[Igama lesiLatini] Taraxacum officinale

[Umthombo weZityalo] ovela eTshayina

[Iinkcukacha] Iiflavone 3%-20%

[Imbonakalo] Umgubo ocolekileyo omdaka

Inxalenye yesityalo esetyenzisiweyo: Ingcambu

[Ubungakanani besuntswana] 80 Mesh

[Ilahleko ekomisweni] ≤5.0%

[Intsimbi enzima] ≤10PPM

[Ugcino] Gcina kwindawo epholileyo neyomileyo, gcina kude nokukhanya okuthe ngqo kunye nobushushu.

[Ubomi beShelufu] Iinyanga ezingama-24

[Ipakethi] Ipakishwe ngamadubhu ephepha kunye neengxowa ezimbini zeplastiki ngaphakathi.

[Ubunzima obukhoyo] 25kgs/igubu

[Umsebenzi]

(1) Yinto eqhelekileyo evuselela inkqubo, kodwa ngakumbi kumalungu omchamo, kwaye isetyenziswa ikakhulu kwizintso kunye nesibindi;

(2) Idandelion ikwasetyenziswa njengeyeza lokunyanga ihemorrhoids, gout, rheumatism, eczema, ezinye iimeko zolusu, kunye nesifo seswekile.

(3) IDandelion isetyenziselwa ukunyanga izilonda ezinganyangekiyo, amalungu aqinileyo, nesifo sephepha. Ikwasetyenziselwa ukukhuthaza ukuveliswa kobisi koomama abancancisayo kunye nokuthomalalisa izicubu zamabele ezivuthayo.

[Iimpembelelo zePharmacological]

(1) isenzo se-antibacterial: yenziwe ngenaliti yokukhupha i-dandelion staphylococcus aureus kwaye ibe ne-hemolytic streptococcus pneumoniae eyomeleleyo, ukubulala, i-meningococci, i-diphtheria bacili, i-pseudomonas aeruginosa, i-proteus, i-dysenteric bacili, i-typhoid bacillus kunye nekhadi le-fungi kufuneka libulale i-staphylococcus. , iintsholongwane, kunye nenye yentsholongwane yeleptospira.

(2)omnye umsebenzi. Ubugorha obuluncedo, i-diuresis kunye ne-soa ekrakra, urhudo olusezantsi olusezantsi.

[Izicelo]

I-Dandelions ikhupha inaliti, i-decoction, ithebhulethi, i-syrup, njl. ukuvuvukala kwe-sepsis, i-typhoid, imvakalelo ye-biliary, i-mumps, njl.

UDkt Fred Pescatore wayeka nguDanielle Lin Show ukuba axoxe ngezibonelelo zokunakekelwa kwesikhumba zePycnogenol. www.daniellelin.com

Iintlobo ezahlukeneyo zeStevia

I-Stevia iza ngeendlela ezininzi. Yenza ukhetho lwakho ngokusekelwe kwisixa sobumnandi obufunayo (i-powders emhlophe esicatshulwayo yeyona nto imnandi) kunye nendlela iresiphi ethile okanye isiselo esiya kuncediswa ngayo yi-licorice-like flavour yeefom ezingacocwanga kancinci. Ingcebiso; Awukwazi ukutshintsha iswekile okanye ubusi kwikomityi yekomityi nge-stevia - imifuno imnandi kakhulu.

Amagqabi eStevia amatsha

Olu hlobo lwe-stevia yimifuno ekwimeko yayo yendalo, engacocwanga. Igqabi elicholwe kwisityalo se-stevia laza lahlafunwa liza kunika incasa emnandi kakhulu ekhumbuza i-licorice ehlala ixesha elide.

Ukuze i-stevia isebenze ngakumbi njengeti okanye i-sweetener, amagqabi kufuneka omiswe okanye afakwe kwinkqubo yokukhupha, eyenza incasa eswiti ibe namandla ngakumbi.

Amagqabi Omileyo

Ukuze kukhululwe incasa kunye nezinto eziswiti zegqabi le-stevia, ukomisa kunye nokutyumza kuyimfuneko. Igqabi elomileyo liswiti kakhulu kunelitsha, kwaye luhlobo lwe stevia olusetyenziswa ekwenzeni iti yemifuno.

Igqabi le-stevia elomileyo lisenokuza ngobuninzi okanye lipakishwe njengeengxowa zeti. Ungayifumana kwakhona ibe ngumgubo ocolekileyo. Inombala oluhlaza kwaye ingasetyenziselwa kwiindidi ezininzi zokutya kunye neziselo, kubandakanywa ikofu, i-appleauce kunye ne-cereals eshushu. Ungayisebenzisa kwakhona ukwenza umxube weti ye-herbal. Incasa yayo eyahlukileyo ikhumbuza i-licorice, eya kudibaniswa kakuhle kakhulu kunye neziqholo ezinuka kamnandi, ezifana nesinamon kunye nejinja.

Izicatshulwa zeStevia

Indlela i-stevia esetyenziswa ngayo njenge-sweetener eJapan yile yomgubo ocoliweyo omhlophe. Kule fomu imalunga nama-250 ukuya kuma-350 amaxesha amnandi kuneswekile (ngobunzima). Le powder emhlophe isicatshulwa se-sweet glycosides (i-agent ye-sweetening yendalo) kwiqabunga le-stevia. Ayizizo zonke iipowder ze-stevia ezifanayo. Incasa, ubumnandi kunye nexabiso leentlobo ngeentlobo zomgubo westevia ezimhlophe ziya kuxhomekeka kwiqondo lokucokiswa kunye nomgangatho wesityalo se-stevia esisetyenzisiweyo. Unokufumanisa ukuba ezinye ii powders zinencasa engaphezulu. Ekubeni i-stevia powder ekhutshiweyo imnandi kakhulu, sincoma ukuba isetyenziswe yi-pinch (okanye yehle xa ixutywe emanzini). Xa ixutywe, esi sisombululo kufuneka sigcinwe efrijini.

Izigxininisi zolwelo

Ezi ziza ngeendlela ezininzi. Kukho ulwelo olumnyama olunamanzi (oluphuma ekubiliseni amagqabi emanzini), olunokwandisa incasa yokutya okuninzi. Olunye uhlobo lwenziwa ngokunyuka kwamagqabi e-stevia emanzini adityanisiweyo okanye umxube wamanzi kunye notywala obuziinkozo. Ungafumana ulwelo olwenziwa kumgubo omhlophe oxutywe namanzi, kwaye ugcinwe ngesicatshulwa sembewu yegrapefruit.