[Lebitso la Selatine] Valerian Officinalis I.

[Tlhaloso] Velerenic acid 0.8% HPLC

[Ponahalo] Phofo e sootho

Karolo ea Semela e Sebelisitsoeng: Motso

[Karolo ea boholo] 80Mesh

[Tahlehelo ha o omisoa] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Boloka sebakeng se pholileng le se omileng, qoba ho khanya le mocheso.

[Shelofo bophelo] 24 Likhoeli

[Package] E pakiloe ka meropa ea pampiri le mekotla e 'meli ea polasetiki ka hare.

[Boima ba nete] 25kgs/moropa

[Valerian ke eng?]

Motso oa Valerian (valeriana officinalis) o tsoa ho semela se hlahang Europe le Asia. Motso oa semela sena o 'nile oa sebelisoa ka lilemo tse likete e le pheko ea maloetse a fapa-fapaneng a akarelletsang mathata a ho robala, mathata a tšilo ea lijo, mathata a tsamaiso ea methapo, hlooho e bohloko le ramatiki. Ho lumeloa hore motso oa valerian o na le tšusumetso ho fumaneha ha neurotransmitter GABA bokong.

[Mosebetsi]

1. Molemo bakeng sa ho hlobaela
2. TŠEBELETSO
3. JOALOKAHA TS'ELISO
4. BAKENG SA BOHLOKO BO TLAMEHANG BO BONAHALA (OCD)
5. BAKENG SA MATHATA TŠILO
6. BAKENG SA MIGRAINE LIFEADA
7. BAKENG SA TŠEBELETSO EA TŠEBELETSO LE TSEBISO HO BANA

Li-polysaccharides (lik'habohaedreite tse rarahaneng)
Dm, ke, G
liketane tse telele tsa li-monosaccharides tse makholo a 'maloa kapa tse likete tse tšoaretsoeng hammoho ka 1-4 kapa 1-6 glycosidic linkages.
mesebetsi: polokelo ea matla (mohlala. Starch le glycogen) le tšehetso ea alpha (mohlala, cellulose le chitin).
(F#m, C, F on fret 3, F on fret 5)
starch e entsoe ka 2 polysaccharides: amylose le amylopectin bona feiga. 9 leqepheng la. 31).
F#m, G,D, A
Amylose ke ketane e kopantsoeng ea tsoekere ea alpha e se nang makala e kopantsoeng hammoho lihokelo tsa alpha 1-4 glycosidic. (Sheba setšoantšo sa 11a leqepheng la 32)
Amylopectin e entsoe ka ketane e kholo ea alpha glucose e hokahantsoeng ke alpha 1-4 glycosidic bond le lintlha tsa makala tse entsoeng ke alpha 1-6 glycosidic linkages. Limela li boloka starch ka chloroplasts, amyloplasts le plastids tse ling.
Dm, ke, G
Mofuta oa polokelo ea tsoekere ho liphoofolo ke glycogen. Glycogen e tšoana ka sebopeho le amylopectin, leha ho le joalo, lintlha tsa makala tsa alpha 1-6 li khuts'oane ebile hangata li etsa hore molek'hule e be makala haholo.
F#m, C, F on fret 3, F on fret 5)
Batho ba boloka glycogen liseleng tsa sebete le mesifa. Li-enzyme tse ka har'a lisele tsena li fetola glycogen hore e be limolek'hule tsa tsoekere e le 'ngoe
F#m, C, G, D
bakeng sa matla nakong ya boikoetliso ba mmele.
Cellulose ke karolo e kholo ea sebopeho sa lerako la lisele tsa semela. Ke ntho e fumanehang ka bongata ka ho fetisisa lefatšeng. Ke polymer ea ketane e otlolohileng. B-Glucose e kopantsoe hammoho. ka B 1-4 likhokahano tsa glycosidic.
F#m, G, Am, C
E le hore karabelo e be teng lipakeng tsa lihlopha tsa hydroxyl ho linomoro tsa khabone 1 le 4, B-Glucose e 'ngoe le e 'ngoe e tlameha ho fetoloa. Batho ha ba na enzyme ea ho hydrolyse B(1-4) glycosidic linkage, ka hona ba ke ke ba fumana matla ho tsoa selulose.
Chitin ke polymer ea N-acetylglucosamine e etsang li-exoskeleton tse thata tsa likokoanyana le li-crustaceans.
Coprophagus
-ho ja mantle a bona ho monya limatlafatsi tse sieo
-e ne e e-na le maqeba motšehare a thata, 'me a e-na le a bonolo bosiu a jeoang ho monya limatlafatsi hape.

Amazon.es: https://icero.space/zoro/2/es/B01AVJ3KCY/info
5-htp (5-hydroxytryptophan) ke amino acid e hlahang ka tlhaho le bohareng ba metabolism ka har'a motsoako oa li-neurotransmitters bokong; maemo a 5-htp 'meleng a amahanngoa le taolo ea boroko, maikutlo, takatso ea lijo, mocheso le kutlo ea bohloko.;5-htp e bontšitsoe ho khothaletsa boiketlo ba kelello le maikutlo le ho fokotsa maikutlo a ho tšoenyeha le khatello ea maikutlo. Mekhoa e tiileng ea Mekhoa e Metle ea Tlhahiso (gmp).