[Lebitso la Selatine]Silybum marianus G.

[Mohloli oa Semela] Peō e omisitsoeng ea Silybum marianum G.

[Litlhaloso] Silymarin 80% UV & Silybin+Isosilybin 30% HPLC

[Ponahalo] Phofo e Sehla e Khanyang

[Karolo ea boholo] 80 Mesh

[Tahlehelo ha o omisoa] £ 5.0%

[Heavy Metal] £10PPM

[Ntša lihlapolli] Ethanol

[Microbe] Kakaretso ea Palo ea Plate ea Aerobic: £1000CFU/G

Yeast & Mould: £100 CFU/G

[Storage] Boloka sebakeng se pholileng le se omileng, qoba khanya le mocheso.

[Shelofo bophelo]24 Likhoeli

[Package] E pakiloe ka meropa ea pampiri le mekotla e 'meli ea polasetiki ka hare. Boima ba Nete: 25kgs / moropa

[Milk Thistle ke eng]

Milk Thistle ke setlama se ikhethileng se nang le motsoako oa tlhaho o bitsoang silymarin. Silymarin e fepa sebete ho feta limatlafatsi tse ling tse tsejoang hajoale. Sebete se sebetsa e le sefe ea 'mele se hloekisang kamehla ho u sireletsa linthong tse chefo.

Ha nako e ntse e ea, chefo ena e ka bokellana sebeteng. Milk Thistle e na le matla a antioxidant le liketso tse nchafatsang li thusa ho boloka sebete se le matla 'me se phetse hantle.

[Mosebetsi]
1, liteko tsa Toxicology li bonts'itse hore: litlamorao tse matla tsa ho sireletsa lisele tsa sebete, ts'ebelisong ea Clinical, Milk Thistle.

Ntša na le liphello tse molemo bakeng sa ho phekoloa a hlobaetsang le a sa foleng lefu la sebete, sebete ho thatafala ha sebete le mefuta e fapaneng ya chefo sebete senya, joalo-joalo;
2, Milk Thistle Extract e ntlafatsa haholo ts'ebetso ea sebete sa bakuli ba nang le matšoao a lefu la sebete;

3, lits'ebetso tsa bongaka: bakeng sa kalafo ea lefu la sebete le matla le le sa foleng, lefu la ho thatafala ha sebete, chefo ea sebete le mafu a mang.

Lipalesa tse sa tsitsang ho Pilea sp. ka tanka ea ka ea dart frog e lokollang peo e phofo ea bona ka ho phatloha. Dendrobates leucomelas ho fepa qetellong ea video

10 Molemo ka ho Fetisisa Super Antioxidants Rich Fruits
10. Liapole tse khubelu
9. Fragole
8. Li-Blueberries
7. Lipelo tsa Artichoke
6. Kiwifruit
5. Morara
4. Tamati
3.Tee e tala
2. Li-walnuts
1. monokotsoai

Monokotsoai
Li-blueberries, li-raspberries le li-blackberries li na le li-proanthocyanidin tse ngata, li-antioxidants tse ka thusang ho thibela kankere le lefu la pelo. Li je li hoamisitsoe hoseng ka boreleli, u lahlele ka yogurt ea hoseng kapa lijo-thollo tse seng kae kapa u li natefeloe e le sejo sa thapama.

Li-walnuts
Palo e le 'ngoe feela ea walnuts, kapa lihalofo tse 15 ho isa ho tse 20, e na le li-antioxidants. Hape ha li na k'holeseterole 'me li na le sodium le tsoekere e tlase. Ligrama tse 100 tsa walnuts li na le ligrama tse 15.2 tsa protheine, ligrama tse 65.2 tsa mafura le ligrama tse 6,7 tsa fiber ea lijo. Protheine ea walnuts e fana ka li-amino acid tse ngata tsa bohlokoa.

Green Tea
Tee e tala e na le likhahla tse ngata tsa catechin polyphenols. Metsoako ena e sebetsa 'meleng le lik'hemik'hale tse ling ho phahamisa maemo a mafura a oxidation le thermogenesis. Tee e tala e boetse e bontšitsoe hore e thibela kankere, lefu la pelo le k'holeseterole e phahameng.

Tamati
Litamati ke mohloli o ruileng ka ho fetisisa oa ntho e matla e thibelang mofetše e bitsoang lycopene. Ha e le hantle, liphuputso li bontšitse hore lycopene ke sehlaseli sa mafu se matla ho feta vithamine E le beta carotene. Lycopene e hloka mafura bakeng sa ho monya hantle ho etsahala. Ka hona, ho beha oli ea mohloaare e phetseng hantle ka har'a sopho ea hau ea spaghetti ke leqheka le letle la ho eketsa maemo a hau a lycopene. Qala ho kenyelletsa tamati e ngata lijong tsa hau ka mokhoa oa tamati e sehiloeng, e felletseng, e kentsoeng ka makotikoting, e halikiloeng kapa e entsoeng ka soso kapa pente ea tamati.

Morara
Leruo la limatlafatsi tsa antioxidant morarang le batla le makatsa! Ntle le ho re fa limatlafatsi tse tloaelehileng tsa antioxidant joalo ka vithamine C le manganese, morara o tletse li-antioxidants phytonutrients tse tlohang ho li-carotenoids tse tloaelehileng joalo ka beta-carotene ho isa ho li-stilbenes tse sa tloaelehang joalo ka resveratrol, 'me palo eohle ea limatlafatsi tse fapaneng tsa li-antioxidant ka morara li kena hantle. makholo. Ke habohlokoa ho hlokomela hore peo le letlalo li na le li-antioxidants tse ngata ka ho fetisisa. Ke ka sewelo ho fumana bongata bo phahameng ba antioxidant karolong e nama ya morara ho feta e teng peong kapa letlalong.

Kiwifruit
Kiwifruit e hlahile tsamaisong ea rona ea maemo a lijo e le mohloli o babatsehang oa vithamine C. Sematlafatsi sena ke antioxidant e ka sehloohong e qhibilihang ka metsing 'meleng, e fokotsang li-radicals tsa mahala tse ka bakang tšenyo ea lisele le ho baka mathata a kang ho ruruha le kankere. Ha e le hantle, ho noa ka ho lekaneng ha vithamine C ho bontšitsoe ho thusa ho fokotsa ho teba ha maemo a kang osteoarthritis, ramatiki ea lefuba le asthma, le bakeng sa ho thibela maemo a kang kankere ea mala, atherosclerosis le lefu la pelo la lefu la tsoekere. Sistimi ea rona ea maemo a lijo le eona e entse hore kiwifruit e be mohloli o motle haholo oa fiber ea lijo.

Lipelo tsa Artichoke
Likarolo tse jeoang tsa globe artichoke - ke hore, pelo e lero le makhasi a ka hare a bonolo a palesa e sa hōlang - li teng ka holim'a lethathamo la meroho e nang le matla a matla ka ho fetisisa a in-vitro antioxidant. Joalokaha u ka tseba, li-antioxidants ke lintho tse molemo tse sireletsang 'mele ea rona ho senyeha ha lisele tse bakoang ke li-radicals tsa mahala. Ha li jeoa khafetsa e le karolo ea lijo tse phetseng hantle ka kakaretso, lijo tse nang le antioxidant tse kang lipelo tsa artichoke le makhasi li ka fana ka melemo e thibelang botsofali le tšireletso khahlanong le mafu a senyang a kang lefu la pelo le lefu la Alzheimer's.

Li-blueberries
Li-blueberries ha li tumme feela, empa hape li beoa khafetsa lijong tsa Amerika e le tse nang le matla a phahameng ka ho fetisisa a antioxidant har'a litholoana tsohle, meroho, linoko le linoko. Li-antioxidants li bohlokoa ho ntlafatsa bophelo bo botle ka ho thusa ho loants'a li-radicals tsa mahala tse ka senyang meaho ea lisele le DNA. Re khothaletsa ho natefeloa ke li-blueberries tse tala - ho fapana le ho itšetleha ka li-blueberries tse kentsoeng lijong tse halikiloeng - hobane, joalo ka litholoana tse ling, li-blueberries tse tala li u fa tatso e ntle ka ho fetisisa le melemo e meholo ea phepo e nepahetseng.

Fragole
Ha ho ne ho nahanoa litholoana feela, fragole e ile ea tsoa ea 4 har'a litholoana tsohle. Lipatlisiso tsa morao-rao li bontšitse fragole e le tholoana e makatsang, e senyehang, le e pshatlehang.

Liapole tse khubelu
Liapole li na le li-antioxidant phyto-nutrients flavonoids le polyphenolics. Kakaretso e lekantsoeng ea matla a anti-oxidant (boleng ba ORAC) ea 100 g ea tholoana ea apole ke 5900 TE. Tse ling tsa li-flavonoid tsa bohlokoa liapoleng ke quercetin, epicatechin, le procyanidin B2.