[Magaca Laatiinka] Sambucus nigra

[Tilmaanta] Anthocyanidins15% 25% UV

[Muuqaalka] Budada khafiifka ah ee guduudan

Qaybta Dhirta ee la isticmaalo: Miraha

[Xajmiga qaybta] 80 Mesh

[khasaaraha qallajinta] ≤5.0%

[Bir culus] ≤10PPM

[Kaydinta] Ku kaydi meel qabow & qalalan, ka fogow iftiinka tooska ah iyo kulaylka.

[Nolosha shelf] 24 bilood

[ Xidhmada] Ka buuxaan durbaanno waraaqo ah iyo laba bac oo gudaha ah.

[Miisaanka saafiga ah] 25kgs/durbaan

Waa maxay soosaarkii elderberry?

Soosaarida Elderberry waxay ka timaadaa midhaha Sambucus nigra ama Black Elder, oo ah nooc laga helo Yurub, Galbeedka Aasiya, Waqooyiga Afrika, iyo Waqooyiga Ameerika. Waxaa loogu yeeraa "xabadka dawada ee dadka caadiga ah," ubaxa, miraha, caleemaha, jilif, iyo xididdada ayaa qarniyo badan loo isticmaali jiray dawooyinka dhaqanka. amino acids. Elderberry waxaa la rumeysan yahay inuu leeyahay isticmaalka daawaynta sida ka-hortagga bararka, durayo, iyo difaaca-kiciya.

[Shaqada]

1. Sida daawada alaabta ceeriin: Waxay kor u qaadi kartaa bogsashada boogaha caloosha; Waxaa loo isticmaali karaa cagaarshowga ba'an iyo kuwa daba-dheeraada iyo cagaarshowga cagaarshowga hepatomegaly evocable, hepatocirrhosis; kor u qaadista bogsashada shaqada beerka.

2. Sida midabka cuntada: Si weyn loogu isticmaalo keega, cabitaanka, nacnaca, jalaatada iwm.

3. Sida alaabta ceeriin ee kiimikaad ee isticmaalka maalinlaha ah: Si weyn loogu isticmaalo noocyo badan oo dawooyinka cagaarka ah iyo kuwa la isku qurxiyo.

Muuqaalkani waxa uu ku saabsan yahay siyaabaha aynu nafteena u daryeeli karno, isu dheelitiri karno nolosheenna, una maarayn lahayn walbahaarka, kuna dari lahayn waxyaabo badan oo inoo keena caafimaad, farxad, raynrayn iyo qaninimo nololeed iyo barwaaqo heer kasta ah.

Waxaan rajeynayaa in muuqaalkani uu ku caawiyo. JACAYL badan adiga, iyo rajada wanaagsan ee DHAMMAAN xxx

Owen

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Cawska Barley waxaa iska leh qoys caws ah oo loo yaqaan cawska badarka. Qaybtii hore ee qarnigii 20aad, casiirka cawska shaciirka ayaa la ogaaday inuu qani ku yahay fiitamiino iyo macdano. Caleemaha iftiinka-cagaaran ee dhirta shaciirku waxaa badanaa loogu yeeraa cawska shaciga sababtoo ah way dheer yihiin oo cidhiidhi yihiin sida cawska oo kale. Cawska shaciirka ayaa la beeray horraantii 7000 BC, taasoo ka dhigaysa cuntadan mid ka mid ah cuntooyinka ugu horreeya ee la beero ee loo yaqaanno nooca aadamuhu. Cawska shaciirku waxa loo isticmaalaa il cunto ahaan meelo ka mid ah Aasiya waxana ay diyaar u yihiin kabitaanka cuntada sida casiirka iyo budada labadaba kuwaas oo lagu dari karo cuntooyinka ama loo qaadan karo kaniini ama kaabsal.

Cawska shaciirka (5 garaam) waxa uu leeyahay borotiin iyo fiber ka badan adeega (114 garaam) ee isbinaajka ceeriin. Casiirka cawska shaciirku wuxuu ka kooban yahay antioxidants, enzymes, iyo phytochemicals kale kuwaas oo in vitro ka takhaluso xagjirnimada xorta ah iyo kiimikooyinka kale ee aan saaxiibtinimo lahayn, oo ay ku jiraan sunta cayayaanka iyo ilaalinta cuntada. Cawskan waxa kale oo uu ka kooban yahay xaddi badan oo beta-carotene ah, folic acid, calcium, iyo vitamin B oo badan oo ka dhigaya il nafaqo oo wanaagsan. Casiirka shaciirku waxa kale oo uu ka kooban yahay nafaqooyin ay ka mid yihiin fiitamiinnada C iyo E, kuwaas oo aad uga awood badan marka la isku daro. Cawska shaciirku waxa ku badan birta, dhammaan amino acids-ka muhiimka ah, flavonoids, iyo tiro macdan ah. Cawska shaciirku mararka qaarkood waxa laga yaabaa inuu qani ku yahay fitamiin K, kaas oo farageliya ficilka daawada xinjirowga lidka ku ah sida Coumadin (magaca caanka ah ee warfarin, daawo loo isticmaalo daaweynta iyo ka hortagga xinjirowga dhiigga).

Cawska shaciirku waxa kale oo uu si dabiici ah hodan ugu yahay naxaasta, potassium, manganese, zinc, waxaana laga yaabaa in uu faa’iido u leeyahay, xaalado kala duwan oo ay ka mid yihiin arthritis-ka, neefta, dhibaatooyinka maqaarka, buurnaanta, dhiig-yarida, calool-istaagga, tabar-darrada, dhiig-karka, macaanka, cudurrada wadnaha iyo dhibaatooyinka kelyaha. Badanaa waxaa lagu daraa alfalfa, spirulina, ama caleemaha hadhuudhka kale, sida cawska oatka iyo cawska sarreenka si loo sameeyo badeecooyin lagu xayeysiiyo "wadarta nafaqada" ama cuntooyinka "cagaaran". Cawska barley ee da'da yar waxaa ku jira nafaqooyin ka badan cawska shaciirka ee qaangaarka ah iyo sidoo kale, enzymes nool, borotiinno, fiitamiinno iyo macdano.

Cawska shaciirku sidoo kale waxa uu leeyahay heerar chlorophyll oo aad u sarreeya. Chlorophyll waxaa lagu bartay awooddeeda kicinta koritaanka unugyada iyo kicinta unugyada dhiigga cas ee xiriirka la leh sahayda ogsijiinta. Chlorophyll waxa kale oo ay saartaa kaarboon laba ogsaydh iyo kaarboon monoxide, waxaana la ogaaday in ay hoos u dhigto saxarada, kaadida, iyo urta jidhka. Chlorophyll iyo nafaqooyinka kale ee lagama maarmaanka ah waxay si isku mid ah uga shaqeeyaan cawska shaciirka si ay jidhka uga saaraan sunta wax baabi'isa sida biraha culus iyo wasakhowga aan dheefshiido maalin kasta. Chlorophyll waa anti-bakteeriyada waxaana loo isticmaali karaa gudaha iyo dibadda jirka sidii daawo. Chlorophyll ayaa lagu soo waramayaa inay joojiso koritaanka unugyada kansarka ee xaaladaha shaybaarka, laakiin qiimaha ay ku leedahay caafimaadka aadanaha si wanaagsan looma baran.

Cawska Shaciirku waxa uu ka kooban yahay laga yaabaa inuu ku jiro astaanta nafaqada ugu dheelitiran ee dhammaan dhirta cagaaran. Qaar badan oo ka mid ah fiitamiinada, macdanta iyo enzymes ee ku jira cawska barley waxay u dhaqmaan sida antioxidants awood leh oo ka ilaalinaya jirkeena waxyeellada xagjirka ah ee bilaashka ah, kor u qaadida habka difaaca jirka iyo hagaajinta caafimaadka wadnaha iyada oo la yareeyo cadaadiska oksidatiga ee kolestaroolka iyo jirka oo dhan.

Inkasta oo cawska shaciirku ay si cad ugu jiraan fitamiino iyo macdano faa'iido u leh jidhka, faa'iidooyinka caafimaad ee walxahan laguma samayn daraasado qotodheer oo caafimaad. Nafaqada nafaqeynta ee wax soo saarka cawska shaciirku way ku kala duwan tahay xaaladaha geedka lagu korayo. Sida kaabayaasha kale ee dabiiciga ah, cawska shaciga ganacsiga ma aha mid heersare ah; sidaas darteed, dalagyada kala duwan waxay ka kooban yihiin xaddi nafaqo oo kala duwan.

In kasta oo aan la xaqiijin, ilo-wareedyadu waxay ku andacoodeen in cawska shaciirku u fiican yahay xaaladaha soo socda: cudurrada maqaarka, cagaarshow, neefta, dhiig-yaraan, sonkorowga, arthritis-ka, iyo cayilka si aan u magacaabo dhowr. Ma jiraan wax saameyn ah oo la og yahay oo loo aaneynayo isticmaalka cawska shaciirka. Ugu dambeyn, cilmi-baaris sannado badan lagu sameeyay in ka badan 200 oo nooc oo dhir ah, oo ay ku jiraan miraha, khudaarta, cawska, iyo geedaha, ayay saynisyahannadu ogaadeen in cawska yaryar ee shaciirku uu ka mid yahay cuntooyinka nafaqo ahaan isku dheeli tiran ee dabiiciga ah. Maanta ma heshay cawska shaciirka?