[Lebitso la Selatine]Hypericum perforatum

[Mohloli oa Semela] Ho Tsoa Chaena

[Ponahalo] Phofo e ntle e sootho

[Litlhaloso] 0,3% Hypericin

[Karolo ea boholo] 80 Mesh

[Tahlehelo ha o omisoa] ≤5.0%

[Heavy Metal] ≤10PPM

[Masala a chefo e bolaeang likokoanyana] EC396-2005, USP 34, EP 8.0, FDA

[Storage] Boloka sebakeng se pholileng le se omileng, qoba ho khanya le mocheso.

[Package] E pakiloe ka meropa ea pampiri le mekotla e 'meli ea polasetiki ka hare.

[St. John's wort ke eng]

John's wort (Hypericum perforatum) e na le histori ea tšebeliso e le moriana o qalileng Greece ea boholo-holo, moo e neng e sebelisetsoa mafu a mangata, ho akarelletsa le mafu a sa tšoaneng a methapo. John's wort e boetse e na le lintho tse thibelang likokoana-hloko, antioxidant le antiviral. Ka lebaka la matla a eona a ho thibela ho ruruha, e 'nile ea sebelisoa letlalong ho thusa ho folisa maqeba le ho chesa. St. John's wort ke e 'ngoe ea lihlahisoa tsa litlama tse rekoang haholo United States.

Lilemong tsa morao tjena, setoto sa St. John's se 'nile sa hlahlojoa ka mokhoa o pharaletseng e le phekolo ea ho tepella maikutlong. Liphuputso tse ngata li bontša hore St. John's wort e ka thusa ho phekola khatello ea maikutlo e fokolang ho isa ho e itekanetseng, 'me e na le litla-morao tse fokolang ho feta tse ling tse ngata tse fanoang ke ngaka.

[Mesebetsi]

1. Lintho tse thibelang ho tepella maikutlong le ho khutsisa;

2. Pheko e sebetsang bakeng sa tsamaiso ea methapo, tsitsipano e khathollang, le matšoenyeho le ho phahamisa moea;

3. Anti-inflammatory

4. Ntlafatsa ho potoloha ha capillary

Griti ke sechaba se ithutang bakeng sa baithuti ke baithuti. Re theha likete tsa lifitio tsa lithuto tsa koleche tse rutoang ke litsebi tsa baithuti ba fumaneng A+.

Ingolise ho seteishene 'me u hlahlobe kakaretso ea mohopolo o mong le o mong lithutong tsa hau tsa calculus, k'hemistri le fisiks MAHALA!

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Theola boima ba 'mele ka Fuxion Te Nocarb Boloka li-carb tsa hau li le taolong ka Te NoCarb e monate.

E ntlafatsa metabolism ea tsoekere mme e phahamisa maemo a hau a matla. E ka boela ea thusa ho fokotsa le ho liehisa ho monya ha lik'habohaedreite le mafura. E na le yacón le soy extract, chicory inulin, tee e tala le fiber e qhibilihang.

Lisebelisoa:

Maltodextrin, BENEO GR (inulin), citric acid, soy extract, yacon (smallanthus sonchifolius) extract, green tea (camellia sinensis) extract, stevia (stevioside sweetener), tatso. Stevia ke monate oa tlhaho, o se nang lik'halori. Ha e na Aspartame, ha e na Lactose, ha e na casein ebile ha e na gluten. Ha ho li-colorants tsa maiketsetso.

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