[Latin Name] Haematococcus Pluvialis

[Plant Source] from China

[Specifications]1% 2% 3% 5%

[Appearance] Dark red Powder

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Brief Introduction

Astaxanthin is a natural nutritional component, it can be found as a food supplement. The supplement is intended for human, animal, and aquaculture consumption.

Astaxanthin is a carotenoid. It belongs to a larger class of phytochemicals known as terpenes, which are built from five carbon precursors; isopentenyl diphosphate and dimethylallyl diphosphate . Astaxanthin is classified as a xanthophyll (originally derived from a word meaning “yellow leaves” since yellow plant leaf pigments were the first recognized of the xanthophyll family of carotenoids), but currently employed to describe carotenoid compounds that have oxygen-containing moities, hydroxyl or ketone , such as zeaxanthin and canthaxanthin. Indeed, astaxanthin is a metabolite of zeaxanthin and/or canthaxanthin, containing both hydroxyl and ketone functional groups. Like many carotenoids, astaxanthin is a colorful, lipid-soluble pigment. This colour is due to the extended chain of conjugated (alternating double and single) double bonds at the centre of the compound. This chain of conjugated double bonds is also responsible for the antioxidant function of astaxanthin (as well as other carotenoids) as it results in a region of decentralized electrons that can be donated to reduce a reactive oxidizing molecule.

Function:

1.Astaxanthin is a powerful antioxidant and may protect against oxidative damage to body tissues.

2.Astaxanthin can improve the immune response by increasing the number of antibody producing cells.

3.Astaxanthin is a potential candidate to treat neurodegenerative disease such as Alzhimer and Parkinson diease.

4.Astaxanthin dan reduce UVA-light damage to skin such as sunburn, inflammation, ageing and skin cancer.

Application

1.When applied in pharmaceutical field, astaxanthin powder has the good function of antineoplastic;

2.When applied in health food field, astaxanthin powder is used as food additives for pigment and health care;

3.When applied in cosmetic field, astaxanthin powder has the good function of antioxidant and anti-aging;

4.When applied in animal feeds field, astaxanthin powder is used as animal feed additive to impart coloration, including farm-raised salmon and egg yolks.

Of course people without this configuration can also have digestive issues and maybe even get backed up. But this pattern is still too much of a synchronicity to ignore. Please also visit Anthony William’s blog posts and radio shows on gut related issues linked below.

Anthony William on the importance of Celery Juice

https://www.medicalmedium.com/blog/celery-juice

Anthony William: Understanding Gut Health

https://www.medicalmedium.com/blog/understanding-gut-health

Anthony William: Healing SIBO (small intestinal bacterial overgrowth)

https://www.medicalmedium.com/blog/healing-sibo

Foods to help with constipation (from Life-Changing Foods)
Apples
Bananas
Cherries
Dates
Figs
Kiwis
Mangoes
Melons
Oranges & Tangerines
Papayas (for best results eat half a papaya daily)
Pears
Asparagus
Leafy Greens
Cilantro
Licorice Root (tea or non-alcoholic extract)
Aloe Vera
Atlantic Sea Vegetables (dulse, kelp, bladderwrack, alaria, rockweed, sea lettuce, laver, Irish moss)
Burdock Root (either juice, put in soups, or steep as tea)
Dandelion (all parts are edible, greens, flower, root and stem, just make sure they aren’t sprayed if you pick them.. you can steep the flowers for tea, or you can buy roasted dandelion root tea)
Red Clover (tea)
Rose Hips (tea)

Foods to avoid:
Dairy
Eggs
Canola Oil

Etnikas Ayahuasca Retreat (it’s very, very important to stick to reputable centers like this one with experienced shamans and facilitators who really care about the people they’re hosting)

https://www.etnikas.com/

Oxy Powder

https://www.globalhealingcenter.com/cleansing/oxy-powder.html

You can also look into colonic centers near you. If you are really backed up, getting a few of them over a month or so might really help. It might also help anyway if you’ve had this problem off and on for a long time, just to clean out. Also look into centers that offer supervised fasting with nurses and doctors. Fasting can really clean up the digestive system.

Staying hydrated and keeping raw food (especially fruit) very high is also really important. Doing a juice cleanse for a day, two days or up to a week or more can also help greatly. In Anthony’s first book Medical Medium, he states that for juice cleansing it’s important to make sure the juices are composed of apples, cucumbers and celery. This provides the right balance of mineral salts, potassium and sugar to stabilize your glucose levels as your body cleanses itself of toxins. Drink 16 to 20 ounces of this apple/celery/cucumber juice every two hours, with one 16 ounce glass of water in between.

Life-Changing Foods:

https://www.amazon.com/Medical-Medium-Life-Changing-Foods-Vegetables/dp/1401948324

Medical Medium: Secrets Behind Chronic & Mystery Illness & How to Finally Heal

https://www.amazon.com/Medical-Medium-Secrets-Chronic-Mystery/dp/1401948294

This time of year, pumpkin makes everything that much more magical! This squash has a lot to offer with lots of fiber, beta-carotene, and delicious flavor. If you don’t have pumpkin on hand, it’s fine to use sweet potato or substitute another kind of squash. Here’s all you need to make it:
Quinoa Lentil Pumpkin No-Meat Loaf
3 ribs of celery, chopped
2 medium onions, chopped
Red, yellow, or green pepper (approx. 2 cups)
2 c. cooked pumpkin (or one 15 oz can of pumpkin)
3 c. cooked quinoa
2 c. cooked lentils
12 oz. tomato paste (two 6oz cans)
4 cloves garlic
1 T. onion powder or granulated onion
2 T. poultry seasoning
3 c. uncooked rolled oats
In a large, nonstick pan, water sauté together the chopped onion, celery, and bell pepper. Turn off heat and add the cooked quinoa, lentils, and pumpkin. Mix well. Then, add in the tomato paste, garlic, and poultry seasoning. Add in the 3 cups of rolled oats, a little at a time until the consistency is about the same as ground beef. Line two loaf pans with parchment to prevent sticking if desired. Bake at 350° for about 50 minutes to an hour. Top with ketchup, gravy, or barbecue sauce if desired.