[Lebitso la Selatine]Corynante Yohimbe

[Mohloli oa Semela] Yohimbe bark e bokelitsoeng ho tsoa Afrika

[Litlhaloso] Yohimbine 8% (HPLC)

[Ponahalo] Phofo e Ntle ea Brown Brown

[Karolo ea boholo] 80 Mesh

[Tahlehelo ha o omisoa] 5.0%

[Tšepe e boima] 10PPM

[Ntša lihlapolli] Ethanol

[Storage] Boloka sebakeng se pholileng le se omileng, qoba ho khanya le mocheso.

[Package] E pakiloe ka meropa ea pampiri le mekotla e 'meli ea polasetiki ka hare. Boima ba Nete: 25kgs / moropa

[yohimbe ke eng]

Yohimbe ke sefate se melang Afrika, 'me matsoalloa a moo a sebelisitse makhapetla a tala le motsoako o hloekisitsoeng ho matlafatsa takatso ea thobalano le ts'ebetso. Yohimbe e 'nile ea sebelisoa ka lilemo tse makholo e le aphrodisiac. E bile e 'nile ea tsuba e le hallucinogen. Matsatsing ana, Yohimbe bark extract e sebelisoa haholo ho phekola ho hloka matla ho banna le basali.

Ha e kenngoa, Yohimbe e kenngoa ka har'a mali, 'me liphello tse matlafatsang tsa Yohimbe li tsoa ho matla a eona a ho eketsa phallo ea mali ho litho tsa botona kapa botšehali - 'me sena se sebetsa ho banna le basali.Ka ntle ho liphello tsa eona tsa aphrodisiac, lipatlisiso tse ncha li boetse li bontša hore Yohimbe e na le matla a matla. litlamorao tsa antioxidant.

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[Mosebetsi]

Yohimbe Bark Extract Melemo£º

1.Ke aphrodisiac bakeng sa banna le basali

2.Ho sebelisoa ho loantša ho hloka matla

3.E bontšoa e le antioxidant e matla

4.E boetse e thusa ho thibela methapo ea mali hore e se ke ea koaleha

5.E thusa ho etsa thobalano, eketsa libido

6.Ithas e boetse e bontšitsoe ho thusa ho thibela lefu la pelo

Broccoli e halikiloeng e halikiloeng

Broccoli e Bakiloeng ka Linoko ke sejo moo meroho e feto-fetohang le e nang le phepo e ngata e tlotsoang ka motsoako o monate oa linoko 'me e behoa hore e be monate. Ke ho tsamaisana le monate ho sejana leha e le sefe. Ke mokhoa o motle oa ho latsoa broccoli. Sejo se monate sa jaggery broccoli.

Matsoho a ka a ka pheha Series

Lisebelisoa:
Lihlooho tse 2 tse nyane tsa broccoli, li hlatsoitsoe, li khaotsoe, 'me li arotsoe ka lipalesa
1 tsp. tsoekere e sootho (Jaggery)
1 tsp. coriander fatše
1/2 tsp. kumine e fatše
1/2 tsp. phofo e khubelu ea chili
Pinch ea garam masala
Pinch ea letsoai
Oli ea mohloaare e khanyang e eketsehileng bakeng sa ho roala

Mokhoa:
1. Preheat ontong ho 350 °.
3. Ka sekotlolo se senyenyane, kopanya tsoekere e sootho, coriander, kumine, chili e khubelu, garam masala le letsoai. Ebe u eketsa broccoli 'me u koahele ka sekwahelo. Hlohlelletsa hantle 'me broccoli e lokela ho koaheloa hantle.
2. Beha lipalesa tsa broccoli holim'a terei e sireletsehileng ea ontong.
4. Bake metsotso e 20. Haufi le ho feta, potoloha li-florets. Bake ho fihlela metsotso e meng e 20 kapa ho fihlela broccoli e le bonolo ebile e le monate.
Ho pheha ka mokhoa o itekanetseng le oa meroho ho phetse hantle haholo. Sebelisa mekhoa ena ho theola boima ba 'mele le ho boloka' mele o phetseng hantle le mokhoa oa bophelo.
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li-muffin tsa broccoli
500 dikgerama broccoli, rantipole, eiee, likotoana tse 3 konofolo 100 ml oli ea mohloaare, pepere ea letsoai, likhaba tse 2 tsa chisi ea Parmesan, mahe a 2, likhaba tse 2 tsa phofo e bakang, phofo.
ka metsing a belang ka letsoai le lenyenyane beha broccoli bakeng sa metsotso e 5.
re li kenya ka litlhōrō tsa pitsa re silakanya.
nyenyane grated rantipole, onion julienne, chopped konofolo, tšela ka broccoli ho pheha ka nako eo.
mahe a mabeli, kopanya le phofo e bakang le 2 tablespoons Parmesan chisi, pepere, letsoai ho latsoa 'me joale eketsa ea broccoli.
eketsa phofo ha ho hlokahala ho fumana botsitso bo lakatsehang.
ontong ea preheated ka metsotso e 20-30 ho fihlela e phehiloe hantle.
takatso e ntle ea lijo!
li-muffin tsa broccoli
Ligrama tse 500 tsa broccoli, rantipole, onion, likotoana tse 3 tsa konofolo, 100 ml ea oli, letsoai, pepere, likhaba tse 2 tsa chisi ea Parmesan, mahe a 2, likhabapo tse 2 tsa phofo e bakang, phofo.
beha broccoli ka metsing a phehiloeng ka letsoai le lenyenyane ka metsotso e 5.
re nka litlhōrō, re li kenya ka sekotlolo ebe re li pshatla.
rantipole e nyenyane ea grated, scaly onion, konofolo e khaotsoeng, ebe e li beha holim'a broccoli.
kopanya mahe a mabeli ka phofo e bakang le likhaba tse 2 tsa parmesan, pepere, letsoai ho latsoa, ​​​​ebe u eketsa broccoli.
eketsa phofo e ngata kamoo ho hlokahalang ho fumana botsitso bo lakatsehang.
boloka ontong ea preheated ho fihlela e sootho ka metsotso e 20-30.