[Igama lesiLatini] Polygonum Cuspidatum Sieve. kunye noZucc

[Umthombo weZityalo] eTshayina

[Iinkcukacha] I-Resveratrol 50%, 95%, 98% yi-HPLC

[Imbonakalo]Umgubo ocolekileyo omdaka okanye omhlophe

[Inxalenye yeSityalo esiSetyenzisiweyo] iRhizome&Root

[Ubungakanani besuntswana] 80 Mesh

[Ilahleko ekomisweni] ≤5.0%

[Intsimbi enzima] ≤10PPM

[Ugcino] Gcina kwindawo epholileyo neyomileyo, gcina kude nokukhanya okuthe ngqo kunye nobushushu.

[Ipakethi] Ipakishwe ngamadubhu ephepha kunye neengxowa ezimbini zeplastiki ngaphakathi.

[Uphawu jikelele]

1.100% umthombo wendalo. I-resveratrol yethu yi-100% ekhutshwe kwi-herb yendalo, ikhuselekile kakhulu kwaye i-bioactive, ecebileyo kunye ne-CIS-resveratrol kunye ne-trans-resveratrol.

I-2.I-resveratrol yethu phantse ayinayo incasa engathandekiyo xa ithelekiswa nezinye i-resveratrols kwaye kunokuba lula ukuyithatha ngomlomo.

3.Sinikezela nge-resveratrol ngexabiso elikhuphisana kakhulu nomgangatho obalaseleyo.

4.Sinemveliso enkulu kakhulu kwaye sinomvelisi njengemfuno ethile yomthengi.

[Umsebenzi]

I-Resveratrol yinto esebenzayo ekhutshwe kwi-Huzhang (i-Polygonum cuspidatum) e-China.

I-phenol ye-antioxidant kunye ne-vasodilator enamandla evimbela i-serum triglyceride synthesis, i-lipid peroxidation, kunye ne-platelet aggregation.

Isetyenziswa kakhulu kunyango lwezifo zemithambo yegazi njenge-atherosclerosis kunye ne-hyperlipidemia. Ukongeza, ine-anti-virus kunye nomsebenzi ochasayo, unokunyanga usulelo olubukhali lwe-microbial kunye ne-viral hepatitis.

UmKristu G. Krueger - I-CEO ye-Complete Phytochemical Solutions ixoxa nge-4- (dimethylamino) cinnamaldehyde (DMAC) yokuvavanya ukulinganisa i-proanthocyanidins e-soluble (PAC) kunye ne-butanol hydrochloric acid (BuOH-HCL) yokuvavanya i-PAC engaxutywanga. Ubalo oluchanekileyo lwePAC iyonke lunokwenzeka ngokukhetha imathiriyeli yereferensi efanelekileyo efanelekileyo ebonisa iimpawu zendalo zePAC ezifumaneka kwisiqhamo secranberry esitsha.

Le vidiyo yinxalenye yoluhlu lokudlalayo lweCranberry Beyond UTI, ephethwe ngusaziwayo weendaba uJennifer Ward weNgxelo yeWard Wellness, kwaye iziswe kuwe yiFruit d'Or Nutraceuticals ngomgca wayo weemveliso zecranberry ezingenakulinganiswa kunye nezithako, iCran Naturelle & Cran d' Okanye. Ndwendwela i-Crannaturelle.ca ngolwazi olungakumbi.

Kanye xa ubucinga ukuba kukhuselekile ukuyishiya iPatch…| Bhalisa: https://youtube.com/c/Savortooth
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*Skrolela ezantsi ukufumana iresiphi epheleleyo*

Uluhlu lokudlala
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____________________________________________________

Iresiphi epheleleyo
—————————
1/2c imbewu yethanga*
1-2 tsp amanzi ukuba kuyimfuneko
——–
I-Chili Lime: Ijusi ye-1/2 yekalika, i-1-2 ye-tbsp ye-chili powder, i-1-2 ye-pepper ye-cayenne, i-1/2 tsp yetyuwa (ukhetho)
——–
I-Curry Ginger: 2 tsp i-curry powder, i-1 tsp kumin, i-1 tsp ye-ginger yomhlaba, i-1/2 ye-turmeric, i-1/2 tsp yetyuwa (ukhetho)
——–
Ityuwa kunye nePepper: 1-2 tsp ityuwa, i-2-3tsp emnyama
——–
Iswekile kunye neziqholo: 1-2 tsp iswekile, 2 tsp isinamon, 1 tsp nutmeg, 1/2 tsp clove, 1/2 tsp allspice

Xuba iimbewu nge-seasonings ekhethiweyo, yongeza amanzi de inyibilike.
Marinate 30min.
Preheat oven ukuya kwi-400.
Ukusasaza imbewu kumaleko omnye kwiphepha lokubhaka elineefele.
Bhaka i-20-25min, yiyeke ipholile.
Ngeswekile kunye neziqholo: Imbewu iya kuncamathelana kwiswekile enyibilikisiweyo.
Pholisa ngokupheleleyo, phakamisa imiphetho yesikhumba kwaye usonge ngobunono ngaphakathi.
Galela kwisitya kwaye uqhawule umkhono wecephe leplanga.

*Ithanga elikhulu eliphakathi kufuneka likunike ~2c yembewu. (Ndisebenzise ezimbini ezincinci.)