[Lebitso la Selatine] Camellia sinensis

[Mohloli oa Semela] Chaena

[Litlhaloso]

Kakaretso ea tee polyphenols 40% -98%

Kakaretso ea likatekisima 20% -90%

EGCG 8%-60%

[Ponahalo] Phofo e mosehla e sootho

[Karolo ea Semela e Sebelisitsoeng] Lekhasi la tee le tala

[Karolo ea boholo] 80 Mesh

[Tahlehelo ha o omisoa] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Boloka sebakeng se pholileng le se omileng, qoba khanya le mocheso.

[Package] E pakiloe ka meropa ea pampiri le mekotla e 'meli ea polasetiki ka hare.

[Tee e tala ke eng]

Tee e tala ke seno sa bobeli se seholo se batloang ke bareki lefatšeng ka bophara. E sebelisoa Chaena le India bakeng sa litlamorao tsa eona tsa bongaka. Ho na le metsoako e 'maloa e ntšitsoeng teeng e tala, ho kenyelletsa le li-catechin tse nang le palo e kholo ea hydroxyphenols, e bonolo, e kopantsoeng le ho kopanngoa, e hlalosang phello e ntle ea anti-oxidation. Matla a eona a anti-oxidation a matla ka makhetlo a 25-100 ho feta a vithamine C le E.

E sebelisoa haholo indastering ea meriana, temo, lik'hemik'hale le lijo. Sehlahisoa sena se thibela lefu la pelo, se fokotsa kotsi ea mofetše, 'me se fokotsa tsoekere ea mali le khatello ea mali, hammoho le livaerase. Ka indasteri ea lijo, anti-oxidation agent e sebelisetsoang ho boloka lijo le oli ea ho pheha.

[Mosebetsi]

1. Green tea extract ka fokotsa khatello ea mali, tsoekere mali, mali lipids.

2. Green tea extract e na le mosebetsi oa ho tlosa li-radicals le tse khahlanong le botsofali.

3. Green tea extract e ka ntlafatsa ts'ebetso ea 'mele ea ho itšireletsa mafung le ho thibela sefuba.

4. Green tee e nkiloeng tla-ba khahlanong le mahlaseli a kotsi,-ba khahlanong le mofetše, inhibiting ho eketseha ha lisele tsa mofetše.

5. Sehlahisoa sa tee e tala se sebelisetsoang ho thibela likokoana-hloko, se nang le mosebetsi oa sterilization le deodorization.

[Kopo]

1.E sebelisoa tšimong ea litlolo, Green tea extract e na le phello ea anti-wrinkle le anti-Aging.

2.E sebelisoa tšimong ea lijo, tlhahiso ea tee e tala e sebelisoa e le antioxidant ea tlhaho, antistaling agent, le anti-fading agents.

3.E sebelisoa tšimong ea meriana, Green tea extract e sebelisetsoa ho thibela le ho phekola lefu la pelo, lefu la tsoekere.

Fucoidan ke tšibollo ea morao-rao e hapileng tlhokomelo ea sechaba sa bongaka. Fucoidan e fumanoa maoatleng a leoatle a sootho joalo ka mozuku, mekabu, kombu. Karolo e "slimy" ea limela tsa leoatleng ke mohloli o ruileng oa fucoidan, e leng lentsoe le akaretsang le bolelang sehlopha sa li-polysaccharides tse nang le sulfated fucose.
Liketso tsa ho loantša kankere tsa fucoidan li kenyelletsa: ts'ebetso ea ho itšireletsa mafung; ketso e khahlanong le hlahala; ts'ebetso ea antioxidative; e thibelang tlhaselo ea oksijene e sebetsang; ho hatelloa ha methapo e mecha ea mali ho tloha ho bōptjoa, kahoo ho khaola phepelo ea limatlafatsi ho lisele tsa kankere; le ho kenngoa ha apoptosis liseleng tsa mofetše. Ho lumeloa hore fucoidan e fana ka liketso tsena kaofela, le hore li sebetsa 'moho ho felisa lisele tsa mofetše; ka hona matla a makatsang a fucoidan.

“Ho na le liphekolo tse phekolang hantle ntle le ho ama Bophelo ba mokuli. Ke ts'epa hore lingaka tse ngata li tla fapana haholo le Meriana e meng. ” ~ Ngaka Tachikawa

UCI Chem 51C: Organic Chemistry (Spring 2015)
Lec 27. Organic Chemistry - Polysaccharides
Sheba thupelo e felletseng: https://ocw.uci.edu/courses/chem_51c_organic_chemistry.html
Morupeli: Susan King, Ph.D.

License: Creative Commons CC-BY-SA
Melao ea Tšebeliso: https://ocw.uci.edu/info
Lithuto tse ling ho https://ocw.uci.edu

Tlhaloso: Ena ke kotara ea boraro (le ea ho qetela) ea letoto la organic chemistry. Lihlooho tse akaretsoang li kenyelletsa: Likhopolo tsa mantlha tse amanang le metsoako ea khabone ho hatisitsoe khopolo ea sebopeho le mofuta oa li-chemical bonding, stereochemistry, reaction mechanisms, le spectroscopic, physical and chemical properties tsa lihlopha tse ka sehloohong tsa metsoako ea carbon.

Organic Chemistry (Chem 51C) ke karolo ea OpenChem: https://ocw.uci.edu/collections/open_chemistry.html
Video ena ke karolo ea lithuto tse 27 tsa thuto ea maemo a tlase e bitsoang "Organic Chemistry" e rutoang UC Irvine ke Moprofesa Susan King.

E ngotsoe ka June 5, 2015

Lenane la Lihlooho:
00:20 - Liphetoho tsa Phokotso ea Tsoekere
02:55 - Li-disaccharides
10:03 - Cellulose
12:14 - Litache
16:25 - Li-sweeteners, Mafura le Lithethefatsi tse Nkiloeng Tsoheng
29:46 - Amino Tsoekere
30:36 - N Glycosides

Tlhaloso e hlokahalang: King, Susan.Chem 51C (UCI OpenCourseWare: Univesithi ea California, Irvine), https://ocw.uci.edu/courses/chem_51c_organic_chemistry.html. [Letsatsi la phihlello]. License: Creative Commons Attribution-ShareAlike 3.0 License tsa United States. (https://creativecommons.org/licenses/by-sa/3.0/deed.en_US).