Umgubo wengca yerhasi

Amagama angundoqo: Umgubo wengca yebhali ephilayo;Umgubo wejusi yengca yerhasi

[Igama lesiLatini] Hordeum vulgare L. .

[Umthombo weZityalo] Ingca yeBhali

[Ukunyibilika] Ukunyibilika simahla emanzini

[Imbonakalo] Umgubo ococekileyo oluhlaza

Icandelo lezityalo ezisetyenzisiweyo: Ingca

[Ubungakanani benxalenye] 100 Mesh-200Mesh

[Ilahleko ekomisweni] ≤5.0%

[Intsimbi enzima] ≤10PPM

[Intsalela yesitshabalalisi] EC396-2005, USP 34, EP 8.0, FDA

[Ugcino] Gcina kwindawo epholileyo neyomileyo, gcina kude nokukhanya okuthe ngqo kunye nobushushu.

[Ubomi beShelufu] Iinyanga ezingama-24

[Ipakethi] Ipakishwe ngamadubhu ephepha kunye neengxowa ezimbini zeplastiki ngaphakathi.

[Ubunzima obukhoyo] 25kgs/igubu

[Yintoni iBhali?]

Irhasi yingca yonyaka. Ingca yebhali ligqabi lesityalo sebhali, ngokuchasene nengqolowa. Iyakwazi ukukhula kuluhlu olubanzi lweemeko zemozulu. Ingca yerhasi inesondlo esikhulu ukuba ivunwe isencinane.

[Ingaba isebenza kanjani?]

Ifayibha kwibhali inokwehlisa i-cholesterol kunye noxinzelelo lwegazi kubantu abane-cholesterol ephezulu. Ibhali inokunciphisa iswekile yegazi kunye namanqanaba e-insulin. Irhasi ibonakala icotha ukukhupha isisu. Oku kunokunceda ukugcina iswekile yegazi izinzile kwaye idale ukuziva uhluthi, nto leyo enokunceda ukulawula ukutya.

[Umsebenzi]

1. Ukuphucula amandla ngokwemvelo

2. Isityebi kwi-antioxidants

3. Ukuphucula ukwetyisa kunye nokuqheleka

4. I-alkalize emzimbeni wangaphakathi

5. Inceda ukuvuselela amajoni omzimba

6. Ibonelela ngeebhloko zokwakha ezikrwada zeenwele, ulusu nezinzipho

7. Iqulethe i-detoxification kunye neempawu zokucoca

8. Iqulethe izithako ezichasayo

9. Ukhuthaza ukucinga okucacileyo

10. Ineempawu zokuchasa ukuguga

Iresiphi yam kunye neRecipe eyiyeyona yeMegaBee

I-8 Lbs (i-2 BAGS) iswekile
16 oz Karo isiraphu yombona
2 iikomityi zamanzi
1 lb MegaBee
2 Tbs yejusi yelamuni
Ixesha elichanekileyo lokulungiselela: 60 ukuya kwi-75 imizuzu

Yizisa iswekile, amanzi kunye nesiraphu yombona ukuba ubilise kancinane ngembiza enkulu ngelixa uvuselela rhoqo de “iHard Ball” yecandy consistency ifikelelwe ~ 255 ukuya kuma 265 degrees F. (Kuya kuthatha ixesha elide ukufikelela kwelo xesha) ube yonke into ilungile xa Umxube ufikelela kubushushu obuchanekileyo njengoko uphola kunzima ukuphuma epanini. Susa ilekese ebushushwini yongeza ijusi yelamuni (ubusi buneasidi kakhulu kuneswekile, iinyosi kufuneka zisebenze nzima ukwetyisa i-PH ephezulu yeswekile, ukuzisa i-PH phantsi kwangaphambili kuluncedo kakhulu kwiinyosi) kwaye ngokucotha ukuvuselela iMegaBee ngaphakathi. nge-whisk. Thela umxube kwi-mold kwaye uvumele ukupholisa. Ndisebenzisa iipani zentsimbi ezilahlwayo (eyona ndawo ifikelelekayo yokuthenga yiDollar Tree) oku kuyakwenza malunga neepani ezi-5 8 x 8 okanye naluphi na uhlobo lobukhulu ofuna ukulusebenzisa.

Ke ekugqibeleni, kubaluleke kangakanani ukuba i-bee candy ibe ngokuchanekileyo? Ayiyo. . . . . . Ndiyakhetha kwaye ndiyazama ukuthetha ngokuchanekileyo kodwa into ekufuneka ndiyikhumbule yile. . . . . okoko nje ungayitshisi iswekile, iinyosi azikhathali ngenene ukuba ikwesiphi na “iqonga”. yidle. Kusenokuba nzima kuwe, kodwa iinyosi azikhathali. Eyona nto iphambili kukuba banokutya okwaneleyo ukuze badlule ebusika. Abayi kugxeka isakhono sakho sokwenza iilekese, ngoko ungagxininisi kuyo. YONWABA

Iresiphi yam yavela kwiMegaBee kwaye yahlengahlengiswa kuba andithandi ukulinganisa okanye ukulinganisa izithako kwaye ndongeza ijusi yelamuni.

nantsi iresiphi yabo kunye nedilesi https://www.megabeediet.com/candy.html

IIBHODI zeelekese zisetyenziswe iminyaka ngabafuyi beenyosi ukubonelela ngeswekile eyongezelelweyo kwiikoloni ebusika. Into esiyenzileyo yongeza iprotheni kwiswekile ekupheleni kokupheka. Ingenziwa kwisigqubuthelo esipheleleyo esingena phezu kwekholoni kwaye iya kubonelela ngeekhilogram ezili-10 ukuya kwezili-15 zemveliso okanye zenziwe zibe ngamaqhekeza amancinci (njenge-peanut brittle) ebekwe kwimivalo ephezulu, nokuba ngaphantsi kwekhava yangaphakathi okanye phantsi kwesigubungelo esiqhelekileyo. .

Yintoni enomdla ngayo kukuba inika iswekile eyaneleyo kunye neprotheni eyenza ngokwenene ikhulise imveliso ye-brood kwaye ingaba sisisombululo kwiingxaki ze-hive beetle eMzantsi-mpuma. Ooqongqothwane batya iipatties ngokungathi ziyaphuma kwisitayile, kodwa iibhodi zeelekese zinzima kakhulu ukuba ooqongqothwane bafihle amaqanda abo phantsi.

Ukuba awufuni ukusebenzisa i-High Fructose Corn Syrup ungasebenzisa ubusi okanye ngokulula endaweni ye-HFCS nge-sucrose.

Ifomu yeebhodi zeelekese ingena ngaphezulu kwekholoni (malunga ne-20 1/4″ X 16 1/4″ - yenzelwe ukuba ilingane ngokuchanekileyo kumzimba we-hive - hayi iteleskopu ngaphezulu) kwaye ifom kufuneka ibe yi-intshi ezimbini ubunzulu. Oku kuya kubamba malunga ne-15 lbs yebhodi yeelekese. Ibhodi yeelekese ihlala malunga nenyanga. Ngamabhodi e-candy, akukho okunye ukutya okuyimfuneko - akukho isiraphu okanye i-patties.

IFOMULA YE-MEGABEE EQINILE YECANDI (4% UMQULATHO WEPROTEIN)

Ngebhetshi ye-10.5 lb

7 Lb iswekile
1.5 Lb HFCS
1Lb Amanzi
1Lb MegaBee
Zisa iswekile, amanzi kunye ne-HFCS kwithumba elicothayo ngelixa uvuselela de "Hard Ball" i-candy consistency ifikelelwe ~ 255 ukuya kuma-265 degrees F. Thatha i-candy emlilweni kwaye uvuselele kwi-MegaBee nge-whisk. Thela umxube kwi-mold kwaye uvumele ukupholisa.

IFOMULA YE-MEGABEE EQINILE YECANDI (8% UMQULATHO WEPROTEIN)

Ngebhetshi ye-11.5 lb

7 Lb iswekile
1.5 Lb HFCS
1Lb Amanzi
2 lb MegaBee
Zisa iswekile, amanzi kunye ne-HFCS kwithumba elicothayo ngelixa uvuselela de "Hard Ball" i-candy consistency ifikelelwe ~ 255 ukuya kuma-265 degrees F. Thatha i-candy emlilweni kwaye uvuselele kwi-MegaBee nge-whisk. Thela umxube kwi-mold kwaye uvumele ukupholisa.

Ukwenza iibhodi zeelekese ngaphandle kwe-HFCS endaweni yobunzima be-HFCS ngeswekile yegranular.