[Lebitso la Selatine] Allium sativum L.

[Mohloli oa Semela] ho tsoa Chaena

[Ponahalo] Phofo e bosoeu ho isa ho bosehla bo khanyang

Karolo ea Semela e Sebelisitsoeng: Litholoana

[Karolo ea boholo] 80 Mesh

[Tahlehelo ha o omisoa] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Boloka sebakeng se pholileng le se omileng, qoba khanya le mocheso.

[Shelofo bophelo] 24 Likhoeli

[Package] E pakiloe ka meropa ea pampiri le mekotla e 'meli ea polasetiki ka hare.

[Boima ba nete] 25kgs/moropa

Mosebetsi oa mantlha:

1.Wide-spectrum lithibela-mafu, bacteriostasis le sterilization.

2.Ho tlosa mocheso le lintho tse chefo, ho kenya mali le ho qhibiliha ha stasis.

3.Ho theola khatello ea mali le mafura a mali

4.Ho sireletsa lisele tsa boko.Ho hanela hlahala

5.Ho matlafatsa sesole sa 'mele oa motho le ho lieha ho tsofala.

Lisebelisoa:

1. E sebelisoa tšimong ea meriana, e sebelisoa haholo-holo ho phekola eumycete le tšoaetso ea baktheria, gastroenteritis le lefu la pelo.

2. E sebelisoa tšimong ea sehlahisoa sa bophelo bo botle, hangata e etsoa ka capsule ho theola khatello ea mali le mafura a mali le ho lieha ho hlaphoheloa kelellong.

3. E sebelisoa tšimong ea lijo, haholo-holo e sebelisetsoa ho matlafatsa tatso ea tlhaho 'me e sebelisoa haholo ka li-biscuit, bohobe, lihlahisoa tsa nama joalo-joalo.

4. E sebelisoa tšimong ea tlatsetso ea lijo, e sebelisoa haholo ho eketsa lijo bakeng sa ho hlahisa likhoho, liphoofolo le litlhapi khahlanong le lefu lena le ho khothalletsa ho hōla le ho ntlafatsa tatso ea lehe le nama.

5. E sebelisoa tšimong ea bongaka ba liphoofolo, e sebelisoa haholo-holo ho thibela ho ata ha colon bacillus, salmonella le joalo-joalo. E ka boela ea tšoara tšoaetso ea ho hema le lefu la tšilo ea lijo ea likhoho le mehlape.

Kakaretso e potlakileng, e bonolo le e theko e tlaase bakeng sa kuku ea 'bophelo bo botle' ea oatmeal raisin.

Lisebelisoa:
1/2 senoelo sa botoro
3/4 senoelo sa tsoekere
1 lehe
1 teaspoon lero la vanilla
1/2 senoelo sa phofo e bonolo
1 teaspoon ho baka soda le ho e
1/2 teaspoon letsoai
1/2 teaspoon morara o omisitsoeng / litholoana tse omisitsoeng

mokhoa:

1) Preheat ontong ho likhato tse 350 / letšoao la khase 3

2) Ho sebelisa whisk / stand mixer otla hammoho botoro le tsoekere ho fihlela li kopantsoe

3) Eketsa lehe le vanila motsoakong oa botoro le tsoekere (O SE KE UA HO FETA)

4) Ka mor'a moo, eketsa phofo, soda le letsoai ka har'a motsoako oa botoro, ka mor'a ho kopanya sena, eketsa oats le morara o omisitsoeng 'me u otle ho fihlela o kopantsoe ka ho feletseng.

5) Tšoaea pampiri ea ho baka ka pampiri e nang le mafura

6) U sebelisa likhaba tse peli, tlosa batter 'me u behe holim'a pampiri ea ho baka hoo e ka bang lisenthimithara tse peli ho tloha ho e mong (Li-cookie li tla ata nakong ea ho baka)

7) Bake ka metsotso e 12 - 15 kapa ho fihlela e le putsoa ka khauta, tlohela hore e pholile metsotso e meng e 10 'me u natefeloe.

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