[Lebitso la Selatine]Silybum marianum G.

[Mohloli oa Semela] Peō e omisitsoeng ea Silybum marianum G.

[Litlhaloso] Silymarin 80% UV & Silybin+Isosilybin 30% HPLC

[Ponahalo] Phofo e Sehla e Khanyang

[Karolo ea boholo] 80 Mesh

[Tahlehelo ha o omisoa] £ 5.0%

[Heavy Metal] £10PPM

[Ntša lihlapolli] Ethanol

[Microbe] Kakaretso ea Palo ea Plate ea Aerobic: £1000CFU/G

Yeast & Mould: £100 CFU/G

[Storage] Boloka sebakeng se pholileng le se omileng, qoba ho khanya le mocheso.

[Shelofo bophelo]24 Likhoeli

[Package] E pakiloe ka meropa ea pampiri le mekotla e 'meli ea polasetiki ka hare. Boima ba Nete: 25kgs / moropa

[Milk Thistle ke eng]

Milk Thistle ke setlama se ikhethileng se nang le motsoako oa tlhaho o bitsoang silymarin. Silymarin e matlafatsa sebete ho feta limatlafatsi tse ling tse tsejoang hajoale. Sebete se sebetsa e le sefe ea 'mele se hloekisang kamehla ho u sireletsa linthong tse chefo.

Ha nako e ntse e ea, chefo ena e ka bokellana sebeteng. Milk Thistle e na le matla a antioxidant le liketso tse nchafatsang li thusa ho boloka sebete se le matla 'me se phetse hantle.

[Mosebetsi]
1, liteko tsa Toxicology li bonts'itse hore: litlamorao tse matla tsa ho sireletsa lisele tsa sebete, ts'ebelisong ea Clinical, Milk Thistle.

Ntša na le liphello tse molemo bakeng sa ho phekoloa a hlobaetsang le a sa foleng lefu la sebete, sebete ho thatafala ha sebete le mefuta e fapaneng ya chefo sebete senya, joalo-joalo;
2, Milk Thistle Extract e ntlafatsa haholo ts'ebetso ea sebete sa bakuli ba nang le matšoao a lefu la sebete;

3, lits'ebetso tsa bongaka: bakeng sa kalafo ea lefu la sebete le matla le le sa foleng, lefu la ho thatafala ha sebete, chefo ea sebete le mafu a mang.

https://www.rajathifamilykitchen.com/
Biryani ea meroho
Khaolo ea 64

Lisebelisoa

Ho marinate meroho:

- kopi e le 1 ea meroho e tsoakiloeng (carrot, cauliflower

- 1 tamati e khethiloeng

- Makhasi a koena a khaotsoe hantle

- ½ tsp ea phofo ea turmeric

- Anise e 1 ea Naleli bakeng sa monko le tatso

- Ginger le konofolo li khaotsoe hantle hammoho

- Cinnamon - sengoathoana se senyenyane

- 2 li-clove

- Makhasi a Bay

- ½ tsp phofo ea Chilli

- ½ tsp phofo ea Garam Masala

- Peo ea cardamom e tsoang ho li-pods tse 2-3 tsa cardamom

- kopi e le 1 ea yogurt / curd

Lisebelisoa - Bakeng sa ho etsa raese e nkhang hamonate

- kopi e le 1 ea raese

- 2 li-clove

- 1 bay lekhasi

- 2 x makhapetla a cardamom

- Lekhapetla le lenyenyane la sinamone

- Anise ea linaleli

- Peo ea kumine

- Gee

- Letsoai ho latsoa

Lisebelisoa tsa ho fafatsa

- 1 onion e khethiloeng

- ½ capsicum e khaotsoe

Ho Sebeletsa

- 2 selae sa bohobe

- Oli

Mokhoa

Marination

1. Ho ea yogurt e sa hlakang eketsa phofo ea turmeric, phofo ea garam masala, chilli powder, bay leaf, makhapetla a sinamone, li-clove tse 2, cardamom e le 1, ginger garlic coarse paste le star anise.

2. Kopanya hantle.

3. Eketsa makhasi a koena a khaotsoeng, tamati e khaotsoeng le meroho e phehiloeng e tsoakiloeng.

4. Eketsa letsoai ho latsoa. Kopanya hantle 'me u behelle ka thōko hore meroho e tsamaee.

Raese

1. Bulela setofo 'me u kenye ghee ka sekotlolo.

2. Kenya metsoako eohle e nkhang hamonate - li-clove, makhapetla a sinamone, anise ea linaleli, lipeo tsa kumine, li-cardamom pods, le bay leaf.

3. Eketsa kopi ea 1 ea raese 'me u halehe hantle ka metsoako e nkhang hamonate.

4. Eketsa letsoai ho latsoa.

5. Fetisetsa raese e halikiloeng ka har'a sejana se sireletsehileng sa microwave.

6. Kenya likopi tsa 2 tsa metsi 'me u phehe ka ontong ea microwave bakeng sa metsotso e 17-18.

Ho Frying

1. Bulela setofo 'me u kenye oli e lekaneng bakeng sa ho halika.

2. Eketsa onion le Fry ho fihlela khauta e le putsoa.

3. Eketsa capsicum 'me u hlohlelletse hantle.

4. Eketsa li-veggies tsa marinated 'me u kopanye hantle ho fihlela o teteaneng.

5. Tlosa setofong.

6. Butle-butle eketsa raese e nkhang hamonate ka sekotlolo.

Ho sebeletsa:

1. Khaola lilae tse 2 tsa bohobe

2. Bula sekoahelo 'me u kenye oli e lekaneng ho halika bohobe bo sa tebang.

3. Fry e sa tebang likotoana tsa bohobe ho fihlela li phunya.

4. Beha ka holim'a raese pele u sebeletsa. Sena se tla fana ka sebopeho se setle ho biriyani.

Etela: https://www.energydrinkstoday.com bakeng sa tsohle tse noang matla.

Re buisana le ho hlahloba mefuta ea lino tse tahang. Hape re buisana ka litla-morao tsa lino tse matlafatsang, metsoako ea seno-mapholi, le tatso.

Eketsa Seno sa Ntlafatso ea Thobalano