[Igama lesiLatini] Cinnamomun camphcra

[Umthombo weZityalo] Itsalwa kwiGinkgo Biloba Leaf.

[Iinkcukacha]

1, Ginkgo Biloba Extract 24/6

Iyonke iGinkgo flavone glycosides 24%

Iyonke terpene lactones 6%

2, Ginkgo Biloba Extract 24/6

Iyonke iGinkgo flavone glycosides 24%

Iyonke terpene lactones 6%

Ginkgolic acid 5ppm

3,CP2005

Iyonke iGinkgo flavone glycosides 24%

Quercatin: kaemperol 0.8–1.5

Iyonke terpene lactones 6%

Ginkgolic acid

4.Umgangatho waseJamani

Iyonke Ginkgo Flavone Glycosides 22.0% -27%

Iyonke iTerpene Lactones 5.0% -7.0%

I-Bilobalides 2.6% -3.2%

Ginkgolic acid

5.Water-Soluble Ginkgo Biloba Extract 24/6

Ukunyibilika kwamanzi: 5g Ginkgo Biloba Extract iya kunyibilika ngokupheleleyo kwi-100g yamanzi

Iyonke Ginkgo Flavone Glycosides 24.0%

Iyonke iTerpene Lactones 6.0%

Ginkgolic acid

[Imbonakalo] Umgubo ocolekileyo omthubi okhanyayo

[Ubungakanani besuntswana] 80 Mesh

[Ilahleko ngokomiswa] £ 5.0%

[Intsimbi enzima] £10PPM

[Thatha izinyibilikisi] I-Ethanol

[Ugcino] Gcina kwindawo epholileyo neyomileyo, gcina kude nokukhanya okuthe ngqo kunye nobushushu.

[Ipakethi] Ipakishwe ngamadubhu ephepha kunye neengxowa ezimbini zeplastiki ngaphakathi.

[Umsebenzi]

Ukwandisa umthambo wegazi, ukuchasana negazi elaneleyo kunye ne-oksijini enganelanga, ukwandisa ukuhamba kwegazi, ukuphucula i-cerebral arteries kunye ne-distal.

ukuhamba kwegazi. Ukukhuthaza ukujikeleza kwe-cerebral metabolism, ukuphucula umsebenzi wememori, ukuxhathisa ukudakumba, ukuxhathisa i-lipidic overoxidation,

ukukhusela umonakalo wesibindi.

Kwikliniki, ukunyanga uxinzelelo lwegazi oluphezulu, i-hyperlipoidemia, isifo senhliziyo, i-angina pectoris, i-arterial sclerosis, i-cerebral embolism,

I-senile dementia, i-primary and periodic dropsy, i-druming ebukhali ezindlebeni, i-epicophosis, umsebenzi ohlukeneyo womzimba kwingxaki, isiyezi.

kwaye nangokunjalo.

Ngaba wakha wazibuza ukuba i-5-htp isebenza njani? I-5-htp ifanelekile kubantu abaphila ubomi obuxinzelelekileyo, basebenze iiyure ezinde, ixesha elide leqela kunye nomzabalazo wokulala.

Isondlo sobuchopho yeyona nto iphambili ye-5-htp brand yase-UK. sisebenzisa i-102.5mg yembewu ye-Griffonia esicatshulwayo ukwenza eyona pilisi incinci, enezondlo ezixineneyo ngaphandle kwee-agent ezingafunekiyo zokukhupha

- i-100% yendalo ye-5-htp isicatshulwa kwiMbewu ye-Griffonia
- ukufunxa ngokukhawuleza
- kulula ukuginya

IZITHAKO
1 1/2 iikomityi ze-cranberries ezintsha
1/2 indebe yeswekile yesundu
I-Zest ye-orenji encinci ye-1
Iikomityi ezi-2 zomgubo wengqolowa
1/4 indebe ye-almond yomgubo
Iitipuni ezi-3 zokubhaka umgubo
1 tsp isicatshulwa se-almond
Iqanda eli-1, libethwe
1/2 indebe yobisi lwe-almond
12 amacephe abandayo ibhotolo unsalted
1/2 ithisipuni ityuwa
Umgubo owongezelelweyo
Iialmondi ezisikiweyo, zokuthambisa

IMIYALELO
1. Fudumeza i-oven ukuya kwi-350ºF kwaye ulungiselele amashiti okubhaka amabini ngokuwagquma ngesikhumba okanye utshize kancinci nge-oyile yokutshiza.
2. Kwisitya seprosesa yokutya, gcoba i-cranberries de ibe yincinci. Yilahla kwisitya kwaye uphose ngeswekile yesundu kunye ne-orenji zest.
3. Kwiprosesa yokutya, gcoba umgubo, i-baking powder kunye netyuwa.
4. Ibhotela ye-Pulse kunye nomxube kwiprosesa de ibe yintle kwaye iqhube.
5. Hlanganisa kunye noshukela kunye ne-cranberries.
6. Gxuma iqanda elibethiweyo kunye nobisi.
7. Phalaza i-counter okanye ibhodi ngomgubo, kwaye ulahle inhlama kwaye udibanise.
8. Sika imijikelezo usebenzisa i-biscuit cutter okanye iglasi, ubeke kwiphepha lokubhaka. Phalaza phezulu ngee-almonds ezityumkileyo.
9. Bhaka malunga nemizuzu engama-25 okanye de ube golide.
10. Yonwabela.

MALUNGA NE-SUPERFOODS:
Lo mboniso weveki yonke ubonisa ukutya okusempilweni kakhulu kwaye ubonisa ababukeli indlela yokukubandakanya kwizidlo zabo zemihla ngemihla. Fumana obhityileyo kuyo yonke into ukusuka kwikale ukuya kwiirharnati, funda iiresiphi ezimnandi nezilula, kwaye uthathe amaqhinga endlela yokongeza oku kutya kubalaseleyo kwizitya osele uzithanda.