2016 Uyilo lwamva nje lweValerian ingcambu yemveliso evela ePorto
2016 Uyilo lwamva nje lweValerian ingcambu yeFactory evela kwiPorto Iinkcukacha:
[Igama lesiLatini] Valerian Officinalis I.
[Inkcazo] I-Velerenic acid 0.8% HPLC
[Imbonakalo] Umgubo omdaka
Inxalenye yesityalo esetyenzisiweyo: Ingcambu
[Ubungakanani besuntswana] 80Mesh
[Ilahleko ekomisweni] ≤5.0%
[Intsimbi enzima] ≤10PPM
[Ugcino] Gcina kwindawo epholileyo neyomileyo, gcina kude nokukhanya okuthe ngqo kunye nobushushu.
[Ubomi beShelufu] Iinyanga ezingama-24
[Ipakethi] Ipakishwe ngamadubhu ephepha kunye neengxowa ezimbini zeplastiki ngaphakathi.
[Ubunzima obukhoyo] 25kgs/igubu
[Yintoni iValerian?]
Ingcambu yeValerian (valeriana officinalis) ivela kwisityalo esizalelwa eYurophu naseAsia. Ingcambu yesi sityalo isetyenziswe kangangamawaka eminyaka njengeyeza lezigulo ezahlukeneyo eziquka iingxaki zokulala, iingxaki zokwetyisa, kunye nokuphazamiseka kwenkqubo yemithambo-luvo, intloko ebuhlungu, kunye nesifo samathambo. Kukholelwa ukuba ingcambu ye-valerian inempembelelo ekufumanekeni kwe-neurotransmitter GABA kwingqondo.
[Umsebenzi]
- Iluncedo kukuphuthelwa
- NGENXAXA
- NJENGOKULAlisa
- NGENXA YOKUXHOMELA OKUNYANZELEKILEYO (OCD)
- NGEINGXAKI ZOKUSILA
- YEMIGRAINE FEADACHES
- NGENXA YOKUXHUMELA KAKHULU KUNYE NEGXAXA ABANTWANA
Imifanekiso yeenkcukacha zemveliso:
IsiKhokelo seMveliso esiNxulumeneyo:
"Ukunyaniseka, ukusungula izinto ezintsha, ukuqina, kunye nokuSebenza" inokuba yingcamango eqhubekayo yombutho wethu ukuya kwixesha elide lokwakha kunye nabathengi ukuze baphinde babuyele kwaye baxhamle ngokulinganayo ngo-2016 Uyilo lwamva nje lweValerian ingcambu yeFactory evela ePorto , Imveliso iya kubonelela kulo lonke ihlabathi, ezifana: Armenia, Guatemala, Singapore, Siqinisekisa kuluntu, intsebenziswano, win-win imeko njengoko umgaqo wethu, sibambelele ifilosofi yokuphila ngomgangatho, qhubeka ukuphuhlisa ngokunyaniseka , ithemba ngokunyanisekileyo ukwakha up ubudlelwane obuhle kunye nabathengi abaninzi kunye nabahlobo, ukuphumeza imeko yokuwina kunye nokuchuma okuqhelekileyo.
I-Guidecentral yindlela eyonwabisayo nebonakalayo yokufumana izimvo ze-DIY, funda izakhono ezitsha, udibane nabantu abamangalisayo ababelana ngezinto ozithandayo kwaye ukhuphele ezakho izikhokelo ze-DIY. Sinikezela ngendawo yokuba abavelisi babelane ngemisebenzi yabo yezandla, iiprojekthi zokuhombisa amakhaya, iingcebiso zefashoni kunye nobuhle, iiresiphi zasekhaya kunye nobunye ubuqili bobomi kunye noluntu lwethu lwehlabathi.
Khuphela usetyenziso lwasimahla lwe-Guidecentral ukukhangela amawaka eeprojekthi ze-DIY ekuhambeni.
UDlalo lukaGoogle: https://play.google.com/store/apps/details?id=guidecentral.howto.diy.crafts
Apple App Store: https://itunes.apple.com/us/app/guidecentral-diy-projects/id566332826?mt=8
-Ivenkile yeAmazon Kindle: https://www.amazon.com/Guidecentral-Handmade-Homemade-Projects-Instructions/dp/B00KDJTSGU/
Inkqubo yoMenzi weSikhokelo ikuvumela ukuba ufumane imali ngokwabelana ngeeprojekthi zakho ze-DIY. Funda ngakumbi ku-https://www.guidecentr.al/maker-program
Malunga nale projekthi ye-DIY:
- Isihloko: Yenza ubusi obuqholiweyo bembewu yethanga
-Umenzi: I-Chunky Chef- https://www.guidecentr.al/maker/the.chunky.chef
-Jonga isifundo esipheleleyo senyathelo nenyathelo kwiSikhokelo esiPhakathi: https://www.guidecentr.al/make-spiced-honey-roasted-pumpkin-seeds
Izibonelelo:
- 2 iikomityi zembewu yethanga (malunga namathanga ama-2 amancinci)
- 2 tsp ioli yeoli
- 1 tsp umgubo wetshili
- ¼ tsp ipaprika etshayayo
- ⅛ tsp umgubo wegalikhi
- ⅛ tsp ipepile yecayenne lungisa ngokwencasa yakho
- 2 Tbsp ubusi
- ityuwa yolwandle ukunambitha
Qhagamshelana nathi!
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Musa ukuba neentloni! Bhalisa kweli jelo lika YouTube
NguGladys wase-Estonia - 2018.06.30 17:29
Abasebenzi bobugcisa befektri basinike iingcebiso ezininzi ezilungileyo kwinkqubo yentsebenziswano, oku kuhle kakhulu, sibulela kakhulu.
NguDina waseTajikistan - 2017.03.28 16:34