[Lebitso la Selatine] Polygonum Cuspidatum Sieve. le Zucc

[Mohloli oa Semela] Chaena

[Litlhaloso] Resveratrol 50%, 95%, 98% ke HPLC

[Ponahalo]Phofo e bosootho kapa e tšoeu e ntle

[Karolo ea Semela e Sebelisitsoeng] Rhizome&Root

[Karolo ea boholo] 80 Mesh

[Tahlehelo ha o omisoa] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Boloka sebakeng se pholileng le se omileng, qoba ho khanya le mocheso.

[Package] E pakiloe ka meropa ea pampiri le mekotla e 'meli ea polasetiki ka hare.

[Tlhahiso e akaretsang]

1.100% mohloli oa tlhaho. Resveratrol ea rona e 100% e ntšitsoeng litlamang tsa tlhaho, e bolokehile haholo ebile e sebetsa haholoanyane, e ruileng ka CIS-resveratrol le trans-resveratrol.

2.Resveratrol ea rona e batla e se na tatso e sa thabiseng ha e bapisoa le li-resveratrol tse ling 'me ho ka ba bonolo ho e nka ka molomo.

3.Re fana ka resveratrol ka theko ea tlhōlisano e nang le boleng bo holimo haholo.

4.Re na le tlhahiso e kholo haholo mme e ka etsa moetsi e le tlhokahalo e khethehileng ea bareki.

[Mosebetsi]

Resveratrol ke karolo e sebetsang e ntšitsoeng ho Huzhang (Polygonum cuspidatum) Chaena.

Ke antioxidant phenol le vasodilator e matla e thibelang serum triglyceride synthesis, lipid peroxidation le platelet aggregation.

E sebelisoa haholo kalafong ea mafu a methapo ea mali joalo ka atherosclerosis le hyperlipidemia. Ntle le moo, e na le ts'ebetso e khahlanong le kokoana-hloko le e khahlanong le ho ruruha, e ka phekola tšoaetso e matla ea likokoana-hloko le lefu la sebete la kokoana-hloko.

Boka bo qhibilihisitsoeng sebakeng se koaletsoeng + mofuta o itseng oa mokelikeli = ho phatloha

Sopho ena e tšelisang, e boreleli e bonolo haholo ho e etsa, 'me u khetha litatso!

U tla hloka:
1 Tbsp. oli ea mohloaare
halofo ea onion, e halikiloeng
1 (15 oz.) e ka khona mokopu o hloekileng KAPA likopi tse 1.5-2 tsa puree ea mokopu e entsoeng hae (Sheba thuto ea Brittany: https://tinyurl.com/3746axr)

Bakeng sa mofuta oa curry oa Thai:
1 tsp. phofo ea kheri

Bakeng sa mofuta oa pie ea mokopu o monate:
1/2 tsp. sinamone
1/4 tsp. ginger e fatše
1/4 tsp. nutmeg kapa cloves

Likopi tse 2 tsa meroho kapa moro oa khoho (recipe e entsoeng hae ea veggie mona: https://tinyurl.com/25vtyg5)

1 senoelo sa lebese la kokonate, lebese la mouoane, lebese la skim, halofo le halofo, kapa moro o eketsehileng

Fokotsa mocheso o tlase hohle 'me u hloekise haeba u rata. Khabisa ka litlama tse ncha kapa pepitas (peo ea mokopu)!

Natefeloa ke lijo tsa hau tse mebala-bala, tse phetseng hantle, le tse potlakileng tsa hoetla! Hangata mokopu o entsoeng ka makotikoting o rekisoa nakong ea matsatsi a phomolo, kahoo u ka 'na ua batla ho boloka chelete. Kea leboha ha sena se shebahala hantle ~ Ntsebise haeba u ka e leka!