[Igama lesiLatini] Pinus pinaster.

[Inkcazo] OPC ≥ 95%

[Imbonakalo] Umgubo ocolekileyo obomvu omdaka

Inxalenye yezityalo ezisetyenzisiweyo: Ixolo

[Ubungakanani besuntswana] 80Mesh

[Ilahleko ekomisweni] ≤5.0%

[Intsimbi enzima] ≤10PPM

[Ugcino] Gcina kwindawo epholileyo neyomileyo, gcina kude nokukhanya okuthe ngqo kunye nobushushu.

[Ubomi beShelufu] Iinyanga ezingama-24

[Ipakethi] Ipakishwe ngamadubhu ephepha kunye neengxowa ezimbini zeplastiki ngaphakathi.

[Ubunzima obukhoyo] 25kgs/igubu

[Yintoni ixolo lePine?]

Ixolo lepine, igama lebhotani elithi Pinus pinaster, yipayini yaselwandle inzalelwane yasemzantsi-ntshona eFransi ekwakhula kumazwe akwintshona yeMeditera. I-pine bark iqulethe inani leekhompawundi ezincedo ezikhutshwa kwixolo ngendlela engonakalisi okanye yonakalise umthi.

[Ingaba isebenza kanjani?]

Yintoni enika i-pine bark isicatshulwa sayo sokuduma njengesithako esinamandla kunye ne-antioxidant ephezulu kukuba ilayishwe iikhompawundi ze-oligomeric proanthocyanidin, ii-OPCs ngokufutshane. Isithako sinye sinokufumaneka kwimbewu yomdiliya, ulusu lwamandongomane kunye nexolo lehazel. Kodwa yintoni eyenza lo mxube wommangaliso umangalisa kangaka?

Ngelixa ii-OPC ezifunyenwe kule sicatshulwa ziyaziwa kakhulu ngeenzuzo zazo zokuvelisa i-antioxidant, ezi zixhobo zimangalisayo zikhupha i-antibacterial, i-antiviral, i-anticarcinogenic, i-anti-aging, i-anti-inflammatory kunye ne-anti-allergic properties. I-pine bark extract inokunceda ekunciphiseni ubuhlungu bemisipha kwaye inokunceda ukuphucula iimeko ezinxulumene nokungahambi kakuhle, uxinzelelo lwegazi oluphezulu, i-osteoarthritis, isifo seswekile, i-ADHD, imiba yokuzala kwabasetyhini, ulusu, ukungasebenzi kakuhle kwe-erectile, isifo samehlo kunye namandla ezemidlalo.

Kubonakala ngathi kuyamangalisa, kodwa masijonge ngokusondeleyo. Uluhlu luqhubeka ngakumbi, njengoko ii-OPCs kule sicatshulwa "zinokuthi zithintele i-lipid peroxidation, i-platelet aggregation, i-capillary permeability kunye ne-fragility, kunye nokuchaphazela iinkqubo ze-enzyme," oku kuthetha ukuba ingaba unyango lwendalo kwiimeko ezininzi zempilo ezinzulu, njengestroke nesifo sentliziyo.

[Umsebenzi]

1. Yehlisa amaNqanaba eGlucose, Ukuphucula iimpawu zeSwekile
2. Inceda uThintelo lokuLahleka kweNdlela kunye nokuLingana
3. Izithinteli Kwizifo
4. Ikhusela ulusu kwi-Ultraviolet Exposure
5. Yehlisa ukungasebenzi kakuhle kweErectile
6. Yehlisa Ukukrala
7. Inceda Ukwandisa ukusebenza kwe-Athletic

Uphononongo lweGarlic ye-BRI Nutrition

Ukutya okuphezulu kwe-10 ukunyusa iSperm count kunye noMgangatho.

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Ngaba uyazibuza ukuba ungawanyusa njani amadlozi ngokukhawuleza? Bukela le vidiyo ukuze wazi ngakumbi ukutya okungaphezulu kwe-10 ukonyusa inani lamadlozi ngokukhawuleza. Oku kutya kwandisa umthamo wamadlozi, ukubalwa kwedlozi kunye nokuphucula ukuhamba kwedlozi.

1. IKHOLETHI EMNYAMA
Itshokholethi emnyama iqulethe i-L-Arginine, i-amino acid
kwandisa inani lamadlozi.

2. AMAQAZA
Iphezulu kwiprotheyini kunye ne-vitamin E, inceda ekuveliseni isidoda esinempilo kunye namandla.

3. IGALIC
Iqulethe i-allicin, esebenza kakhulu ekwandiseni inani lamadlozi.

4. IWALNTI
Umthombo we-omega-3 fatty acids, ukwandisa inani lamadlozi.

5. IKHEROTHI
Ityebile kwiVithamin A, yonyusa ukuveliswa kwesidoda kunye nokuphucula ukuhamba kwazo.

6.ISIPINCHI
Imithombo etyebileyo ye-folic acid, iphucula impilo kunye namandla amadlozi.

7.IMBEWU YETHANGA.
Ziqulathe iiphytosterols, zonyusa inani lamadlozi kunye nomthamo wamadlozi

8. IIGORGARETHI
Iirharnathi ziAntioxidant,Yandisa amadlozi kunye nomgangatho.

9.IBHAKANA
Utyebile kwiivithamini C, A kunye ne-B1, zonyusa ukuveliswa kwesidoda.

10. I-BROCCOLI
Umthombo wevithamin A, kunye ne-folic acid, ukwandisa inani lamadlozi.