[Igama lesiLatini]Corynante Yohimbe

[Umthombo wezityalo] Yohimbe ixolo eqokelelwe eAfrika

[Iinkcukacha] Yohimbine 8% (HPLC)

[Imbonakalo] Umgubo oNgcono oBomvu

[Ubungakanani besuntswana] 80 Mesh

[Ilahleko ekomisweni] 5.0%

[Intsimbi enzima] 10PPM

[Thatha izinyibilikisi] I-Ethanol

[Ugcino] Gcina kwindawo epholileyo neyomileyo, gcina kude nokukhanya okuthe ngqo kunye nobushushu.

[Ipakethi] Ipakishwe ngamadubhu ephepha kunye neengxowa ezimbini zeplastiki ngaphakathi. Net ubunzima: 25kgs / igubu

[Yintoni yohimbe]

I-Yohimbe ngumthi okhula e-Afrika, kunye nabemi bomthonyama basebenzise ixolo elikrwada kunye nekhompawundi ehlanjululweyo yokuphucula umnqweno wesini kunye nokusebenza. I-Yohimbe isetyenziswe iinkulungwane njenge-aphrodisiac. Ide itshayelwe njenge-hallucinogen. Kule mihla, i-Yohimbe bark extract isetyenziswa kakhulu ukunyanga ukungabi namandla kwamadoda nabasetyhini.

Xa idliwe, i-Yohimbe ifakwe kwi-blood stream, kwaye i-Yohimbe i-energing effects iphuma kwikhono layo lokunyusa ukuhamba kwegazi ukuya kwizitho zangasese - kwaye oku kusebenza kumadoda nakwabasetyhini.Ngaphandle kwemiphumo yayo ye-aphrodisiac, uphando olutsha lubonisa ukuba i-Yohimbe inamandla amakhulu. iziphumo ze-antioxidant.

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[Umsebenzi]

Yohimbe Bark Extract Benefits£º

1.Yinto ebangela ukuba umntu athandeke kumadoda nabasetyhini

2.Kusetyenziswe ukulwa nokungabi namandla

I-3.Iboniswa njenge-antioxidant enamandla

4.Ikwanceda ukuthintela imithambo ukuba ivaleke

5.Inceda ukusebenza ngokwesondo, ukwandisa i-libido

I-6.Ithas nayo iboniswe ukunceda ukukhusela ukuhlaselwa yintliziyo

↓ NDIFUNDE ↓

Molweni nonke!
Ke namhlanje ndiza kukubonisa indlela yokwenza esi sonka simnandi singaxoki sembewu yethanga. Ilula kakhulu kwaye ibandakanya ukulinda kancinci. Andizange ndasibhaka isonka ngaphambili ngoko ukuba ndiyakwazi ukusenza – nawe ungayenza!
Ukuba uyonwabele ividiyo nceda uyinike ubhontsi kwaye ubhalisele ezinye iividiyo. Enkosi ♥

→ Ndifumene iresiphi kule ncwadi kwaye ndiyitshintshe kancinci:←

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IZITHAYO & IREYIPHU:
500g yomgubo ocoliweyo
50g yelinseed ekhatyiweyo
50 g yee-oats
1/2 ithisipuni yemvubelo eyomileyo
80g yembewu yethanga
Iipuniponi ezi-4 zeyogathi yesoya
Iipunipoli ezi-2 ze-maple sirup
1 1/2 ithisipuni yetyuwa
400ml yamanzi afudumeleyo
iimvuthuluka zesonka

1) Yosa i-40g yembewu yethanga epanini de ibemdaka kancinci.
2) Beka izithako ezomileyo kwisitya + udibanise yonke into kunye. (kuquka nembewu yethanga)
3) Yongeza isiqingatha se-yoghurt ye-soy, i-maple sirup kunye namanzi. Xuba kwakhona.
4) Beka ithawula ekhitshini phezu kwesitya kwaye uvumele inhlama yesonka ukuba iphakame iiyure ezili-17.
5) Gcoba i-tin yokubhaka uze uyigubungele ngee-breadcrumbs.
6) Beka inhlama kwi-tin, ubeke itawuli yekhitshi phezu kwayo kwaye uyivumele iphakame enye iyure.
7) Ukutshisa i-oven ukuya kwi-395 degrees fahrenheit (200 ° C)
I-8) Ukusasaza i-yoghurt ye-soy phezu kwentlama yesonka kwaye ubeke imbewu yethanga phezulu.
9) Bhaka i-50minutes
10) YONWABELA!

IZITHAYO & IREYIPHU:
500g umgubo opela
50g yelinseed yomhlaba
50 g oat flakes
1/2 ithisipuni imvubelo eyomileyo
80g imbewu yethanga
4 iicephe ye-soy yoghurt
2 iicephe zemaple isiraphu
1 1/2 iitispuni zetyuwa
400ml amanzi afudumeleyo
Iimvuthuluka zezonka

1) Yosa i-40g yembewu yethanga de ibe mdaka kancinci
2) Hlanganisa izithako ezomileyo kwisitya (kubandakanywa nembewu yethanga)
3) Yongeza isiqingatha se-yoghurt ye-soy, isiraphu ye-maple kunye namanzi kwaye udibanise yonke into kwakhona.
4) Gubungela ithawula yetiyi kwaye uvumele inhlama iphakame iiyure eziyi-17.
5) Gcoba i-pan yokubhaka uze ufefe nge-breadcrumbs
6) Thela inhlama kwi-pan yokubhaka kwaye uyivumele ime enye iyure.
7) Ukufudumala i-oven - 200 ° C
8) Ukusabalalisa i-yoghurt eseleyo kwintlama uze ufefe imbewu yethanga esele.
9) Bhaka i-50min.
10) & YONWABELE!