[Lebitso la Selatine]Corynante Yohimbe

[Mohloli oa Semela] Yohimbe bark e bokelitsoeng ho tsoa Afrika

[Litlhaloso] Yohimbine 8% (HPLC)

[Ponahalo] Phofo e Ntle ea Brown Brown

[Karolo ea boholo] 80 Mesh

[Tahlehelo ha o omisoa] 5.0%

[Tšepe e boima] 10PPM

[Ntša lihlapolli] Ethanol

[Storage] Boloka sebakeng se pholileng le se omileng, qoba khanya le mocheso.

[Package] E pakiloe ka meropa ea pampiri le mekotla e 'meli ea polasetiki ka hare. Boima ba Nete: 25kgs / moropa

[yohimbe ke eng]

Yohimbe ke sefate se melang Afrika, 'me matsoalloa a moo a sebelisitse makhapetla a tala le motsoako o hloekisitsoeng ho matlafatsa takatso ea thobalano le ts'ebetso. Yohimbe e 'nile ea sebelisoa ka lilemo tse makholo e le aphrodisiac. E bile e 'nile ea tsuba e le hallucinogen. Matsatsing ana, Yohimbe bark extract e sebelisoa haholo ho phekola ho hloka matla ho banna le basali.

Ha e kenngoa, Yohimbe e kenngoa ka har'a mali, 'me liphello tse matlafatsang tsa Yohimbe li tsoa ho matla a eona a ho eketsa phallo ea mali ho litho tsa botona kapa botšehali - 'me sena se sebetsa ho banna le basali.Ka ntle ho liphello tsa eona tsa aphrodisiac, lipatlisiso tse ncha li boetse li bontša hore Yohimbe e na le matla a matla. litlamorao tsa antioxidant.

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[Mosebetsi]

Yohimbe Bark Extract Melemo£º

1.Ke aphrodisiac bakeng sa banna le basali

2.Ho sebelisoa ho loantša ho hloka matla

3.E bontšoa e le antioxidant e matla

4.E boetse e thusa ho thibela methapo ea mali hore e se ke ea koaleha

5.E thusa ho etsa thobalano, eketsa libido

6.Ithas e boetse e bontšitsoe ho thusa ho thibela lefu la pelo

https://surfbums.amazonherb.net/ProductPageN.aspx?ItemCode=ITChocamaca

Koko e hloekileng, ea Organic e tsoang morung oa pula

Ka tlhahlobo ea phepo e nepahetseng, re ithuta le ho fana ka mabitso a lik'hemik'hale tse fetang 300 tse bapalang ka cacao. Re ntse re hlahloba litlamorao tsa bona tsa psychochemical ho rona - litsamaiso tsa rona tse bohareng tsa methapo, 'mele ea rona, likelello le maikutlo.

Antioxidant Rich:
Dinawa tsa cocoa di ruile ka diantioxidant tse ikgethileng tse kang katekisine le epicatechin, diantioxidant tse fumanwang ho teye e tala, hammoho le flavonoids, proanthocyanidins le polyphenols, diantioxidant tse fumanehang veineng e kgubedu le peo ya morara.

Sistimi ea pelo e phetseng hantle:
Liphuputso tse ngata tse hatisitsoeng lilemong tse 'maloa tse fetileng li senotse thepa ea cacao e khothalletsang bophelo bo botle, haholo-holo tsamaisong ea pelo. Phuputso e 'ngoe e fihletse qeto ea hore phofo ea cocoa le chokolete e lefifi li ama boemo ba kotsi ea lefu la pelo ka mokhoa o itekanetseng ka ho fokotsa ts'oaetso ea oxidation ea LDL, le ho eketsa serum total antioxidant capacity le HDL-cholesterol concentrations.

Maikutlo a Ntlafetseng le Maikutlo:
Nka chokolete e hloekileng e lefifi ho eketsa mohopolo le ho phahamisa maikutlo. Cacao hape ke mohloli o ikhethang oa biogenic amine phenylethylamine (PEA). PEA e tsejoa e le molek'hule ea lerato. Ha e nkoa ka molomo, e eketsa tlhokomelo le ho tsepamisa mohopolo, 'me e phahamisa maikutlo.

Tsokolate ea Organic e Kentsoeng ka Limela tse 11 tsa Meru ea Meru e Matla

Chocamaca ha se chokolete e monate le e phetseng hantle. E na le lisebelisoa tse ling tse 11 tse ikhethang ho fa 'mele oa hau mohloli o monate oa limatlafatsi tse tsoang lijong tse hlaha, tse felletseng. Li-botanical tsena tse matla li fana ka matla, li matlafatsa sesole sa hau sa 'mele, li tšehetsa pelo e phetseng hantle le tse ling tse ngata. Mona ke tse ling tseo u tla li fumana ho bolo e 'ngoe le e' ngoe e monate ea Chocamaca:

Kiwicha - e khothalletsa bophelo bo botle ba pelo le methapo *
Maca - e tšehetsa matla *
Muira Puama - e tšehetsa tsamaiso ea methapo *
Suma - e tšehetsa ho leka-lekana ha li-hormone *
Camu Camu - e fana ka bongata bo bongata ba vithamine C ea tlhaho *
Blue-Green Algae - e thusa ho matlafatsa sesole sa hau sa 'mele *
Catuaba - e tšehetsa ho eketseha ha libido *
Jatoba - e tšehetsa mamello le matla ka kakaretso *
Fucus - e thusa ho matlafatsa phallo ea mali *
Bitter Orange - e thusang ho khathatseha ha mala *
Canela - e fana ka khothatso*

Likhalori tse tlase le Mafura

Ha e bapisoa le lichokolete tse ling le lipompong, Chocamaca e na le lik'hilojule tse fokolang le mafura. Haeba chokolete e na le botumo bo bobe mabapi le bophelo bo botle, ke ka lebaka la chokolete e hloekisitsoeng ea khoebo ea tsoekere e tšoeu. Ho seng joalo, kakao e hloekileng ke mohloli o ruileng oa li-antioxidants tse tšehetsang pelo e phetseng hantle, li thusa ho fokotsa k'holeseterole e kotsi le ho matlafatsa sesole sa 'mele. Kenya litlama tse 11 tse nang le phepo, 'me u na le phepo e monate e phetseng hantle!

Amazon Herb Company's Chocamaca e tsoela pele mohato o moholo oa ho kopanya tsokolate ka litlama tsa setso le lijo-thollo tse tsoang sebakeng sa eona sa pele, ebe e li bōpa ka likaroloana tse nyenyane tse hopotsang libolo tsa litlama tsa Tibetane.

Ke eng ka chokolete e ka etsang hore 50% ea basali ba re ba khetha chokolete ho feta thobalano?
E, chokolete e ngata e na le tsoekere. Empa chokolete e fana ka ho hlaka ho feta tsoekere e khuts'oane e phahameng. Tlosa tsoekere e tšoeu e hloekisitsoeng 'me re atamela haufi le setlama se bohloko sa tšimoloho ea sona.

Ke eng eo re e ratang haholo ka chokolete?
Na e ka ba tryptophan ea chokolete, amino acid ea bohlokoa e ntlafatsang ts'ebetso ea serotonin, kahoo e fokotsa ho tšoenyeha? Theobromine e kanna ea ba moemeli oa Maaztec khahlano le ho putlama kelellong. Kapa mohlomong senotlolo sa chokolete lipelong tsa rona ke phenylethylamine (PEA) content. Phenylethylamine, eo ka tloaelo e bitsoang “molek’hule ea lerato,” ke k’hemik’hale ea tlhaho eo ho belaelloang hore e baka thabo e tlisoang ke baratuoa.

Ho ba teng ha PEA ho algae e hlaha e boputsoa bo botala, e leng motsoako o mong ho Chocamaca, ho ka hlalosa matla a eketsehileng, ho hlaka kelellong ho matlafalitsoeng le tšepo e atileng eo batho ba jang algae ba nang le eona.

Lisebelisoa: Chokolete ea tlhaho (e feletseng, lero la lehlaka le sa hloekisoang, joala ea chokolete, botoro ea cocoa e sa hloekisoang, linaoa tsa vanilla), Maca, Jatoba, Blue-Green Algae, Marine Fucus, Camu Camu, Bitter Orange, Suma, Catuaba, Muira Puama, Canela, Kiwicha (non-GMO soy lecithin e le emulsifier).

Videong ena ke tla u bontša mokhoa oa ho kotula peo ea nettle semeleng le hore na ke etsa tincture joang ka peo ena e ncha ea nettle.