[Lebitso la Selatine] Glycine max (L.) Mere

[Mohloli oa Semela] Chaena

[Litlhaloso] Li-isoflavone 20%, 40%, 60%

[Ponahalo] Phofo e bosehla e sootho

[Karolo ea Semela e Sebelisitsoeng] Soybean

[Karolo ea boholo] 80 Mesh

[Tahlehelo ha o omisoa] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Boloka sebakeng se pholileng le se omileng, qoba ho khanya le mocheso.

[Package] E pakiloe ka meropa ea pampiri le mekotla e 'meli ea polasetiki ka hare.

[Lisebelisoa tse sebetsang]

[Soy isoflavones ke eng]

Li-soybean tse sa fetoloang ka liphatsa tsa lefutso tse hloekisitsoeng tsa soya li-isoflavone, lintlha tsa tlhaho tsa phepo e nepahetseng bakeng sa mesebetsi e mengata ea bohlokoa ea fisioloji ke semela sa tlhaho sa estrogen, se monngoang habonolo ke 'mele.

Li-Isoflavone ke li-phytoestrogens tse reriloeng moruong, lihomone tse fokolang, soya ke eona feela mohloli o nepahetseng oa phihlello ea batho ho li-isoflavone. Tabeng ea ts'ebetso e matla ea estrogen ea 'mele, li-isoflavone li ka bapala karolo ea anti-estrogen. Li-Isoflavone tse hlahelletseng haholo tse khahlanong le mofetše, li ka sitisa kholo le ho ata ha lisele tsa mofetše le mofets'e feela, li-isoflavone ha lia ka tsa ama lisele tse tloaelehileng. Li-isoflavone li na le phello e matla ea anti-oxidant.

[Mesebetsi]

1. Kotsi e Tlaase ea Kankere ho Banna le Basali;

2. Sebelisa Ka Estrogen Replacement Therapy;

3. K'holeseterole e Tlaase le ho Fokotsa Kotsi ea Mafu a Pelo;

4. Lokolla basali ba ho khaotsa ho ilela khoeli, itebele khahlanong le lefu la ho fokola ha masapo;

5. Sireletsa 'mele oa motho ho timetsoa ke free-radical ho ntšetsa pele sesole sa 'mele;

6. E-ba le bophelo bo botle bakeng sa mpa le spleen le ho sireletsa tsamaiso ea methapo;

7. Fokotsa botenya ba k'holeseterole 'meleng oa motho, thibela le ho phekola lefu la pelo;

8. Thibela mofetše le ho loantša mofetše£¬mohlala, mofetše oa tšoelesa ea senya, mofetše oa matsoele.

[Kopo] E sebelisoa kotsing e tlase ea mofetše, kalafo ea phetisetso ea estrogen, ho itšireletsa mafung, ho thibela le ho phekola lefu la pelo.

Aronia melanocarpa
Aronia melanocarpa (chokeberry e ntšo) e hohetse thahasello ea saense ka lebaka la bopherese bo tebileng, hoo e batlang e le mmala o motšo o hlahang ka har'a lintho tse teteaneng tsa phenolic phytochemicals, haholo-holo anthocyanins. Kakaretso ea li-anthocyanin ka har'a chokeberries ke 1480 mg ka 100 g ea monokotsoai o mocha, 'me mahloriso a proanthocyanidin ke 664 mg ka 100 g (Wu et al. 2004, 2006). Bobeli ba boleng bo har'a tse lekantsoeng ka ho fetisisa limeleng ho fihlela joale.

Semela sena se hlahisa mebala ena haholo-holo letlalong la monokotšoai ho sireletsa makhapetla le lipeo hore li se ke tsa pepeseha khafetsa mahlaseling a ultraviolet[1]. Ka ho monya mahlaseli a UV boputsoa bo boputsoa bo boputsoa, ​​li-pigments li sefa khanya e matla ea letsatsi, 'me ka hona li ba le karolo ea ho netefatsa hore mofuta ona o nchafatsoa. Mebala e mebala-bala e khanyang e boetse e hohela linonyana le liphoofolo ho ja litholoana le ho hasa peō ka mantleng a tsona.

Li-anthocyanins ha li kenye letsoho feela ho astringent ea chokeberry (e ka thibelang likokoanyana le tšoaetso) empa hape e fa Aronia melanocarpa matla a sa tloaelehang a antioxidant a loantšang khatello ea oxidative litholoana nakong ea photosynthesis.

Lethathamo la 10 la lijo tse tla u thusa ho holisa botona ba hau le ho thabela li-erections tse matla hammoho le libido tse phetseng hantle. Ja lijo tsena 'me u qale ho thabela bophelo bo botle ba thobalano le botona bo boholo.