[Lebitso la Selatine] Cinnamomun camphcra

[Mohloli oa Semela] E ntšitsoe ho Lekhasi la Ginkgo Biloba.

[Litlhaloso]

1, Ginkgo Biloba Extract 24/6

Kakaretso ea Ginkgo flavone glycosides 24%

Kakaretso ea terpene lactone 6%

2, Ginkgo Biloba Extract 24/6

Kakaretso ea Ginkgo flavone glycosides 24%

Kakaretso ea terpene lactone 6%

Ginkgolic acid 5ppm

3,CP2005

Kakaretso ea Ginkgo flavone glycosides 24%

Quercatin: kaemperol 0.8-1.5

Kakaretso ea terpene lactone 6%

Ginkgolic acid e ka tlase ho 5ppm

4.Jeremane Standard

Kakaretso ea Ginkgo Flavone Glycosides 22.0% -27%

Kakaretso ea Terpene Lactones 5.0% -7.0%

Bilobalides 2.6% -3.2%

Ginkgolic acid e ka tlase ho 1ppm

5.Metsi a qhibilihang a Ginkgo Biloba Extract 24/6

Ho qhibiliha ha Metsi: 5g Ginkgo Biloba Extract e tla qhibiliha ka ho feletseng ka metsi a 100g.

Kakaretso ea Ginkgo Flavone Glycosides 24.0%

Kakaretso ea Terpene Lactones 6.0%

Ginkgolic acid e ka tlase ho 5.0ppm

[Ponahalo] Phofo e bosehla e khanyang

[Karolo ea boholo] 80 Mesh

[Tahlehelo ha o omisoa] £ 5.0%

[Heavy Metal] £10PPM

[Ntša lihlapolli] Ethanol

[Storage] Boloka sebakeng se pholileng le se omileng, qoba ho khanya le mocheso.

[Package] E pakiloe ka meropa ea pampiri le mekotla e 'meli ea polasetiki ka hare.

[Mosebetsi]

Ho holisa methapo ea mali, ho hanela khaello ea mali le oksijene e sa lekaneng, ho eketsa phallo ea mali, ho ntlafatsa methapo ea boko le distal.

phallo ya madi. Ho khothaletsa metabolism ea cerebral, ho ntlafatsa ts'ebetso ea mohopolo, ho hanyetsa khatello ea maikutlo, ho hanela lipidic overoxidation,

ho tshireletsa tshenyo ya sebete.

Tleliniki, ho phekola khatello e phahameng ea mali, hyperlipoidemia, lefu la pelo, angina pectoris, arterial sclerosis, cerebral embolism,

Senile dementia, "primary and periodic dropsy", ho lla ka thata litsebeng, epicophosis, mefuta e fapaneng ea ts'ebetso ea 'mele ka pherekano, ho tsekela.

joalo joalo.

↓ MPALE ↓

Lumelang bohle!
Kahoo kajeno ke tlil'o u bontša mokhoa oa ho etsa bohobe bona bo monate bo se nang ho luba peō ea mokopu oa vegan. Ho bonolo haholo 'me ho kenyelletsa ho leta hanyane. Ha ke e-s'o ka ke baka bohobe pele haeba nka khona ho bo etsa - le uena u ka bo etsa!
Haeba u natefeloa ke video, ka kopo e fane ka monoana 'me u ingolise bakeng sa livideo tse ling. Kea leboha ♥

→ Ke fumane recipe bukeng ena, 'me ke e fetotse hanyenyane:←

https://www.amazon.de/Vegan-f%C3%BCr-Faule-GU-Themenkochbuch/dp/3833840390/ref=sr_1_1?ie=UTF8&qid=1487533845&sr=8-1&keywords=vegan+f%C3%BC

Ke buka ea SEJEREMANE, kahoo ke nahanne hore ho tla ba monate ho e arolelana mocha ona ka Senyesemane!

U ka boela ua mphumana ho:
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Mmino:
E PENDE! ka Nicolai Heidlas Music https://soundcloud.com/nicolai-heidlas
Creative Commons - Attribution 3.0 Unported- CC BY 3.0

https://creativecommons.org/licenses/b…

Mmino o fanoeng ke Audio Library https://youtu.be/mFLg3vm4BW0

LITABA LE RESEPE:
500 g ea phofo e omisitsoeng
50 g ea litholoana tse omisitsoeng
50 g ea oats
1/2 teaspoon ea tomoso e omileng
80g ea peo ea mokopu
4 tablespoons ea yogurt ea soya
2 tablespoons ea sirup ea maple
1 1/2 likhabapo tsa letsoai
400 ml ea metsi a futhumetseng
li-breadcrumbs

1) Besa 40g ea peo ea mokopu ka pane ho fihlela e le sootho.
2) Kenya metsoako e omileng ka sekotlolo + kopanya ntho e 'ngoe le e' ngoe hammoho. (ho kenyeletsoa le peo ea mokopu)
3) Kenya halofo ea yogurt ea soya, sirup ea maple le metsi. Kopanya hape.
4) Beha thaole ea kichineng holim'a sekotlolo 'me u lumelle hlama ea bohobe hore e phahame ka lihora tse 17.
5) Tlotsa thini ea ho baka ebe u e koahela ka li-breadcrumbs.
6) Beha hlama ka thini, beha thaole ea kichineng holim'a eona 'me ue tlohele hore e phahame ka hora e' ngoe.
7) Preheat ontong ho likhato tse 395 tsa Fahrenheit (200 ° C)
8) Abela karolo e setseng ea yogurt ea soya holim'a hlama ea bohobe ebe u beha peo ea mokopu ka holimo.
9) Bake ka metsotso e 50
10) ITHABELENG!

LITABA LE RESEPE:
500 g phofo e tala
50 g ea linseed tsa fatše
50 g ea li-oat flakes
1/2 teaspoon tomoso e omileng
80g peo ea mokopu
4 tablespoons ea yogurt ea soya
2 tablespoons maple sirapo
1 1/2 teaspoon letsoai
400 ml ea metsi a futhumetseng
Li-breadcrumbs

1) Besa ligrama tse 40 tsa peo ea mokopu ho fihlela e le sootho hanyane
2) Kopanya metsoako e omileng ka sekotlolo (ho kenyeletsoa le peo ea mokopu)
3) Kenya halofo ea yogurt ea soya, sirapo ea maple le metsi 'me u kopanye ntho e' ngoe le e 'ngoe hape.
4) Koahela ka thaole ea tee 'me u lumelle hlama hore e phahame ka lihora tse 17.
5) Tlotsa pane ea ho baka 'me u fafatse li-breadcrumbs
6) Tšela hlama ka pane ea ho baka 'me u e lumelle hore e eme hora e' ngoe.
7) Preheat ontong - 200 ° C
8) Abela yoghurt e setseng holim'a hlama 'me u fafatse peō e setseng ea mokopu.
9) Bake bakeng sa 50min.
10) & ITHABELENG!

Malebela a Molemo ka ho Fetisisa a Bophelo bo Botle ho Urdu Bakeng sa Banna le Basali e Mong le e Mong Haeba u latela malebela ana a 20 a bophelo bo botle ho iketsetsa bophelo bo botle Sakte Hain