[Lebitso la Selatine] Rhodiola Rosea

[Mohloli oa Semela] Chaena

[Litlhaloso] Salidrosides:1%-5%

Rosavin: 3% HPLC

[Ponahalo] Phofo e ntle e sootho

[Karolo ea Semela e Sebelisitsoeng] Motso

[Karolo ea boholo] 80 Mesh

[Tahlehelo ha o omisoa] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Boloka sebakeng se pholileng le se omileng, qoba ho khanya le mocheso.

[Package] E pakiloe ka meropa ea pampiri le mekotla e 'meli ea polasetiki ka hare.

[Rhodiola Rosea ke eng]

Rhodiola Rosea (eo hape e tsejoang e le motso oa Arctic kapa motso oa khauta) ke setho sa lelapa la Crassulaceae, lelapa la limela tse tsoang libakeng tsa Arctic tsa Siberia Bochabela. Rhodiola rosea e ajoa haholo libakeng tsa Arctic le lithaba ho pholletsa le Europe le Asia. E hola sebakeng se bophahamo ba limithara tse 11 000 ho isa ho tse 18 000 ka holim'a bophahamo ba leoatle.

Ho na le liphuputso tse ngata tsa liphoofolo le liteko tsa tube tse bontšang hore rhodiola e na le phello e susumetsang le e khutsisang tsamaisong ea methapo e bohareng; ntlafatsa mamello ea 'mele; e ntlafatsa ts'ebetso ea qoqotho, thymus le adrenal; e sireletsa tsamaiso ea methapo, pelo le sebete; mme e na le thepa ea antioxidant le anticancer.

[Mosebetsi]

1 Ho matlafatsa sesole sa 'mele le ho lieha ho tsofala;

2 Ho hanela mahlaseli le hlahala;

3 Ho laola tsamaiso ea methapo le metabolism, ka katleho ho fokotsa maikutlo le maikutlo a melancholy, le ho phahamisa boemo ba kelello;

4 Ho sireletsa pelo, ho atolosoa ha methapo ea mali, ho thibela lefu la pelo le arrhythmia.

Xi'an Shengtian Biological Engineering Co., ltd ke morekisi oa khale oa lihlahisoa tsa semela mme esale a qaqisa sebakeng sena ka lilemo tse ngata. Re ka fana ka mefuta eohle ea lihlahisoa tsa semela ka boleng ba goog le theko ea tlholisano haholo. Webosaete ea rona: www.xastsw.com

Ithute ho sebelisa La Tourangelle Toasted Pumpkin Peo Oil ho etsa Salsa Verde e monate ea Setaliana le Chef Anne Goffin.

1 sehlopha sa parsley
1 tablespoon Capers (e tšolotsoeng)
Litlhapi tse 2 tsa Anchovy
1 thispone ea veine e tšoeu ea veine
1/4 senoelo sa oli ea peo ea mokopu e halikiloeng
1/2 senoelo sa oli ea morara
fafatsa Chili Powder kapa Pepper e Kgubedu Flakes
Letsoai le pepere ho latsoa

Khaola parsley ebe u lahla stems. Khaola li-capers le li-fillet tsa anchovy. Beha metsoako e khaotsoeng ka sekotlolo ebe u eketsa asene, oli, chili, letsoai le pepere. Hlohlelletsa, 'me u phehele sejana seo u se ratang. (litatso li tla teba haeba u lumella ho lula mocheso oa kamore metsotso e 30)