[Lebitso la Selatine] Sambucus nigra

[Tlhaloso] Anthocyanidins15% 25% UV

[Ponahalo] Phofo e ntle e pherese

Karolo ea Semela e Sebelisitsoeng: Litholoana

[Karolo ea boholo] 80Mesh

[Tahlehelo ha o omisoa] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Boloka sebakeng se pholileng le se omileng, qoba khanya le mocheso.

[Shelofo bophelo] 24 Likhoeli

[Package] E pakiloe ka meropa ea pampiri le mekotla e 'meli ea polasetiki ka hare.

[Boima ba nete] 25kgs/moropa

[Elderberry extract ke eng?]

Elderberry extract e tsoa litholoana tsa Sambucus nigra kapa Black Elder, mofuta o fumanoang Europe, Asia Bophirimela, Afrika Leboea le Amerika Leboea. E bitsoa “sefuba sa meriana sa batho ba tloaelehileng,” lipalesa tsa khale, monokotšoai, makhasi, makhapetla le metso kaofela li ’nile tsa sebelisoa ka makholo a lilemo meriana ea setso. Tholoana ea khale e na le livithamine A, B le C, flavonoids, tannins, carotenoids, le li-amino acid. Elderberry ho lumeloa hore e na le ts'ebeliso ea kalafo joalo ka anti-inflammatory, diuretic, le immunostimulant.

[Mosebetsi]

1. Joaloka meriana e tala: E ka khothalletsa pholiso ea liso tsa ka mpeng; E ka sebelisoa bakeng sa lefu la sebete a hlobaetsang le a sa foleng le lefu la sebete evocable hepatomegaly, hepatocirrhosis; khothalletsa pholiso ea mosebetsi oa sebete.

2. Joaloka 'mala oa lijo: E sebelisoa haholo ka likuku, lino, lipompong, ice cream joalo-joalo.

3. Joalo ka lisebelisoa tse tala tsa lik'hemik'hale bakeng sa ts'ebeliso ea letsatsi le letsatsi: E sebelisoa haholo mefuteng e mengata ea litlolo tsa meno le litlolo tse tala.

Liphiri tsa ho shebahala u le mocha ho tloha ho khetha 17 lijo
1. Pepere ea tšepe le broccoli

Meroho ena ka bobeli e ka nkoa e le meroho e batlang e le holimo ka vithamine C. E leng vithamine C e molemo ho mokhoa oa ho theha collagen tlas'a letlalo. 'Me ha ho na le collagen e ngata letlalong Wrinkles e ke ke ea etsahala, haholo-holo maoto a lekhoaba. Masosoana likhutlong tsa molomo, joalo-joalo ka ho ja pepere ea tšepe le broccoli e le hore 'mele o fumane vithamine C e lekaneng. U lokela ho ja kopi e le 1 ea pepere ea tšepe le broccoli ka letsatsi.

2. Salmon
Li-omega-3 fatty acids tse patiloeng nama ea salmon ke likarolo tsa bohlokoa bakeng sa ho boloka letlalo le tiile, le le bonolo ebile le le metsi. Joale ke mang ea batlang ho ba le letlalo le bouncy joalo ka ngoana e monyane? Etsa bonnete ba hore u ja ligrama tse 100-170 tsa salmon ka lijo, bonyane makhetlo a 3 ka beke.

3. Litamati
Litamati ke mofumahali oa litholoana tse thusang ho fepa letlalo hantle haholo. Hobane tamati e na le lycopene (Lycopene) e thusang ho sireletsa letlalo ho senya letsatsi. E boetse e na le palo e kholo ea li-antioxidants. Ka hona e thusa ho fepa letlalo ho shebahala le le le lenyane. le ho dieha ho qala botsofali. Mang kapa mang ea batlang letlalo le letle o lokela ho fumana bonyane tamati e le 'ngoe e ncha ka letsatsi.

4. Chokolete e lefifi
Ke mang ea itseng ho ja chokolete ho etsa hore makhopho a tsoe? Hobane haeba u khetha ho ja chokolete ea sebele e lefifi, u tla ba le letlalo le khanyang, le shebahalang le le monyenyane. Sena ke hobane chokolete e lefifi e na le flavonoids (flavonols) e thusang ho boloka phallo ea mali e sebetsa hantle. 'Me ha mali a phalla hantle, letlalo le letle.

5. Litapole tse monate
Seo bacha ba se hlokang ho tsoa ho litapole ke beta-carotene. Ka beta-carotene, e thusa ho thibela li-radicals tsa mahala. 'Me e tla fetoha vithamine A ho thibela wrinkles ho tsofala ka nako. Haeba u batla ho ba le letlalo le lecha, le lilemo li 2 000, u lokela ho ja pompong e le ’ngoe ka letsatsi, u fapanyetsana le lihoete, cantaloupe kapa limango tse butsoitseng. Molemong oa ho se be monotonous

6. Lettuce
Makhasi a 6 feela a lettuce a ruile hoo e batlang e le 100% ea vithamine E eo 'mele o e hlokang Ka hona, ha ho pelaelo hore haeba re ja lettuce, re tla ba le letlalo le hlakileng, le khanyang. Mme ke efe e nang le potassium e ngata haholo? Sena se tla eketsa limatlafatsi ho fepa letlalo le ho susumetsa tlhahiso ea oksijene maling. Etsa hore mali a phalle hantle.

7.Setoropo
Fragole e na le vithamine C e ngata, e thusang ho loantša li-radicals tsa mahala le ho susumetsa tlhahiso ea collagen letlalong. Haeba re ja kopi e le 1 ea fragole ka letsatsi, 'mele o tla fumana ho fihla ho 130% ea vithamine C.

8.Apole
Makhapetla a apole a pata quercetin (Quercetin ) E 'ngoe ea li-antioxidants tse ntle tse tla thusa ho sireletsa letlalo hore le se ke la senyeha ke mahlaseli a UVB 'Me haeba mang kapa mang a ka ja apole e le 1 ka letsatsi. E tla thusa ho matlafatsa mosebetsi oa setlolo se sireletsang letsatsi hore se atlehe haholoanyane. Ho feta moo, liapole li na le fiber e ngata e tla thusa tsamaisong ea tšilo ea lijo. Ha ho thata ho bula tsela ea ho ba le letlalo le hlakileng joaloka letlalo la ngoana.

9. Linate
Haeba u batla ho ba le letlalo le thata, le tiileng, ke khothaletsa ho ja linate. Ebang ke lierekisi tse tala, linaoa tsa soya, linaoa tsa soya, linaoa tse khubelu, linaoa tse ntšo, mefuta eohle e ka jeoa. Haholo-holo haeba u le pakeng tsa lilemo tse 30-40, u fumana li-isoflavone (Ke li-isoflavone) e tsejoang hape e le Aglycone ho thusa ho fepa letlalo le ho liehisa matšoao a botsofali e ka ba hantle haholo.

10. Mahe a likhoho
Mahe ha se protheine feela. Empa hape e na le li-antioxidants tse kholo tse bitsoang lutein le zeaxanthin. e nang le thepa ya ho tshireletsa letlalo mahlaseling a kotsi Lebaka la ho baka letlalo le lerootho Sesosa sa likoli, matheba, le matheba a lefifi, 'me haeba mang kapa mang a ja mahe a likhoho letsatsi le letsatsi U ka utloa hore letlalo la hao le tla tiea. O shebahala a le boreleli ebile a tepelletse joalo ka moroetsana, ntle le phoso.

11.Almonde
Haeba u batla letlalo le letle, le shebahalang le le lecha, potlaka 'me u fumane lialmonde tseo u ka li jang. Ho phaella moo, li-acid tse mafura tse ka har'a lialmonde li thusa letlalo hore le shebahale le le mongobo 'me le se na metsi.

12. Lithollo tse feletseng, koro le oats
Lithollo tse felletseng, oats, le mefuta eohle ea koro li na le li-antioxidants le fiber tse ngata haholo. E nang le bokhoni ba ho fepa le ho hlokomela letlalo hore le phele hantle, le tiile, le se ke la sosobana.

13.Orange
Tholoana e 'ngoe e tsebahalang haholo ka ho ba le vithamine C e ngata. Li-oranges li boetse li nkoa e le litholoana tse lero. E boetse e na le fiber e ngata ea lijo. Mohlomong sena se lekane ho tiisa seo Lilamunu li ka thusa letlalo la rona joang ho khanya le ho hloka matheba a lilemo? Haholo-holo haeba mang kapa mang a ja lilamunu letsatsi le leng le le leng. Vithamine C ka lilamunu e tla thusa ho susumetsa tlhahiso ea collagen e eketsehileng Letlalo le hlakileng ha le thata ho ba le.

14. Avocado
Li-avocado li na le li-acid tse ngata tse mafura le li-monounsaturated fatty acids. Sena se tla thusa ho boloka letlalo hore le se ke la omella. Habohlokoa, li-acid tsena tse mafura li boetse li thusa 'mele ho monya limatlafatsi tse fapaneng le livithamine maling hantle.

15.Nama e se nang mafura
Hase vithamine C feela e ka thusang ho susumetsa tlhahiso ea collagen. Empa protheine ka boeona e na le thepa e thusang ho susumetsa tlhahiso ea collagen hape. Ebile ho ka ba molemo ha re ka khetha ho ja nama e se nang mafura ho e-na le ho ja nama e se nang mafura. Hobane u tla fumana liprotheine tse ngata, ha ho hlokahale hore u tšabe ho nona.

16. Morara o mokhubelu
Resveratrol (Resveratrol ) ke ntho e letlalong la morara o mokgubedu. e nang le thepa e thusang ho emisa ho ruruha 'Me e thusa ho sireletsa letlalo mahlaseling a UV le ho chesoa ke letsatsi hantle haholo. Leha ho le joalo, pele u ja morara o mofubelu, o lokela ho o hlatsoa le ho o kenya ka potassium permanganate ka nakoana. Ho felisa lik'hemik'hale le chefo e bolaeang likokoanyana

17. Li-blackberries le tse tala
Ellagic Acid, e ka monokotšoai, e thusa ho sireletsa letlalo mahlaseling a UV. Ho feta moo, e boetse e thusa ho fokotsa matšoao a botsofali. Ho ja feela 1/2 senoelo sa monokotsoai o motšo kapa raspberries ka letsatsi ho ka u fa letlalo la bocha.

Kea leboha ka mohloli: kapook.com
Kea leboha ka setšoantšo.

Lefu la tsoekere, ho chesa le ho tsikitlanya ho utloa ha Letsoho le maoto, General Tonic.

Nka ligrama tse 5 tsa phofo e kopanya le 300 ml ea metsi, pheha 'me u fokotse ho 30 ml, e nke habeli ka letsatsi kapa joalokaha e laetsoe ke ngaka.

Agele marmelous Lf ( Vilva Elai ) - 16.66%
Andrographis paniculata Pl (Nilavembu) – 8.33%
Syzygium cumini Sd. Naval Elai - 16.66%
Mangifera indica Lf (Maavilai) - 16.66%

https://www.emporiumonnet.com/beauty_health/skm/choornam/madhumega-kudineer-chooranam.html