[Lebitso la Selatine] Coffea arabica L.

[Mohloli oa Semela] ho tsoa Chaena

[Litlhaloso] chlorogenic acid 10% -70%

[Ponahalo] Phofo e bosehla e sootho e ntle

Karolo ea Semela e Sebelisitsoeng: Linaoa

[Karolo ea boholo] 80 Mesh

[Tahlehelo ha o omisoa] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Boloka sebakeng se pholileng le se omileng, qoba ho khanya le mocheso.

[Shelofo bophelo] 24 Likhoeli

[Package] E pakiloe ka meropa ea pampiri le mekotla e 'meli ea polasetiki ka hare.

[Boima ba nete] 25kgs/moropa

[Kenyelletso e Khutšoanyane]

Green Coffee Bean Extract e nkuoa ho tsoa Europe mme e emetsoe ho feta 99% ea Asiti ea Chlorogenic. Chlorogenic Acid ke motsoako o teng ka har'a kofi. Eo e leng khale e tsejoa e le thepa ea eona e molemo. Motsoako ona o sebetsang o etsa hore Green Coffee Bean e be moemeli ea hloahloa oa ho monya li-radicals tsa mahala tsa oksijene; hammoho le ho thusa ho thibela li-radicals tsa hydroxyl, tseo ka bobeli li tlatsetsang ho senyeha ha lisele tsa 'mele.Linaoa tsa Kofi tse Tala li na le li-polyphenols tse matla tse sebetsang ho thusa ho fokotsa li-radicals tsa mahala tsa oksijene' meleng, empa li lekanyelitsoe ho feta 99% Cholorgenic Acid, polyphenol ea lijo e thusang ho laola metabolism.Liphetho tsa liteko li bonts'itse Green Coffee Bean e na le sekhahla se fetang habeli sa ho monya oksijene e matla ha e bapisoa le tee e tala le likhechana tsa peo ea morara.

[Mesebetsi e meholo]

1.Chlorogenic acid, e tsejoang ka nako e telele e le antioxidant e nang le ts'ebetso e ka 'nang ea e-ba khahlanong le kankere, e boetse e liehisa ho lokolloa ha tsoekere maling ka mor'a lijo.

2. theola boemo ba tsoekere maling a motho, u kokobetsa takatso ea lijo, u theole khatello ea mali, 'me u fokotse maemo a mafura a ka mpeng.

3.E thusa ho loantša li-radicals tse sa lefelloeng 'meleng ea rona tse ka senyang lisele tsa rona le ho kenya letsoho maemong a kang lefu la pelo. Liphetho tsa liteko

e bonts'itse Green Coffee Bean e na le sekhahla se fetang habeli sa matla a ho monya oksijene ha se bapisoa le tee e tala le likhechana tsa peo ea morara.

4.Act e le setlhare se atlehang haholo-holo bakeng sa meriana ea migraine;

5. Fokotsa kotsi ea lefu la tsoekere.

Melemo ea #mangosteen lero la lipatlisiso tsa APCO Essence bakeng sa ho itšireletsa mafung Mosebetsi oa lipatlisiso le nts'etsopele o etelletsoeng ke Prof. Dr. Pichet Wiriyachitra
Tlhahisoleseling e 'Ngoe Buisana ka mathata a bophelo bo botle https://www.bim100-th17.com/ T.084 765 1841 / 081 629 9208 Line ID @bim100k (u seke oa lebala ho eketsa @ hape) kapa bim100k

**Malebela a tsebo**
Jusi ea #Mangosteen #APCOEssence e na le palo e tloaelehileng ea lintho tsa tlhaho tseo ntle le ho etsa hore letlalo le be letle le le hlakileng, hape le na le melemo ea bophelo bo botle ka tsela e latelang.
1.GM-1, eo bafuputsi ba Operation BIM ba e fumaneng e na le thepa ea #ho hatella kholo ea libaktheria #anti-inflammatory #Antioxidants le #kill cancer cell in vitro.
2.Hydroxy acid e etsa hore letlalo la hao le be letle hape le hlake #E thusa ka tšilo ea lijo. Thusa mokhoa #Tlosa lijo, eketsa matla # Fokotsa chefo e tsoang litsing # Fokotsa ho opeloa ke mesifa le bohloko #E matlafatsa mesifa ea pelo, tsamaiso ea methapo le ho matlafatsa sesole sa 'mele.
3.Hydroxycitirc acid e thusa mokhoa ona. #Fetola mafura ho ba matla. E fokotsa ho thehoa ha mafura a macha, ho etsa hore lisele tsa kankere li hahe mabota a lisele butle-butle 'me kahoo li ata butle butle.
4.Polysaccharides Ke molek’hule o moholo oa tsoekere o fanang ka matla ntle le ho baka lefu la tsoekere, o fepa pelo, o fepa sebete, ’me o laola boemo ba k’holeseterole. le khatello ea mali E etsa hore motho a be le maikutlo a matle le a phutholohileng E thusa #ho folisa maqeba le ho fokotsa colic. #Ho loantša mafu a bakoang ke kokoana-hloko, libaktheria le mofetše.

# lero la mangosteen # lero la mangosteen Apcoessence #Apcoessence #Melemo ea lero la mangosteen #Gm-1 ka mangosteen #OperationBIM #bim100k #antioxidant #e thusa tshilo ya dijo #chesa lijo # Eketsa sesole sa 'mele

Preheat ontong ho likhato tse 325 'me u chesoe metsotso e ka bang 30 ho isa ho e 35 holim'a letlapa la cookie le entsoeng ka letlalo !!

Ke sebelisitse kopi e le 'ngoe ea oatmeal 8sp, 1/3 senoelo Swerve (truvia/ Stevia kapa splenda), 1/3 senoelo sa sirapo ea Josephs maple (kapa mofuta ofe kapa ofe o teteaneng kapa mahe a linotsi e ka ba 1/4 senoelo), HAEBA u eketsa 1/4 tsp. ea Xantham gum e tla etsa hore sirapo e be motenya le ho feta (ho sa hlokahale) Ke sebelisitse letsoai le le leng (1/4 tsp), 1 tsp oli ea mohloaare 1sp (kapa sebelisa oli ea kokonate), 1 tsp vanilla, 1 tbs sinamone (kapa seo u se rata kapa cocoa kapa pb2 phofo bala sp haeba u etsa joalo ), Eketsa ka boikhethelo : 1 tbs ea lialmonde tse slivered (tse halikiloeng li monate) 1sp coconut ( toasted ) 1sp, 1 tbs peo ea soneblomo 1sp, 1 tbs peo ea mokopu 1sp. Ka mor'a ho apeha ke eketsa 1 tbs ea tsokolate e sa lefelloeng ea tsoekere (lebenkele le tlaase la carb) kapa sheba lebenkele la hau la bongata kapa la lijo tsa bophelo bo botle !! U ka e eketsa pele empa hangata e qhibiliha !!! Pina 'me u thehe libolo ka mor'a hore e pholile !!

HO ETSA HORE CHOKOLETE E KHABANE…. EKELA 1 TBS EA COCOA

HO ETSA HORE E LATSOE BUTERE PEANUT..EKELA 1 KAPA 2 TBS EA PB2 POWDER

Haeba u batla li-craisin kapa matsatsi kapa litholoana tse omisitsoeng kamehla u li kenye kamora ho baka 'me u kenye boleng ba lintlha tse bohlale !! U qetella u e-na le linoelo tse fetang 2 tsa granola !!! Ea ka ke 4 sp bakeng sa halofo ea senoelo sa granola !!!! NTHABELENG!