Special Design for Green tea extract Factory in Czech Republic
[Latin Name] Camellia sinensis [Plant Source] China [Specifications] Total tea polyphenols 40%-98% Total catechins 20%-90% EGCG 8%-60% [Appearance] Yellow brown powder [Plant Part Used] Green tea leaf [Particle size] 80 Mesh [Loss on drying] ≤5.0% [Heavy Metal] ≤10PPM [Storage] Store in cool & dry area, keep away from the direct light and heat. [Package] Packed in paper-drums and two plastic-bags inside. [What is green tea extract] Green tea is the second largest beverage demanded by con...
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[Latin Name] Camellia sinensis
[Plant Source] China
Total tea polyphenols 40%-98%
Total catechins 20%-90%
[Appearance] Yellow brown powder
[Plant Part Used] Green tea leaf
[Particle size] 80 Mesh
[Loss on drying] ≤5.0%
[Heavy Metal] ≤10PPM
[Storage] Store in cool & dry area, keep away from the direct light and heat.
[Package] Packed in paper-drums and two plastic-bags inside.
[What is green tea extract]
Green tea is the second largest beverage demanded by consumers worldwide. Used in China and India for its medicinal effects. There are several compounds extracted from green tea including catechins which contain an enormous amount of hydroxyphenols that are easily oxidized, congregated and contracted, which explains its good anti-oxidation effect. Its anti-oxidation effect is 25-100 times as strong as those of vitamin C and E.
It is widely used in medicines, agriculture, and chemical and food industries. This extract prevents cardio-vascular disease, lowers the risk of cancer, and decreases blood sugar and blood pressure, as well as viruses. In the food industry, the anti-oxidation agent used for preserving food and cooking oils.
1. Green tea extract can reduce blood pressure, blood sugar, blood lipids.
2. Green tea extract has the function of removing radicals and anti-aging.
3. Green tea extract can enhance the immune function and prevention of colds.
4. Green tea extract will anti-radiation,anti-cancer, inhibiting the increasing of cancer cell.
5. Green tea extract used to anti-bacterium, with the function of sterilization and deodorization.
1.Applied in cosmetics field, Green tea extract owns the effect of anti-wrinkle and anti-Aging.
2.Applied in food field, Green tea extract is used as natural antioxidant, antistaling agent, and anti-fading agents.
3.Applied in pharmaceutical field, Green tea extract is used to prevent and cure cardiovascular disease, diabetes.
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Horlicks Oats kababs taste amazingly delicious. They melt in the mouth making us enjoy every bite. You can have it alone or as taste – match or can even wrap it in chapati and serve it as either breakfast or dinner with sauce of your choice or dip with green mint chutney.
Ingredients: Horlicks Oats 1+1/2 cup
Carrots 2 number
Coriander Leaves (Chopped) 1 bunch
Onions (Chopped) 1/2 cup
Green Chilies (Chopped) 2 number
Green peas 1/4 cup
Oil as required
Salt to taste
Garam masala powder 1/2 tea spoon
Turmeric powder 1/2 tea spoon
Cumin seeds 1 tea spoon
Curry leaves 2 springs
Potatoes (Boiled) 2 number
Chili powder 1 tea spoon
Peel & grate the carrots and keep aside.
Heat oil in a pan, add cumin seeds, curry leaves, green chilies, onions, salt, sauté it till onions turn slightly transparent.
Now, add grated carrot, green peas, turmeric powder, chili powder, boiled potatoes. Mix well and cook it for about 5 minutes.
Then add Horlicks Oats in the same pan and mix well.
After cooking it for about half a minute, mash the potato in the same pan by using masher.
Later season it with garam masala powder, chopped coriander leaves and mix well.
Prepare kababs with above mixture by applying little oil.
Now coat the kababs with horlicks oats and shallow fry with hot oil till they turn light brown in color.
Delicious Horlicks Oats kababs are now ready to serve.