyana zvakakosha zvemuviri chiitiko chirimwa cheesrogen, chinotorwa nyore nyore nemuviri.

Isoflavones i phytoestrogens yakarongwa hupfumi husina kusimba mahomoni, soya ndiyo yega sosi yekuwana kwevanhu kune isoflavones. Panyaya yeesrogen yakasimba physiological activity, isoflavones inogona kutamba basa reanti-estrogen. Isoflavones inonyanya kuzivikanwa anti-cancer zvivakwa, inogona kukanganisa kukura uye kupararira kwekenza maseru uye kenza chete, isoflavones haina kukanganisa pamasero akajairwa. Isoflavones ine inoshanda ye anti-oxidant.

[Mabasa]

1. Dambudziko reGomarara Rakaderera Muvarume nevakadzi;

2. Shandisa MuEstrogen Replacement Therapy;

3. Lower Cholesterol uye Kuderedza Mwoyo Chirwere Dambudziko;

4. Relieve vakadzi menopause syndrome, chengetedza osteoporosis;

5. Chengetedza muviri wemunhu kuti usaparadzwe nemahara-radical kusimudzira hutachiona;

6. Iva nehutano hwemudumbu uye spleen uye chengetedza tsinga system;

7. Kuderedza kukora kwecholesterin mumuviri wemunhu, kudzivirira uye kurapa chirwere chemwoyo;

8. Dzivirira gomarara uye kurwisa cancer£¬semuenzaniso, kenza yeprostate, kenza yemazamu.

[Chikumbiro] Inoshandiswa muLower cancer njodzi, estrogen kutsiva kurapa, kusimudzira kusadzivirirwa, kudzivirira uye kurapa chirwere chemoyo.

Mibvunzo nemhinduro
shanespilltalk@yahoo.com

Greens + Muviri Wese Zvokudya

Chimwe chezvitsva zvigadzirwa zveht masherufu muzvitoro zvehutano zvekudya. Musanganiswa weGreen+ O uye yakaviriswa chikafu musanganiswa uyu unobatsira kuvandudza kugaya uye hutano hwese hunoita kuti unzwe semirioni yemadhora.

Ingredients

Iyo yakajairika flax: Organic flaxseed
2,308 mg
Oryza sativa: Mupunga wemupunga
1,154 mg
Portulaca oleracea: Purslane chirimwa
692 mg
Daucus carota: Purple karoti mudzi
231 mg
Mafuta eEurope: Muchero weOlive
231 mg
Solanum tomato: Tomato muchero
231 mg
Brassica oleracea viridis: Organic kale chirimwa
231 mg
Hippophae rhamnoides: Sea buckthorn muchero
231 mg
Nigella sativa: Mhodzi yekumini nhema
231 mg
Phyllanthus emblica: Organic amla fruit
231 mg
Theobroma cacao: Organic cocoa mbeu
231 mg
Isomaltooligosaccharides: VitaFiber™ (yakaviriswa; isiri-GMO)
6 g
Vegan Vitamin D (ergocalciferol kubva kuAgaricus bisporus; isiri-GMO, organic)

20 mcg / 800 IU
Tagetes erecta: Marigold flower extract inopa 5% lutein
120mg
Coffea arabica: NeuroFactor™ yakazara kofi muchero inotarisa
100mg
Vaccinium ovalifolium & uliginosum: AuroraBlue ™ musango Alaskan blueberry muchero
100mg
Cucumis melo: Extramel® cantaloupe muto wemuchero wakanyanya
10mg

Arthrospira platensis: Organic spirulina 1,450mg
Daucus carota: Organic karoti midzi 1,200mg
Malus domestica: Organic apple peel (Appleboost®) 1,200mg
Helianthus annuus mbeu: Sunflower lecithin 1,100mg
Salvia hispanica L.: Organic chia seed 400mg
Medicago sativa: Organic alfalfa uswa 383mg
Chlorella vulgaris: Organic chlorella (yakatsemuka sero) 300mg
Beta vulgaris: Organic red beet mudzi 200mg
Brassica oleracea italica: Organic broccoli inomera (isina-GMO) 200mg
Brassica oleracea: Organic broccoli 200mg
Glycyrrhiza uralensis: Licorice midzi inotorwa yakamisikidzwa kusvika 10% glycyrrhizin (5:1 = 580mg) 116mg
Malpighia glabra: Acerola berry juice inotorwa yakamisikidzwa kusvika 18% Vitamin C 115 mg
Eleutherococcus senticosus: Siberian ginseng midzi inotorwa yakamisikidzwa kusvika 0.8% eleutherosides (28:1 = 1,680 mg) 60 mg
Silybum marianum L.: Mhodzi yerukato inotorwa yakamisikidzwa kusvika pa86% silymarin (40:1 = 2,400 mg) 60 mg
Palmaria palmata: Organic Atlantic dulse seaweed

33 mg
Ginkgo biloba L. yeshizha inotorwa yakamisikidzwa kusvika 24% ginkgo flavonglycosides uye 6% terpene lactones (50:1 = 1,000 mg) 20 mg
Camellia sinensis L.: YeJapan yegirini tii shizha inotorwa yakamisikidzwa kusvika 90% polyphenols uye 60% makatechini 15mg
Vaccinium myrtillus L.: European bilberry inotorwa yakamisikidzwa kusvika 25% anthocyanidins (100:1 = 1,000 mg) 10mg
Vitis vinifera: Ganda remazambiringa nembeu inotorwa yakamisikidzwa kusvika 95% proanthocyanidins uye 200 ppmResveratrol(500:1 = 2,500 mg) 5mg

Utano Benefits Of Lychee Fruit-Kubatsira Metabolizing Carbohydrates | Health Digest makumi mashanu

1- Lychees inonyanya kuumbwa nemvura uye makhahydrates, mazhinji acho ari shuga. Iwo ane faibha shoma.

2- Lychee ine quercetin, ine simba antioxidant ine anti-inflammatory properties, kenza-inorwisa mwoyo-utano kaempferol nezvimwe.

3- Lychee ine huwandu hwevhitamini C mukati mayo uye inosangana ne86% yezvinodiwa nemuviri zvezuva nezuva zvevhitamini iyi.

4- Zvokudya zviri mulychee, kusanganisira magnesium, mhangura, iron, vhitamini C, manganese uye folate, inodiwa pakutenderera kweropa uye kuumbwa.

5- Vanhu vanotambura ne insulin kuramba nekuda kwekusagadzikana kwemetabolism vanofanira kudya zvinhu zvekudya seLychee, iyo yakapfuma mune antioxidants uye flavonoids.

6- Mamwe maproanthocyanidins mumhodzi dzelychee aratidza simba rekurwisa hutachiona, kusanganisira kurwisa coxsackie virus neherpes simplex virus.

7- Lychee inewo huwandu hwakanaka hwe potassium hunodiwa kuchengetedza sodium level. Uyewo yakakwirira potassium inodiwa kuchengetedza fluid level.

8- Lychee inzvimbo huru yeB-complex mavhitaminzi akadai sethiamin, niacin, uye folates. Aya mavhitamini akakosha kubatsira muviri kugadzirisa macarbohydrates.

9- Muchidzidzo chemhuka, lychee pulp phenolics inodzivirirwa kubva pakushungurudzika-induced chiropa kukuvara nekugadzirisa mitochondrial dysfunction.

10- Mhangura ndiyo imwe mineral inokosha inowanikwa muhuwandu hwakawanda mulychee, uye kunyange iron inowanzobatanidzwa nemasero matsvuku eropa.

11- Tsvakurudzo yeongororo inoratidza kuti Lychee inogona kubatsira kuvandudza kuyerera kweropa kune nhengo, kuderedza uremu, uye kudzivirira ganda kubva kune inokuvadza UV mwaranzi.
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Background music:
Tariro Yekusingaperi naKevin MacLeod ane rezinesi pasi perezinesi reCreative Commons Attribution (https://creativecommons.org/licenses/by/4.0/)
Kunobva: https://incompetech.com/music/royalty-free/index.html?isrc=USUAN1100238
Artist: https://incompetech.com/
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