[Lebitso la Selatine] Trifolium pratensis L.

[Tlhaloso] Kakaretso ea li-isoflavone 20%; 40%; 60% HPLC

[Ponahalo] E sootho ho isa phofshoana e ntle

Karolo ea Semela e Sebelisitsoeng: Setlama sohle

[Karolo ea boholo] 80Mesh

[Tahlehelo ha o omisoa] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Boloka sebakeng se pholileng le se omileng, qoba khanya le mocheso.

[Shelofo bophelo] 24 Likhoeli

[Package] E pakiloe ka meropa ea pampiri le mekotla e 'meli ea polasetiki ka hare.

[Boima ba nete] 25kgs/moropa

[Red Clober ke eng]

Red clover ke setho sa lelapa la legume - sehlopha se le seng sa limela moo re fumanang lierekisi le linaoa tsa soya. Li-extracts tse khubelu tsa clover li sebelisoa e le li-supplement tsa lijo bakeng sa lihlahisoa tsa tsona tse phahameng tsa metsoako ea isoflavone - e nang le ts'ebetso e fokolang ea estrogenic 'me e amahanngoa le melemo e mengata ea bophelo bo botle nakong ea ho ilela khoeli (ho fokotseha ha mocheso o chesang, ho khothalletsa bophelo bo botle ba pelo le tlhokomelo ea masapo a masapo).

[Mosebetsi]

1. Red Clover Extract e ka ntlafatsa bophelo bo botle, anti-spasm, e tsejoang ka ho folisa thepa.

2. Red Clover Extract e ka Phekola mafu a letlalo (a kang eczema, ho chesa, liso, psoriasis),

3. Red Clover Extract e ka Alafa ho se thabise ho phefumoloha (joalo ka asthma, bronchitis, sefuba sa nako le nako)

4. Red Clover Extract can Ho ba le tšebetso e khahlanong le mofetše le thibelo ea lefu la tšoelesa ea senya.

5. Red Clover Extract can Molemo ka ho fetisisa oa phello ea eona e kang estrogen le ho kokobetsa bohloko ba matsoele.

6. Red Clover Extract can E na le clover e khubelu isoflavones e bapala ka estrogen e fokolang, estrogen e fokotsa palo le ho fokotsa mahlomola.

7. Red Clover Extract e ka Boloka masapo a masapo a mangata ho basali ba postmenopausal

8. Red Clover Extract can Ho Holisa high density lipoprotein cholesterol.

"Feela Joalo ka Ntho ea 'Nete" Chocolate Chip Muffin-Low Carb!
ka Ho Pheha Keto le Kristie

Recipe ena ea motheo ea muffin e hlile e na le mekhoa e mengata. Ke e sebelisitse bakeng sa bohobe bo potlakileng ba ponto. Sebopeho se setle 'me sena ke carb e tlaase haholo e sebelisa metsoako e tšoanang eo ke e sebelisang.

1/3 senoelo sa protheine ea whey e itšehla thajana
1/3 senoelo sa oat fiber (kapa 2 tablespoons phofo ea kokonate)
1/3 senoelo sa phofo ea almonde
1 ½ tsp phofo ea ho baka
1 tsp glucomannan (ho ikhethela)
¼ tsp letsoai
Li-ounces tse 4 tsa botoro, mocheso oa kamore
¾ senoelo sa Sukrin + (kapa odara eo u e ratang haholo) ho www.sukrinusa.com metsoalle ea khoutu e u fa theolelo ea 10%
Li-ounces tse 4 tse tletseng mafura a tranelate chisi
3 mahe
1/3 senoelo sa tranelate e bolila
Likhaba tse 2 tsa vanilla extract
3/4 senoelo sa chokolete e tlaase ea carb chips

Kopanya lisebelisoa tse omeletseng ka whisk ebe u beha ka thōko. Cream botoro le tsoekere hammoho. Ha botoro e le 'mala o bobebe, eketsa chisi ea tranelate. Etsa bonnete ba hore tsohle li kopantsoe hantle. Eketsa mahe, le leng ka nako, le kopanya hantle ka mor'a le leng le le leng. Kenya tranelate e bolila le vanilla extract. Ha metsoako e metsi e kopantsoe hantle, hlohlelletsa metsoako e omileng ka har'a metsoako e metsi ka letsoho. Latsoa bakeng sa monate. Eketsa tsokolate chips. Bake ka li-muffin tin ka likhato tse 350 bakeng sa metsotso e 14 ho isa ho e 16. E etsa li-muffin tse 12. Ho sebelisa metsoako eo ke e sebelisang le ho se bale oat fiber kapa joala ba tsoekere, 1/12 ea recipe e ka tlase ho 2 kakaretso ea carbs e 'ngoe le e' ngoe!

Tsena ke lintlha tsa ka tsa ntlafatso / lipotso / liteko tseo ke li sebelisang ho nthusa ho ithuta mehopolo, kaha ke e fumana e sebetsa hantle ebile e thabisa ho utloisisa taba pele, ebe ke tsoela pele ho bala litemana ho tloha moo e fumanoeng ka tsebo ea seo ke neng ke se bala.

Mona ke moo u ka balang litemana tseo ho tsona lipotso li thehiloeng ho:
1. Mefuta e sa tšoaneng ea lintho tse phelang. (nd). E tlisitsoe ka la 20 Mmesa 2017, ho tsoa ho https://www.bbc.co.uk/education/guides/zr46fg8/revision/2

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Sengoloa:
Ke polokelo efe ea polysaccharide eo lisele tsa liphoofolo li bolokang lik'habohaedreite e le eona?

Glycogen