[Magaca Laatiinka] Haematococcus Pluvialis

[Isha dhirta] ee Shiinaha

[Qeexitaannada] 1% 2% 3% 5%

[Muuqaalka] Budada guduudan ee madow

[Qaybta qaybta] 80 Mesh

[khasaaraha qallajinta] ≤5.0%

[Bir culus] ≤10PPM

[Kaydinta] Ku kaydi meel qabow & qalalan, ka fogow iftiinka tooska ah iyo kulaylka.

[Nolosha shelf] 24 bilood

[ Xidhmada] Ka buuxaan durbaanno waraaqo ah iyo laba bac oo gudaha ah.

[Miisaanka saafiga ah] 25kgs/durbaan

Hordhac Kooban

Astaxanthin waa qayb nafaqo oo dabiici ah, waxaa laga heli karaa kab cunto. Kaabista waxaa loogu talagalay isticmaalka dadka, xayawaanka, iyo biyaha.

Astaxanthin waa carotenoid. Waxay ka tirsan tahay qayb weyn oo ah phytochemicals oo loo yaqaan terpenes, kuwaas oo laga dhisay shan horudhac kaarboon ah; isopentenyl diphosphate iyo dimethylallyl diphosphate. Astaxanthin waxaa loo kala saaraa sida xanthophyll (asal ahaan ka soo jeeda kelmad macneheedu yahay "caleemo jaale ah" tan iyo markii caleemaha caleenta jaalaha ah ay ahaayeen kuwii ugu horreeyay ee loo aqoonsaday qoyska xanthophyll ee carotenoids), laakiin hadda waxaa loo shaqeeyaa si ay u qeexaan xeryahooda carotenoid ee leh dhaqdhaqaaqa oxygen-ka kooban, hydroxyl ama ketone, sida zeaxanthin iyo canthaxanthin. Runtii, astaxanthin waa dheef-shiid kiimikaad ee zeaxanthin iyo/ama canthaxanthin, oo ka kooban labada kooxood ee hydroxyl iyo ketone. Si la mid ah carotenoids badan, astaxanthin waa midab leh, midab-milmi leh. Midabkani waxa sabab u ah silsiladda fidsan ee isku xidhan (labadal iyo hal beddelka ah) ee labajibbaaran ee xarunta dhexe. Silsiladdan isku-xidhka ah ee isku-dhafan waxay sidoo kale mas'uul ka tahay shaqada antioxidant ee astaxanthin (iyo sidoo kale carotenoids kale) maaddaama ay keento gobol ka mid ah electrons-ka baahsan oo lagu deeqi karo si loo yareeyo molecule oxidizing fal-celin ah.

Shaqada:

1.Astaxanthin waa antioxidant awood leh waxaana laga yaabaa inay ka ilaaliso dhaawaca oksaydhka ee unugyada jirka.

2.Astaxanthin waxay wanaajin kartaa jawaabta difaaca jirka iyadoo kordhinaysa tirada unugyada soo saara unugyada difaaca jirka.

3.Astaxanthin waa musharrax suurtagal ah in lagu daweeyo cudurka neurodegenerative sida Alzhimer iyo Parkinson diease.

4.Astaxanthin dan waxay yaraysaa waxyeelada iftiinka UVA ee maqaarka sida gubashada, bararka, gabowga iyo kansarka maqaarka.

Codsiga

1.Marka lagu dabaqo goobta daawada, budada astaxanthin waxay leedahay shaqada wanaagsan ee antineoplastic;

2.Marka lagu codsado beerta cuntada caafimaadka, budada astaxanthin waxaa loo isticmaalaa sida cunto lagu daro midabka iyo daryeelka caafimaadka;

3.Marka lagu dabaqo goobta qurxinta, budada astaxanthin waxay leedahay shaqada wanaagsan ee antioxidant iyo anti-gabowga;

4.Marka lagu dabaqo beerta quudinta xoolaha, budada astaxanthin waxaa loo isticmaalaa wax lagu daro quudinta xayawaanka si loo bixiyo midabaynta, oo ay ku jiraan salmon-ka-baxsan iyo ukun jaallo ah.

Griti waa bulsho wax barasho oo ardaydu ay wax ku bartaan. Waxaan u dhisnay kumanaan muuqaalo socod ah oo loogu talagalay koorsooyinka kuleejka ee ay dhigaan khubarada ardayda ee helay A+.

Ku biir kanaalka oo sahamiso dulmar ku saabsan fikrad kasta oo ku jirta xisaabaadkaaga, kimistariga iyo maadooyinka fiisigiska bilaasha ah!

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Flora Liv waa probiotic-ga wax qabadka ugu sarreeya kaas oo ku yimaada qaab budo ah oo ku jira boorso yar. FLORA LIV® waa cabitaan dhadhan leh oo miro xamaasad leh oo budada ah, qani ku ah fiber-ka cuntada, nafaqeeyayaalka yar yar iyo probiotics.
Waxay ka kooban tahay:
Chicory Inulin BENEO®GR
• Maltodextrin
• Faytamiin isku dhafan (Vitamin A Retinol, B1 Thiamine, B2 Riboflavin, B3 Niacin, B6
Pyridoxine, B9 Folic Acid, B12 Cobalamin, C Ascorbic Acid, D Cholecalciferol).
• Probiotics (Lactobacillus casei + L. acidophilus + Bifidobacterium bifidum)
Miraha xamaasadda leh oo laga soosaaray lyophilized (Passiflora ligularis)
• Birta Pyrophosphate
• Zinc Sulfate
• Magnesium Sulfate
• Citric acid
• dhadhanka dabiiciga ah
Stevia (Stevioside macaaneeye). Stevia waa macmacaan dabiici ah oo kaloriye cero ah.
Alaabtaan kuma jiraan aspartame, lactose, casein, ama gluten. Kuma jiraan maaddooyin hidde ahaan la beddelay ama GMOs.
Kuma jiraan midabyo macmal ah mana aha il muhiim ah oo kolestarool ah.