[Igama lesiLatini] iPanax ginseng CA Mey.

[Umthombo wesityalo] Ingcambu eyomileyo

[Iinkcukacha] Ginsenosides 10%–80%(UV)

[Inkangeleko] Ubisi oluLungileyo lwePowder etyheli

[Ubungakanani besuntswana] 80 Mesh

[Ilahleko ekomisweni] ≤ 5.0%

[Intsimbi enzima] ≤20PPM

[Thatha izinyibilikisi] I-Ethanol

[I-Microbe] Iyonke i-Aerobic Plate count: ≤1000CFU/G

Igwele kunye nokungunda: ≤100 CFU/G

[Ugcino] Gcina kwindawo epholileyo neyomileyo, gcina kude nokukhanya okuthe ngqo kunye nobushushu.

[Ubomi beShelufu]Iinyanga ezingama-24

[Ipakethi] Ipakishwe ngamadubhu ephepha kunye neengxowa ezimbini zeplastiki ngaphakathi.

[Yintoni iGinseng]

Ngokophando lwenzululwazi yanamhlanje, iginseng yaziwa ngokuba yi-adaptogen. I-Adaptogens zizinto ezinceda umzimba ukuba uzibuyisele empilweni kwaye usebenze ngaphandle kweziphumo ebezingalindelekanga nokuba idosi ecetyiswayo igqithiwe kakhulu.

I-Ginseng ngenxa yeempembelelo zayo ze-adaptogens isetyenziselwa ngokubanzi ukunciphisa i-cholesterol, ukwandisa amandla kunye nokunyamezela, ukunciphisa ukukhathala kunye nemiphumo yoxinzelelo kunye nokukhusela izifo.

I-Ginseng yenye yezongezo ezisebenzayo zokulwa nokuguga. Inokunciphisa ezinye iziphumo ezinkulu zokwaluphala, njengokuwohloka kwenkqubo yegazi, kunye nokwandisa amandla engqondo kunye nomzimba.

Ezinye izibonelelo ezibalulekileyo ze-ginseng yinkxaso yayo kunyango lomhlaza kunye nemiphumo yayo ekusebenzeni kwezemidlalo.

[Isicelo]

1. Isetyenziswe kwizongezo zokutya, inomnikazi wempembelelo ye-antifatigue, i-anti-aging kunye neyondla ingqondo;

2. Isetyenziswe kwintsimi yamachiza, isetyenziselwa ukunyanga isifo senhliziyo, i-angina cordis, i-bradycardia kunye ne-high heart rate arrhythmia, njl.;

3. Isetyenziswe kwintsimi yezithambiso, inomnikazi wesiphumo sokwenza mhlophe, ukukhupha indawo, ukulwa nemibimbi, ukusebenza kweeseli zesikhumba, ukwenza ulusu lube luthenda kwaye luqine.

https://diabetic-diet-plan.researchedbyyou.com – Iingcebiso zeSicwangciso sokuTyelwa kweSeswekile

Top 10 Superfoods – Ukutya okunempilo akufuneki ukwenze Ngaphandle

Ngokuqhelekileyo zilayishwa ngezinto ezikhuthaza impilo, ukusuka kwiivithamini ezibalulekileyo ukuya kwi-antioxidants ukuya kwi-flavanoids. Njengazo ezomeleza impilo entle, zaziwa ngokulwa nomhlaza, i-cholesterol esezantsi, ukulwa nesifo sentliziyo kunye nokunciphisa ubungakanani bebhanti yakho.

1.Acai Berry
Ukukhula kwimithi yesundu kwihlathi lemvula laseAmazonian, eli qunube laseBrazil kuthiwa yeyona nto ilungileyo yokutya. Ngefayibha ephezulu, iprotheyini ephezulu kunye nomxholo weswekile ephantsi, i-açaí inokufumaneka kwismoothies, iyogathi ekhenkcezisiweyo, iijusi kunye neziselo ezinxilisayo. Nangona izibonelelo zabo zezondlo zihambelana namaqunube aluhlaza, amaqunube kunye namaqunube, amaqunube e-açaí aqhayisa ngokuphindwe kalishumi kumthamo we-antioxidants ofumaneka kwiidiliya ezibomvu. Antioxidants, njengoko igama
kuthetha ukuba, ukuchasana nemiphumo ye-cell oxidization, ukukhusela kwi-radicals yamahhala kwaye mhlawumbi ukunciphisa uxinzelelo lwegazi kunye nokunceda ukukhusela isifo senhliziyo.

2. Isinamoni
Njengoko esi siqholo esinevumba elimnandi sinceda ukulungelelanisa iswekile yegazi, kunokuba luncedo ukukhusela isifo seswekile (okanye: sinokuba luncedo kwisondlo seswekile). Ngaphezu koko, iipropathi ze-cinnamon ezichasayo zinokunciphisa iimpawu ze-arthritis.

3. Iziqhamo zesitrasi
Enoba ubani ukhetha iigrapefruit, iiorenji okanye iitangerines, iziqhamo zesitrasi zinevithamin C eninzi, efunekayo ukulwa nengqele kunye neentsholongwane zomkhuhlane. Iiorenji, ii-tangerines kunye neegrapefruits ziye zangqinwa ukuba zikhusela iintlobo ezininzi zomhlaza, nazo, njenge-prostate, imiphunga kunye nomhlaza wamabele.

4. Amaqunube
Ilayishwe nge-proanthocyanidins (uhlobo lwe-antioxidant-ecebileyo, i-free-radical-fighting flavanoid), eli qunube elibomvu-elibomvu linokunceda ukunyanga izifo ze-urinary tract kunye nezinye izifo zebhaktheriya kunye nedosi yemihla ngemihla. Ngaphandle kweenzuzo zegazi, ezi tart, amaqunube okulwa nomhlaza agqwesileyo emlonyeni. Asibhekiseli nje kwincasa, nangona zimnandi. I-Cranberries ibonakaliswe ukukhusela i-cavities kunye nesifo seentsini.

5. Igalikhi
Musa ukushwabana kwivumba nje; iglowubhu enevumba elimnandi yehlisa uxinzelelo lwegazi kwaye inciphisa umngcipheko wokufumana usulelo lwebhaktiriya. Igalikhi ikwasebenza njenge-anti-ukudumba, inciphisa izigulo ezinje nge-arthritis kunye ne-asthma.

Ukufumana iingcebiso ezingaphezulu zesicwangciso sokutya seswekile yiya ku ~
https://diabetic-diet-plan.researchedbyyou.com – Iingcebiso zeSicwangciso sokuTyelwa kweSeswekile

6. Okunye
Le mifuno inamagqabi ashwabeneyo iqhayisa ngedosi esempilweni ye-calcium, ivithamin B6 kunye ne-lutein, enceda ukuthintela zombini izigulo zesikhumba kunye nezamehlo. Njengeminye imifuno ye-cruciferous, i-kale ikwi
abahamba phambili kukutya okuthintela umhlaza.

7. Iirharnati
Zimelwe kakuhle kubugcisa noncwadi lwamandulo, iirharnati ziye zacotha ukufuduka zisuka kwiMeditera nakuMbindi Mpuma. Kutshanje nje imbewu yoku kukutya okugqwesileyo kufunyenwe izitya eziswiti, ezinjengesuphu neesaladi, kumazwe aseNtshona. Ukusela incindi yesi siqhamo sibomvu kukhuthaza intliziyo esempilweni kwaye kunceda ukulwa nestroke, uxinzelelo lwegazi kunye nesifo sika-Alzheimer. Kumayeza e-Ayurvedic, iirharnati zisetyenziswa njengeyeza lemveli lokunyanga urhudo, urhudo kunye neentsholongwane zamathumbu.

8. Ithanga
Inyama, imbewu kunye neoyile yesi squash sithandwa kakhulu inezondlo ezibalulekileyo ezinciphisa iimpawu zokuguga kunye nomngcipheko womhlaza wedlala lesidoda emadodeni. Ukongezelela ekuqhayiseni ngomxholo weeminerali eziphezulu, amathanga nawo achasene nesifo sikashukela, i-antioxidant, i-anti-carcinogenic kunye ne-anti-inflammatory.

9. Imbewu yeChia
Amacephe nje amabini embewu ye-chia encinci esasazwa ngexesha losuku ibonelela umzimba wakho ngamanqanaba aphezulu eprotheyini, ifayibha kunye ne-omega-3, ngenxa yeziphumo ezinika amandla, ezikhuphayo kunye nentliziyo esempilweni. Xa ityiwa ikrwada, imbewu ye-chia irhabaxa kwaye ayifani nembewu yepoppy ekubunjweni kwayo kunye nobukhulu. Phantse zingenancasa, zikuvumela ukuba uzichwechwele ekutyeni okuninzi ngaphandle kokuqaphela ubukho bazo. Zizame kwi-yoghurt yakho, i-oatmeal okanye isaladi ngethamo elongezelelweyo le-calcium, isinyithi, ubhedu kunye ne-zinc. Faka i-chia kulo naluphi na ulwelo (abaseMexico bayenza ngejusi yeziqhamo ukwenza isiselo esaziwa ngokuba yi-chia fresca) kwaye bayanda babe yijeli kaninzi ubukhulu bembewu yokuqala.

10. I-Watercress
Kweminye imimandla yehlabathi, i-watercress ithathwa njengokhula, kwezinye njengemifuno yasemanzini okanye imifuno. Ukuqhayisa ngeenzuzo ezininzi zempilo, i-watercress ngokuqinisekileyo ayilulo ukhula! Eyona nto inamandla xa ityiwa isatsha kwaye ikrwada, eli gqabi lihlala lihlala linceda ukulwa iintlobo zomhlaza kwaye kudala lisetyenziselwa ukunyanga i-scurvy. Ngenxa yomxholo we-iodine ephezulu, i-watercress inefuthe eliqinisayo kwi-thyroid gland, eyenza ibe luncedo kubantu abane-hypothyroidism.

Inqaku elibhalwe nguGayot.com

https://www.gayot.com/cooking/top10superfoods/main.html

Ukufumana iingcebiso ezingaphezulu zesicwangciso sokutya seswekile yiya ku ~
https://diabetic-diet-plan.researchedbyyou.com – Iingcebiso zeSicwangciso sokuTyelwa kweSeswekile