[Igama Iimveliso] I-pollen yeenyosi

[Inkcazo]

I-tea bee mungu

I-pollen yeenyosi ezixutywe

Pure Rape bee pollen

Bee pollen Extrac

[Uphawu jikelele]

1. I-antibiotics ephantsi;

2.Organic eqinisekisiweyo yi ECOCERT, ngokwe EOS & NOP organic umgangatho;

I-3.100% ye-pollen yeenyosi yendalo ecocekileyo, akukho zongezelelo;

[Intshayelelo]

I-pollen yeenyosi yi-agglomerate ye-pollen eyaqokelelwa kwisityalo kwaye yalungiswa ziinyosi, kwaye yayibizwa ngokuba nguSomandla ukutya okunesondlo, indawo yokugcina iziyobisi yendalo, ukuba ithathwe ngomlomo, i-amino acid egxininiswe njl.

I-pollen ingavunwa ngumgcini weenyosi kwiinyosi xa zingena kwindlu yazo. Emva koko iyacocwa kwaye yomiswe okanye ifakwe emkhenkceni phambi kokuba ifakwe kumayeza endalo kunye nezongezo zokutya.

[Imisebenzi]

I-pollen yeenyosi inokuphucula umsebenzi wokugonywa komzimba, ukukhusela kwi-caducity, ukulungiswa kweenwele, ukukhusela kwintsholongwane ye-cardiovascular, uthintelo kunye nokunyanga intsholongwane ye-prostate, ukulungelelanisa amathumbu kunye nesisu, ukulungelelanisa inkqubo ye-nerve, ukukhawulezisa ukulala, ukunyanga ezinye iintsholongwane ezifana ne-anemia, isifo seswekile, ukuphucula inkumbulo kunye ne-balk of menopause.

I-Pollen ingasetyenziswa njenge-Honey Bee Pollen .I-Honey Bee Pollen ngumxube we-pollen yenyosi (i-milled), i-royal jelly. Yimveliso engamanzi kwaye idosi ecetyiswayo yi-2 teaspoonful ngosuku kukhethwa isidlo sakusasa.

I-pollen ayinazo zongezo okanye izithinteli. Ilungele yonke iminyaka, kodwa ngakumbi abo baphila ubomi obuxakekileyo, okanye abantu abadala abakwiminyaka yabo yobudala kwaye baya kuzuza ngokungcamla okumnandi, kulula ukuyithatha imveliso elulwelo kunye neevithamini ezongeziweyo ezinokuthi bangazifumani kwiimveliso zabo. ukutya okuqhelekileyo.

Uninzi lwabantu luthatha oku rhoqo njengesongezelelo sakusasa. Inokunika ukomelela kwimvakalelo jikelele yokuba sempilweni kwabo baziva bengaphantsi komgangatho. Ayigqithisi kuphela impembelelo ye-royal jelly kodwa i-pollen inezondlo ezigqithisileyo eziqulethe ezininzi ze-amino acids kunye neeprotheni.

[Isicelo] Yayisetyenziswa ngokubanzi kwi-tonic yezempilo, ikhemesti yezempilo, ukwenziwa kweenwele kunye nendawo yokuthambisa.

Iinxalenye zendlela yesisu (i-GI tract) kunye ne-enzymes yokugaya. Le vidiyo kunye nezinye oopopayi ezinxulumeneyo kunye nemifanekiso ziyafumaneka ukuze ukhuphele ilayisensi ngoko nangoko apha: https://www.alilamedicalmedia.com/-/galleries/images-videos-by-medical-specialties/gastroenterology-digestive-diseases
Ilizwi ngu: Sue Stern
©Alila Media Media. Onke Amalungelo Agciniwe.
Inkqubo yokugaya iqulethwe ngamacandelo aphambili e-2: i-gastrointestinal tract, okanye i-GI tract, apho ukugaya kunye nokufunxa kwenzeka khona; kunye namalungu ancedisayo akhupha iintlobo ezahlukeneyo zolwelo/ii-enzymes ukunceda ekutyeni. Iphecana le-GI likhonkco eliqhubekayo lamalungu apho ukutya kungena kwelinye icala kwaye inkunkuma iphuma kwelinye. La malungu anezihlunu ezigudileyo ezinesingqisho esisenza amaza okushukuma ecaleni kweendonga zawo, ezaziwa ngokuba yiperistalsis. I-Peristalsis ngamandla aqhubela ukutya ezantsi kwiphecana.
Ukwetyisa yinkqubo yokwahlulahlula ukutya kube zizinto ezincinci, ezilula, ukuze zifunxwe ngumzimba. Ngokwenene, i-carbohydrates ezifana neswekile kunye nesitashi zichithwa zibe yi-glucose, iiprotheni zibe yi-amino acids, kunye neemolekyuli ze-fatty acids kunye ne-glycerol.
Ukugaya kuqala kumlomo womlomo apho ukutya kumanziswe ngamathe kunye nokuhlafunwa, i-bolus yokutya yenziwa lula ukuginya. Amathe akhutshwa ngamadlala amathe kwaye aqulethe i-amylase enzyme. I-Amylase iqhekeza isitashi kwi-maltose kunye ne-dextrin eqhutyelwa phambili emathunjini amancinci.
I-bolus yokutya iqhutyelwa phantsi kwi-esophagus ukuya esiswini, ilungu eliphambili lephecana le-GI. Isisu sivelisa incindi yesisu equlethe i-pepsin, i-protease, kunye ne-hydrochloric acid eyenza ukucola iiprotheni. Kwangaxeshanye, i-mechanical churning yenziwa yi-muscular contraction yodonga lwesisu. Isiphumo kukubunjwa kwechyme, isiqingatha solwelo lokutya okugayiweyo. I-Chyme igcinwa esiswini kwaye ikhutshwa ngokukhawuleza kwinxalenye yokuqala yamathumbu amancinci, i-duodenum. I-duodenum ifumana ezi enzymes zokugaya zilandelayo ezivela kumalungu ancedisayo:
- Ibhile, eveliswa esibindini kwaye igcinwe kwi-gallbladder; i-bile emulsifiers amafutha kwaye yenza kube lula ukuba i-lipases iwaphule.
- Ijusi yePancreatic evela kwi-pancreas. Lo mxube uqulethe iiproteases, i-lipases kunye ne-amylase, kwaye idlala indima enkulu ekugayweni kweeprotheni kunye namafutha.
Amathumbu amancinci nawo avelisa ii-enzymes zawo: i-peptidases, i-sucrase, i-lactase, kunye ne-maltase. I-enzymes yamathumbu inegalelo ikakhulu kwi-hydrolysis ye-polysaccharides.
Amathumbu amancinci kulapho uninzi lokwetyisa kunye nokufunxa kwenzeka khona. Iindonga zamathumbu amancinane zifunxa izondlo ezityiswe egazini, zize zona zizise kuwo wonke umzimba. Kwithumbu elincinci, i-chyme ihamba ngokucothayo ivumela ixesha lokwetyisa ngokucokisekileyo kunye nokufunxa. Oku kwenziwa ukuba kwenzeke ngokuhlukana kwezahlulo zemisipha ejikelezayo kwiindonga zamathumbu. Izahlulo zokwahlulahlula zihambisa ichyme kumacala omabini. Oku kuvumela ukuxuba okungcono kunye neejusi zokugaya kunye nexesha elide lokuqhagamshelana neendonga zamathumbu.
Amathumbu amakhulu aguqula intsalela eyotyisiweyo ibe lindle. Ifunxa amanzi kunye naziphi na izondlo eziseleyo. Ibhaktheriya yekholoni, eyaziwa ngokuba yi-gut flora, inokuqhekeza izinto ezikwi-chyme ezingagaywanga yinkqubo yokugaya ukutya komntu. Ukuvutshelwa kwebhaktheriya kuvelisa iivithamini ezahlukeneyo ezifunxwa ngeendonga zekholoni. I-semi-solid fecal matter igcinwa kwi-r. ide ikhutshelwe ngaphandle emzimbeni ngexesha lokuhamba kwamathumbu.
Yonke imifanekiso/ividiyo zika-Alila Medical Media zezenjongo zolwazi KUPHELA kwaye AKUJONGANGA ukuba zithathe indawo yeengcebiso zonyango, ukuxilongwa okanye unyango. Ngalo lonke ixesha funa ingcebiso kumniki-nkonzo wezempilo oqeqeshiweyo ngayo nayiphi na imibuzo onokuba nayo malunga nemeko yempilo.

Zithini iicarbohydrates phofu? Ziyintoni na ngokwembono yemichiza? Ithini ifomula yabo yolwakhiwo? Zahlulwe njani? Yintoni i-ketoses kunye ne-aldoses? Yintoni uqikelelo lweFischer? Zeziphi iiswekile ezilula ezaziwayo? Ibukeka njani i-glucose kunye ne-fructose?

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