[Lebitso la Selatine] Pinus pinaster.

[Tlhaloso] OPC ≥ 95%

[Ponahalo] phofo e khubelu e sootho e bofubelu

Karolo ea Semela e Sebelisitsoeng: Lekhapetla

[Karolo ea boholo] 80Mesh

[Tahlehelo ha o omisoa] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Boloka sebakeng se pholileng le se omileng, qoba ho khanya le mocheso.

[Shelofo bophelo] 24 Likhoeli

[Package] E pakiloe ka meropa ea pampiri le mekotla e 'meli ea polasetiki ka hare.

[Boima ba nete] 25kgs/moropa

[Lekhapetla la Pine ke eng?]

Lekhapetla la phaene, lebitso la botanical Pinus pinaster, ke sefate sa phaene sa leoatleng ka boroa-bophirima ho Fora se boetse se hola linaheng tse haufi le bophirima ba Mediterranean. Lekhapetla la phaene le na le metsoako e mengata e molemo e ntšoang lekhapetleng ka tsela e sa senyeng kapa ho senya sefate.

[E sebetsa joang?]

Se etsang hore makhapetla a phaene a ntše botumo ba ona e le motsoako o matla le antioxidant e matla ke hore e na le metsoako ea oligomeric proanthocyanidin, li-OPC ka nako e khuts'oane. Motsoako o tšoanang o ka fumanoa peong ea morara, letlalo la makotomane le makhapetla a moloi. Empa ke eng e etsang hore motsoako ona oa mohlolo o hlolla hakaale?

Le hoja li-OPC tse fumanoang qotsong ena li tsebahala haholo ka melemo ea tsona ea ho hlahisa li-antioxidant, metsoako ena e tsotehang e na le thepa e thibelang likokoana-hloko, antiviral, anticarcinogenic, anti-aging, anti-inflammatory le anti-allergic. Ho ntšoa ha makhapetla a phaene ho ka thusa ho fokotsa ho opeloa ke mesifa 'me ho ka thusa ho ntlafatsa maemo a amanang le phallo e mpe ea mali, khatello e phahameng ea mali, lefu la masapo a manonyeletso, lefu la tsoekere, ADHD, litaba tsa ho ikatisa ha basali, letlalo, ho se sebetse hantle ha erectile, lefu la mahlo le matla a lipapali.

Ho bonahala eka ke ntho e makatsang haholo, empa ha re shebeng haufi. Lethathamo le tsoela pele ho feta, kaha li-OPC tse hlahang sehloohong sena li ka "thibela lipid peroxidation, platelet aggregation, capillary permeability le fragility, le ho ama mekhoa ea li-enzyme," e bolelang hore e ka 'na ea e-ba phekolo ea tlhaho bakeng sa maemo a mangata a tebileng a bophelo bo botle, joalo ka lefu la stroke le lefu la pelo.

[Mosebetsi]

1. E theola Maemo a Glucose, e Ntlafatsa Matšoao a Lefu la tsoekere
2. E Thusa ho Thibela Tahlehelo ea Kutlo le Tekatekano
3. Staves Off Tšoaetso
4. E sireletsa letlalo ho tsoa ho Ultraviolet
5. E fokotsa ho se sebetse ha Erectile
6. E fokotsa ho ruruha
7. E Thusa Ho Eketsa Ts'ebetso ea Liatleletiki

DIY DAILY SKINCARE HACKS BAKENG SA LETLALO LE SE SESOLE: https://www.youtube.com/watch?v=YTNlTYXy-Tk

APPLE CIDER VINEGAR MELEMO:https://www.youtube.com/watch?v=CTDP8uy_Sh8

SCRUB EA LETLALO BAKENG SA HO TLOSA SPOTS/ACNE/SUN TAN: https://www.youtube.com/watch?v=ARa80aEETqA

MOKHOA OA HO SEBELISA PATANJALI ALOE VERA GEL :https://www.youtube.com/watch?v=NvDb58h5Clo

MOKHOA OA HO FETSA LITLHAKISO TSA LEFIFI :https://www.youtube.com/watch?v=vgofxhg3_80

MOKHOA OA HO TLOSA MOIRI OA LEFATLE LAE :https://www.youtube.com/watch?v=38vquk_eRgc

Litlhare tsa lapeng tse boletsoeng videong ke:
lemon, mahe a linotsi, tsoekere, oats, aloe vera gel, vithamine E capsule, turmeric, lebese, asene cider cider, likomkomere, likomkomere toner, litapole, papaya.

TLANYA HO LIKARETE TSA VIDEO HO BA LE BOITSEBISO JO BO EKETSEHILENG. KE KOPO INGOLISE 'ME U NTHALE TSE MACHABANG TSA KA TSOHLE. INSTAGRAM LE ROPOSO "MAKELETSO ANWESHA"

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Please watch: “Nykaa rakhi sale haul 2017 | Nykaa Makeup & Skin care hul 2017″

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Ngolisa 'me u rate livideo tse ngata

LITLHAKISO :⠀
¼ senoelo sa botoro, se nolofalitsoeng ho isa mocheso oa kamore ⠀
Lipakete tse 6 tsa SPLENDA® Naturals Stevia Sweetener ⠀
¼ senoelo sa SPLENDA® Brown Sugar Blend⠀
1 lehe⠀
2 tablespoons tranelate e bolila ⠀
1 teaspoon e ntšitsoeng ea vanilla ⠀
½ senoelo se khotliloeng, libanana tse butsoitseng ⠀
kopi e le 'ngoe ea phofo ea morero ⠀
½ teaspoon e baka soda le ho e
½ teaspoon letsoai ⠀
½ teaspoon nutmeg e ncha ea fatše ⠀
½ teaspoon sinamone e sililoeng⠀
½ senoelo sa chokolete e lefifi e khaotsoeng (60% cacao)⠀
⠀
LIBANA TSE KHAMANG KARAMEL:⠀
Libanana tse 2, tsa ebolloa 'me tsa khaoa ⠀
6 tablespoons SPLENDA® Brown Sugar Blend⠀
4 tablespoons halofo le halofo ⠀
2 tablespoon botoro, e nolofalitsoeng ho mocheso oa kamore ⠀
⠀
MEHATO:⠀
Preheat ontong ho ea ho 350 ° F 'me u lokise pane ea khekhe ka ho pheha ka ntle ho lithupa. ⠀
Bakeng sa likuku u sebelisa motsoako oa letsoho, otla botoro, lipakete tse 6 tsa SPLENDA® Naturals Stevia Sweetener le ¼ senoelo sa SPLENDA® Brown Sugar Blend ho fihlela e khanya ebile e le boreleli. Whisk ka lehe, tranelate e bolila, vanila le libanana ho fihlela e boreleli. Eketsa metsoako e setseng e omeletseng, e kopanya ho fihlela e kopantsoe. ⠀
Lokisetsa libanana tse nang le caramelized ka ho futhumatsa skillet e sa tsitsang holim'a mocheso o phahameng, ho kenyelletsa SPLENDA® Brown Sugar Blend, halofo le halofo, le botoro. Pheha metsotso e 2-3 ho fihlela o le bonolo ebile o le caramelized. Arola motsoako har'a pane e lokisitsoeng ea khekhe, 'me u tlatse ¾ ea tsela ka batter ea kuku.⠀
Bake ka metsotso e 20-30, kapa ho fihlela motsoako oa meno o tsoa o hloekile.